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Entry Level Cook Jobs in Chilliwack, BC (NOW HIRING)

Otter Co-op

Deli Associate - PT (Langley)

Langley, BC · On-site

CA$18.25 - CA$21.15/hr

... cook, line cook, dishwasher, food prep, back of house, front of house, sandwich artist, bakery, fresh, food, meat, entry level, sweets, deli, cheese slicer, Food Safe, guest service, cashier ...

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Entry Level Cook information

See Chilliwack, BC salary details

$9

$14

$20

How much do entry level cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for entry level cook in Chilliwack, BC is $14.57, according to ZipRecruiter salary data. Most workers in this role earn between $12.53 and $16.54 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafes, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of getting hired.

What are the most commonly searched types of Cook jobs in Chilliwack, BC?

The most popular types of Cook jobs in Chilliwack, BC are:

What cities near Chilliwack, BC are hiring for Entry Level Cook jobs?

Cities near Chilliwack, BC with the most Entry Level Cook job openings:

Entry Level Cook jobs near you
Infographic showing various Entry Level Cook job openings in Chilliwack, BC as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,298 per year, or $14.6 per hour.

Deli Associate - PT (Langley)

Otter Co-op

Langley, BC • On-site

CA$18.25 - CA$21.15/hr

Part-time

Retirement

Posted 7 days ago

Job description

Otter Co-op is now hiring for a Part-Time Deli Associate at our Retail Centre located in Langley, BC.

Who we are:

Otter Co-op is a diverse and growing organization, serving the Lower Mainland, Fraser Valley and BC Interior since 1922. With over 103 years in business and over 600 in our team, we are proud to be a locally owned and community minded member of the neighbourhoods we live, work and play in. We operate three food and pharmacy stores (including one with a fashion and hardware department), thirty Angry Otter liquor stores, one feed mill, two bulk petroleum facilities, the Highwayman Pub in Abbotsford, and multiple gas station/convenience stores. To learn more about who we are and how you can help bring our brand to life, visit us at www.otterco-op.crs.

To learn more about who we are and how you can help bring our brand to life, visit us at www.otterco-op.crs.

What you will do:

  • Providing responsive, exceptional service to deli counter customers by answering questions, making recommendations, providing samples, and responding to requests
  • Recommending, slicing, weighing, packaging, and pricing meats and cheeses
  • Preparing special orders and party trays
  • Updating displays, cases, and other customer-facing areas to ensure new items and promotions are showcased
  • Ensuring that work areas are ready to service customers by cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order
  • Following all food safety and sanitation procedures established by the company and other regulatory agencies
  • Cooperating with others to ensure customer satisfaction
  • Perform opening and closing procedures
  • Contribute to the Team in living the Corporate Values of Integrity, Community and Excellence

Why it matters:
Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.  

Who you are:

You are looking for a career in Retail Store Operations and:

  • Experience working a Deli counter or in food preparation
  • Proven customer service or retail experience is a plus
  • Ability to lift heavy items, ranging from 25 to 50 lbs., and operate equipment, such as meat and cheese slicers, scales, cash registers, etc.
  • Excellent customer service, communication, and math skills
  • Ability to comprehend and follow all company procedures and regulations regarding food handling and sanitation
  • A courteous and efficient approach to handling customer requests, questions, and complaints
  • Must be committed to a SAFE working environment
  • Must be available 7 days a week to work a variety of shifts including weekends, afternoons, and evenings
  • This position is based at the Langley Retail Centre, though it may require on some occasions to travel and work at other locations as business needs arise

What’s in it for you:

  • Competitive Wages
  • Wage increases based on hours worked & meeting expectations in the position
  • Annual bonus program for all eligible team members
  • For eligible positions: comprehensive benefits package and an employer matched pension plan
  • Team discount on Gas, Liquor, Food, Fashion, Hardware, Feed & Restaurant purchases
  • Co-op Membership with an annual dividend payment on qualified purchases
  • Education Assistance Program
  • Learning opportunities, to grow and develop and to foster a culture of teamwork and innovation

Otter Co-op is committed to a diverse and supportive working environment based on our Core Company Values of Integrity, Community and Excellence.  We embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve.  We support and provide an environment that allows all to bring their whole selves to work.

We would like to thank everyone for their applications, however only candidates that will be moving forward in the interview process will be contacted.
Posting Date: August 12, 2026
Position Wage at Time of Posting: $18.25 - $21.15/hour

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keywords: retail, part time, customer service, kitchen, kitchen helper, cook, line cook, dishwasher, food prep, back of house, front of house, sandwich artist, bakery, fresh, food, meat, entry level, sweets, deli, cheese slicer, Food Safe, guest service, cashier, stocking, POS

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