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Entry Level Biology Lab Jobs in Hackensack, NJ (NOW HIRING)

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Entry Level Biology Lab information

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$26

$55

How much do entry level biology lab jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for entry level biology lab in Hackensack, NJ is $26.24, according to ZipRecruiter salary data. Most workers in this role earn between $18.37 and $28.32 per hour, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as an entry level biology lab technician?

To thrive as an Entry Level Biology Lab Technician, you need a basic understanding of biological concepts, laboratory techniques, and a relevant degree such as a Bachelor's in Biology or a related field. Familiarity with lab equipment, safety protocols, and software for data analysis, like Microsoft Excel or specialized lab management systems, is typically required. Attention to detail, strong organizational skills, and the ability to work both independently and collaboratively are valuable soft skills. These competencies ensure accuracy, maintain safety standards, and support effective teamwork in research and diagnostic environments.

What kind of lab jobs can you get with an entry level biology lab?

Entry level biology lab positions include roles such as laboratory assistant, research technician, or lab aide. These jobs typically involve tasks like preparing samples, conducting experiments, and maintaining lab equipment, often requiring basic knowledge of lab techniques and safety protocols.

What is the difference between Entry Level Biology Lab vs Laboratory Technician?

AspectEntry Level Biology LabLaboratory Technician
Required CredentialsHigh school diploma or bachelor's in biology or related fieldAssociate's or bachelor's degree in biology, chemistry, or related field
Work EnvironmentAcademic, research, or educational labsMedical, clinical, or industrial labs
Employer & IndustryUniversities, research institutions, educational settingsHospitals, biotech companies, pharmaceutical firms
Common Search & ComparisonEntry Level Biology Lab vs Laboratory Technician

Both roles involve laboratory work and require similar educational backgrounds, but Entry Level Biology Labs are typically found in academic or research settings, while Laboratory Technicians often work in clinical or industrial labs. The main differences lie in the work environment and specific industry focus.

What are the daily tasks and responsibilities of an entry level biology lab technician?

In an entry level biology lab role, you can expect to handle a variety of routine tasks such as preparing solutions and reagents, setting up and cleaning laboratory equipment, labeling and organizing samples, and recording experimental data accurately. You may also assist more senior researchers with experiments and help maintain inventory of lab supplies. Collaboration is common, as you'll often work alongside other technicians and scientists to support ongoing research projects while learning essential lab protocols and safety procedures.

How to work in an entry level biology lab?

To work in an entry level biology lab, candidates typically need a high school diploma or an associate degree in biology or a related field. Relevant skills include basic laboratory techniques, familiarity with lab equipment, and attention to safety protocols; some positions may require certification in CPR or safety training. Gaining experience through internships or volunteering can also improve chances of employment.

What is an entry level biology lab job?

Entry level biology lab jobs are positions designed for individuals who are new to the biology field, often recent graduates with a bachelor's degree in biology or a related science. These roles typically involve assisting with experiments, preparing samples, maintaining lab equipment, and recording data under the supervision of senior scientists. Entry level positions provide hands-on experience and foundational skills necessary for career advancement in biological research or related industries.

What are popular job titles related to Entry Level Biology Lab jobs in Hackensack, NJ?

For Entry Level Biology Lab jobs in Hackensack, NJ, the most frequently searched job titles are:

What job categories do people searching Entry Level Biology Lab jobs in Hackensack, NJ look for?

The top searched job categories for Entry Level Biology Lab jobs in Hackensack, NJ are:

What cities near Hackensack, NJ are hiring for Entry Level Biology Lab jobs?

Cities near Hackensack, NJ with the most Entry Level Biology Lab job openings:

Infographic showing various Entry Level Biology Lab job openings in Hackensack, NJ as of July 2026, with employment types broken down into 70% Full Time, 26% Part Time, 1% Temporary, and 3% Contract. Highlights an 78% Physical, 2% Hybrid, and 20% Remote job distribution, with an average salary of $54,586 per year, or $26.2 per hour.

Food Scientist- Entry Level

Jimmys Gourmet Bakery LLC

Clifton, NJ • On-site

$68K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 22 days ago


Job description

Description:
  • Creates product recipes and assists in preparation, scaling, and baking.
  • Prepares samples for customers and assists in selection of samples and shipping to the customer.
  • Document’s formulas and formula changes on continuous basis to keep them updated and current.
  • Adds formulas and ingredients into company program on timely basis to provide nutritional information and cost for new formulations or changes in existing formulations.
  • Evaluates current and alternative food ingredients to reduce cost, improve product quality, or provide additional vendor approvals for purchasing to resource from.
  • Conducts sensory evaluation of new products or existing products for customer sample release, R&D product development, or quality assessment.
  • Manages R&D lab activities, technician, and plant personnel as needed when R&D Director is off-site or unavailable.
  • Orders lab supplies, ingredients and shipping materials for customer packages as needed.
  • Keeps R&D lab clean and organized and manages inventory of retain samples.
  • Train’s laboratory technicians as needed to perform R&D activities.
  • Participates in cross functional teams to ensure effective resolution of technical issues, support product development initiatives and provide updates as needed.
  • Runs plant tests independently and/or with technician and documents processes, conditions, and changes.
  • Supports quality systems with consumer complaint diagnosis and reply as needed.
  • Trouble Shoots production and lab tests problems to come up with solutions.
  • Develops and documents product specifications, includes photographs, measurements, and product detail for current and existing products.
  • Conducts shelf-life studies and documents results.
  • Prepares paperwork for 3rd party analysis of products and reports results.
  • Tracks sample requests and deadlines to ensure that timelines are met.
  • Participates in Sales and Marketing meetings for customer sample requirements and for new or existing product requests.
  • Works with ingredient vendors for formula work, new product innovation and productivity opportunities.
Requirements:
  • Ability to perform physical demands of both office and plant work.
  • Physical requirements may include the ability to lift, carry, push, pull, or otherwise move objects up to 30 lbs.
  • Work involves sitting, walking and/or standing for extended periods of time.
  • Must have a Bachelor of Science Degree (Food Science, Chemistry, Biology or Applied Science).
  • Experience in the Food Industry with Bakery experience preferred (2 or more years of production or R&D/QC laboratory experience).
  • Basic to moderate knowledge of food regulations, nutrition labeling, ingredients, and ingredient functionality.
  • Ability to calculate figures, amounts, weights, and measures.
  • Moderate to advanced computer skills (word, excel, and database navigation).
  • Demonstrated effective written and verbal communication skills.
  • Demonstrated strong organizational skills and attention to detail.
  • Excellent ability to communicate effectively, apply judgment and understand sense of urgency to support the sales, marketing, purchasing and production efforts.
  • Bi-Lingual, ability to speak Spanish a plus.
  • Must be able to work independently with minimal supervision.
  • At times, the position interacts and comes into contact with a production, manufacturing, and warehouse environment, which presents the following:
  • Noise level in the work environment is usually moderate, but occasionally high.
  • Use of protective hair, eye, and clothing coverings necessary when entering production area.
  • Products manufactured in the facility may contain peanuts, tree nuts, and other potential allergens.

Our Commitment to You

At Jimmy's Gourmet Bakery, we believe our team's success starts with feeling valued and supported. That's why we offer:

  • Competitive pay and performance bonuses
  • 401(k) with company match
  • Health, dental, and vision insurance
  • Company-paid life insurance and EAP support
  • Generous PTO and career growth opportunities

Join a team that values your contributions and well-being.