ZipRecruiter

Log In

1

Eating Coach Jobs in Georgia (NOW HIRING)

Hawkers Asian Street Food

Sous Chef

Atlanta, GA · On-site

$49K - $66K/yr

... and eating delicious food. While we offer all those things and more, being a Hawkers leader is ... We are looking for leaders to help us grow our brand and lead the way in coaching and developing ...

Hawkers Asian Street Food

Sous Chef

Atlanta, GA

$49K - $66K/yr

... and eating delicious food. While we offer all those things and more, being a Hawkers leader is ... We are looking for leaders to help us grow our brand and lead the way in coaching and developing ...

Hawkers Asian Street Fare

Sous Chef

Atlanta, GA · On-site

$60K - $65K/yr

... and eating delicious food. While we offer all those things and more, being a Hawkers leader is ... We are looking for leaders to help us grow our brand and lead the way in coaching and developing ...

Oaks Senior Living

Food Service Director

Pooler, GA

... independence with eating by providing adaptive equipment when needed. * Ensure that food is ... Lead by example, encourage teamwork, promote residence philosophy, and provide ongoing coaching to ...

previous page

Showing results 41-60

All JobsEating Coach JobsEating Coach Jobs in Georgia

Eating Coach information

What is the difference between Eating Coach vs Nutritionist?

AspectEating CoachNutritionist
CredentialsOften certified through specialized coaching programs; certifications varyTypically hold degrees in nutrition or dietetics; licensed or registered
Work EnvironmentOne-on-one coaching, online or in-person sessions, focus on behavior changeClinical, healthcare, or private practice settings; focus on dietary plans
Industry UsageUsed in wellness, coaching, and personal development industriesUsed in healthcare, clinical, and public health sectors

While both Eating Coaches and Nutritionists aim to improve clients' eating habits, Eating Coaches primarily focus on behavior change and motivation without necessarily providing medical or dietary plans. Nutritionists often have formal education and may offer detailed dietary advice, especially in clinical settings. Understanding these differences helps clients choose the right professional for their needs.

What is an eating coach?

An eating coach is a professional who helps clients develop healthy eating habits, improve their relationship with food, and achieve nutritional goals. They often use counseling, education, and personalized plans to support behavior change and may hold certifications in nutrition or coaching. The role typically involves one-on-one sessions, either in person or virtually, and requires strong communication skills and knowledge of nutrition principles.

What are popular job titles related to Eating Coach jobs in Georgia?

For Eating Coach jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Eating Coach jobs in Georgia look for?

The top searched job categories for Eating Coach jobs in Georgia are:

What cities in Georgia are hiring for Eating Coach jobs?

Cities in Georgia with the most Eating Coach job openings:

Eating Coach jobs near you
Infographic showing various Eating Coach job openings in Georgia as of August 2026, with employment types broken down into 43% Full Time, 48% Part Time, 6% Contract, and 3% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Produce and Floral Manager

The Fresh Market, Inc.

Savannah, GA • On-site

$500/wk

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

The Fresh Market rating

6.0

Company rating: 6.0 out of 10

Based on 273 frontline employees who took The Breakroom Quiz

59th of 122 rated grocery stores

Job description

The Fresh Market & You:

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

 
Our added benefits for joining The Fresh Market team

  • Team Member discount of 30% 
  • Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
  • 401K contribution and company match
  • Financial Wellness Program
  • Personal time off and additional time off purchase plans are available
  • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
  • Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:

As the Produce-Floral Manager, you are taking the lead in managing department inventory, pricing integrity and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effectiveness and a passion for excellence to deliver results.

What You'll Do:
  • Greet guests and proactively assist them in a friendly manner with accurate and timely service recommendations and accommodating their special requests 
  • Managing order guides/ordering deadlines/reducing shrink/damage 
  • Properly receiving/stocking of goods that follow rotation standards when replenishing product levels 
  • Direct teams to handle, slice, and prepare specialty produce items, fruit and veggie platters/trays and Convenient Meal Solutions throughout the day, while maintaining quality product levels as indicated within TFM standards. 
  • Engage, motivate, coach, and train team members “on-the-job” as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner 
Availability:

This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.  

Qualifications:

At a minimum, what you’ll need: 

  • 3 years of management experience in retail, restaurant, or hospitality field 
  • Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising 
  • Working knowledge of Microsoft Office 
  • Must be at least 18 years old
We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.  

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.  

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required

What The Fresh Market employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Fresh Market logo

About Fresh Market

Sourced by ZipRecruiter

The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Greensboro, NC, US

Year founded

1982

View All Fresh Market Jobs

Apply