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Entry Level Blue Crabs Jobs (NOW HIRING)

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Entry Level Blue Crabs information

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How much do entry level blue crabs jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for entry level blue crabs in the United States is $22.48, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $24.76 per hour, depending on experience, location, and employer.

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Entry Level Blue Crabs jobs near you
Infographic showing various Entry Level Blue Crabs job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 11% Part Time, 12% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $46,753 per year, or $22.5 per hour.

RESTAURANT MANAGER/SHIFT LEAD

The Blue Crab Grill

Newark, DE • On-site

$400 - $500/wk

Part-time

Posted 11 days ago

Job description

Job Summary
We are seeking an experienced, hands-on restaurant professional to join our team! 
At Blue Crab Grill, our managers are working managers - they lead the shift while also serving, bartending, and jumping in wherever the restaurant needs support. We're looking for someone who can confidently take charge of a shift, lead the team and maintain our service standards while working alongside everyone else. 

⭐️ THE RIGHT PERSON WILL HAVE:
  • Previous restaurant management, assistant management, or strong shift-lead experience
  • The ability to independently run a restaurant shift
  • Strong front-of-house and guest-service experience
  • Experience coaching and holding staff accountable
  • Confidence with handling guest concerns and service recovery
  • Cash handling and manager responsibilities 
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills
  • Strong communication, reliability, and problem-solving skills
SCHEDULE
We're specifically looking for someone who can consistently commit to:
SUNDAYS + 2 additional shifts during the week
Daytime/opening availability is strongly preferred. 
Additional hours may be available depending on availability and business needs. 
PLEASE READ BEFORE APPLYING 
This is not an entry-level management position. 
We're looking for someone who already understands the restaurant operations and can step into a leadership role with confidence. 
If you're an experienced restaurant professional looking for consistent part-time management hours without the commitment of a traditional full-time management position, we'd love to hear from you!