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Dupont Jobs in Reston, VA (NOW HIRING)

Donohoe Hospitality Services

Cook

Washington, DC · On-site

$25/hr

Welcome to Residence Inn Washington, DC/Dupont Circle Are you looking for an exciting opportunity to work in one of Washington, DC's most exclusive and upscale districts? The newly renovated ...

DHS Brand

EXPERIENCED Front Desk Agent

Washington, DC · On-site

$18 - $19/hr

Join Our Team At Residence Inn Dupont Circle Are you seeking an exciting opportunity to work in one of Washington, D.C.'s most exclusive and upscale neighborhoods? The newly renovated Residence Inn ...

Donohoe Hospitality Services

Cook

Washington, DC · On-site

$25/hr

Welcome to Residence Inn Washington, DC/Dupont Circle Are you looking for an exciting opportunity to work in one of Washington, DC's most exclusive and upscale districts? The newly renovated ...

Dolcezza Gelato

Barista

Washington, DC · On-site

$16 - $23/hr

Dolcezza Gelato & Coffee at Dupont circle is looking for new AND experienced baristas, gelato lovers, and those who geek out over quality food and eating local. These are full and part-time positions.

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Dupont information

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$21

$58

$92

How much do dupont jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for dupont in Reston, VA is $58.59, according to ZipRecruiter salary data. Most workers in this role earn between $42.50 and $78.03 per hour, depending on experience, location, and employer.

What are Dupont jobs?

Dupont jobs refer to employment opportunities at DuPont, a global company specializing in science and innovation across various industries such as agriculture, electronics, materials, and safety. Careers at DuPont range from research and development, engineering, manufacturing, and technical roles to business, sales, and administrative positions. Working at DuPont offers employees the chance to contribute to cutting-edge solutions and sustainability initiatives. The company is known for its commitment to diversity, inclusion, and professional development. Job seekers can find roles suited for different experience levels and backgrounds.

What types of collaborative projects can I expect to work on as an employee at DuPont?

At DuPont, employees often participate in cross-functional projects that bring together experts from research and development, manufacturing, marketing, and quality assurance. Collaboration is a key aspect of the work culture, and you'll likely contribute to teams focused on innovative solutions, process improvements, or product launches. These projects may involve regular meetings, brainstorming sessions, and close coordination with both local and international colleagues. Participating in these collaborative efforts helps build your professional network and fosters a deeper understanding of DuPont's diverse business operations.

What are the key skills and qualifications needed to thrive as a DuPont employee, and why are they important?

To thrive as an employee at DuPont, you generally need a relevant degree in your field (such as chemistry, engineering, or business), strong analytical skills, and industry-specific knowledge. Familiarity with technical tools like laboratory equipment, ERP systems, and safety certifications (such as OSHA training) is often required depending on the role. Standout candidates demonstrate strong problem-solving abilities, collaboration, and effective communication to work efficiently in cross-functional teams. These skills and qualities are crucial for driving innovation, maintaining safety standards, and achieving business objectives in a global science and manufacturing environment.

What are the most commonly searched types of Dupont jobs in Reston, VA?

The most popular types of Dupont jobs in Reston, VA are:

What are popular job titles related to Dupont jobs in Reston, VA?

For Dupont jobs in Reston, VA, the most frequently searched job titles are:

What job categories do people searching Dupont jobs in Reston, VA look for?

The top searched job categories for Dupont jobs in Reston, VA are:

What cities near Reston, VA are hiring for Dupont jobs?

Cities near Reston, VA with the most Dupont job openings:

Dupont jobs near you
Infographic showing various Dupont job openings in Reston, VA as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $121,862 per year, or $58.6 per hour.

Cook

Donohoe Hospitality Services

Washington, DC • On-site

$25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago

Job description

Welcome to Residence Inn Washington, DC/Dupont Circle
Are you looking for an exciting opportunity to work in one of Washington, DC's most exclusive and upscale districts? The newly renovated Residence Inn Dupont Circle offers a dynamic and rewarding work environment right in the heart of downtown. Located just two blocks from the Dupont Circle Metro (red line), our hotel is conveniently close to U.S. government buildings, corporations, embassies, the World Bank, universities, tourist attractions, restaurants, and associations.
At Residence Inn Dupont Circle, we pride ourselves on providing exceptional service and extensive amenities that set us apart from ordinary downtown DC hotels. Our spacious and renovated hotel suites offer all the comforts of home, including separate sleep and work areas and a full kitchen. Employees can enjoy a supportive, collaborative work atmosphere where every team member plays a crucial role in delivering an unmatched guest experience.
Cook
Salary Range $22.00 - $25.00 per hour (experience-based compensation)
Position Summary
Our cooks are responsible for meticulously planning, prepping, and setting up food production for all food and beverage (F&B) outlets within the hotel. This role involves creating detailed preparation schedules, ensuring that all ingredients are fresh and properly stored, and coordinating with other kitchen staff to maintain a smooth workflow. Cooks must also adhere to all safety and sanitation guidelines, ensuring that the kitchen remains clean and organized at all times. Additionally, they play a key role in menu development, contributing ideas for new dishes and ensuring that all food items meet the hotel's high standards of quality and presentation. The ideal candidate will have strong culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment. *Candidate must have weekend availability
Essential Functions
  • Complete various assigned production and preparation tasks.
  • Ensure that all production equipment is working. Report any problems immediately to the supervisor.
  • Refer any guest problems or complaints to the Executive Chef.
  • Prepares and arranges food according to standardized recipes.
  • Continually updates knowledge of hotel recipes, food preparation, and presentation.
  • Store and handle food properly by following HACCP procedures.Report and document any observed safety hazards, conditions, or unsafe practices and procedures to management immediately.
  • Coordinate activities so that the service and kitchen run efficiently.
  • Maintain high health standards when cleaning the work area and equipment.
  • Ensure work areas are properly cleaned and sanitized at the beginning, during, and at the end of the shift.
  • Work closely with the Food and Beverage Manager to create new menu items for the cook-to-order line.
  • Date and label prepared products for rotation.
  • Train staff members as directed.
  • Requisition food products from the storeroom.
  • Follow proper check-handling and food-issuing procedures.
  • Exercise and maintain daily kitchen cleanliness to provide a safe, organized workspace.

Additional Responsibilities
  • Adhere to all work rules, procedures, and policies established by the hotel, including, but not limited to, those contained in the employee handbook.
  • The hotel operates 24 hours a day, 7 days a week. Department schedules must accommodate fluctuating business demands, and employees may be asked to work shifts other than those they prefer or normally work.

Education and Experience
  • Prior cooking experience required.
  • Previous kitchen experience.
  • Experience in menu planning and development.
  • Familiarity with food safety and sanitation standards

Skills and Abilities
  • Ability to stand for long periods of time.
  • Ability to lift, push, and pull objects up to 30 pounds.
  • Operational knowledge of kitchen equipment.
  • Strong time management skills.
  • Ability to work well under pressure in a fast-paced environment

Benefits and Perks
Donohoe Hospitality Services is pleased to offer employees a comprehensive Benefits Package that includes health, dental, and vision insurance, leaves of absence, retirement plans, paid time off, hotel room discounts, and MORE! Through this selection of benefits and perks, we strive to provide employees with options that will enhance their quality of life in and out of work. *minimum 32 hours/week to qualify
We also offer daily pay access, which lets you receive your earnings the same day you work, empowering you to manage your finances easily and confidently.
If you're ready to bring your energy and skills to a team dedicated to delivering exceptional guest experiences, we want to hear from you! Apply today and be a key player in creating memorable moments for our guests.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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