2

Entry Level Cook Jobs in Springfield, VA (NOW HIRING)

Restaurant Crewmember

Waldorf, MD · On-site

$16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a ... Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no ...

Kitchen Manager Trainee

Chantilly, VA · On-site

$21.75 - $22.50/hr

... entry-level structured training program designed to be completed within 6 months with support from a mentor and trainer. Successful program completion will result in placement as a Lead Cook in our ...

Entry Level Manager

Alexandria, VA · On-site

$1.5K/day

  • Medical

  • Life

  • Retirement

  • PTO

EARN A BONUS UP TO $1,500! We're looking for entry-level leaders who are passionate and ready to ... Cook to Executive Chef. Learn about our career paths, training programs, and the heart of what ...

Kitchen Manager Trainee

Chantilly, VA · On-site

$1.5K/day

  • Medical

  • Life

  • Retirement

  • PTO

... entry-level structured training program designed to be completed within 6 months with support from a mentor and trainer. Successful program completion will result in placement as a Lead Cook in our ...

Events Specialist

Sterling, VA

  • Medical

  • Dental

  • Vision

  • Retirement

... store cooking demonstrations. CROSSMARK offers weekly pay, a 401K plan, and health benefits ... entry-level or those looking to obtain new skills.

Events Specialist

Vienna, VA

  • Medical

  • Dental

  • Vision

  • Retirement

... store cooking demonstrations. CROSSMARK offers weekly pay, a 401K plan, and health benefits ... entry-level or those looking to obtain new skills.

Shift Supervisor (VA)

Dumfries, VA

$17.90 - $20.90/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... Cook teams * Our busiest time is the weekends, so we'll ask you to be available to work some weekends as well as some holidays Shift Supervisor Requirements: * Entry level, no experience required

Dietary Aide

Annandale, VA · On-site

$13.50 - $17/hr

... Assist cooks and food services staff as needed • Follow infection control, food safety, and ... Why Join Us • Entry-level opportunity in a healthcare environment • Training provided • ...

Events Specialist

Dumfries, VA

  • Medical

  • Dental

  • Vision

  • Retirement

... store cooking demonstrations. CROSSMARK offers weekly pay, a 401K plan, and health benefits ... entry-level or those looking to obtain new skills.

Event Specialists

Sterling, VA

  • Medical

  • Dental

  • Vision

  • Retirement

... store cooking demonstrations. CROSSMARK offers weekly pay, a 401K plan, and health benefits ... entry-level or those looking to obtain new skills.

Shift Supervisor (VA)

Dumfries, VA · On-site

$17.90 - $20.90/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

... Cook teams * Our busiest time is the weekends, so we'll ask you to be available to work some weekends as well as some holidays Shift Supervisor Requirements: * Entry level, no experience required

Showing results 41-60

Entry Level Cook information

See Springfield, VA salary details

$9

$16

$23

How much do entry level cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for entry level cook in Springfield, VA is $16.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $18.85 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafeterias, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of employment.

What job categories do people searching Entry Level Cook jobs in Springfield, VA look for?

The top searched job categories for Entry Level Cook jobs in Springfield, VA are:

What cities near Springfield, VA are hiring for Entry Level Cook jobs?

Cities near Springfield, VA with the most Entry Level Cook job openings:

Infographic showing various Entry Level Cook job openings in Springfield, VA as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,824 per year, or $16.7 per hour.

Restaurant Crewmember - Dinner/Close Shift

Raising Cane's

Washington, DC

$18.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Raising Cane's Chicken Fingers rating

6.9

Company rating: 6.9 out of 10

Based on 1,547 frontline employees who took The Breakroom Quiz

8th of 106 rated fast food restaurants


Job description

Starting hiring pay: $18.50


Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.

We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us.

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!

Qualities of awesome Canes Restaurant Crewmembers:

  • Team player
  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job

Benefits available for hourly Crew:

  • Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection
  • OnePass Gym Membership Program
  • 401(k) With Safe Harbor Employer Match (age 21 & older)
  • Access to financial advisors for budget and retirement planning
  • Crewmember Assistance Program
  • Education assistance
  • Pet Insurance

Perks & Rewards for hourly Crew:

  • Paid Time Off*
  • Closed for all major holidays**
  • Early closure for company events
  • Casual Work Attire
  • Flexible Scheduling
  • Perkspot Employee Discount Program
  • Additional $1 per hour after 10pm**

*Must satisfy hours requirement per year

**Locations may vary


ESSENTIAL FUNCTIONS OF THE POSITION:

The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask


ADDITIONAL REQUIREMENTS:

  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Raising Cane's appreciates & values individuality. EOE


#RCDNP



What Raising Cane's Chicken Fingers employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom