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Dishwasher Jobs in Spring, TX (NOW HIRING)

Dishwasher

Houston, TX · On-site

$14 - $17/hr

The dishwasher is the person most responsible for making sure guests' health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the dishwasher ...

Dishwasher

Houston, TX · On-site

$12.50 - $16/hr

Properly operate, clean, and maintain dishwashing equipment, ensuring it is in good working order and reporting any malfunctions or maintenance needs promptly to the management team. * Assist kitchen ...

Dishwasher

Houston, TX · On-site

$12.50 - $16/hr

Los Tios Mexican Restaurant - Dishwasher (Memorial Location) As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation ...

Dishwasher

Houston, TX · On-site

$18 - $21.57/hr

The Dishwasher/Steward is responsible for maintaining cleanliness, sanitation, and operational efficiency in Rice University dining facilities. This role ensures that all kitchenware, service ...

Dishwasher

Houston, TX · On-site

$12.50 - $16/hr

Los Tios Mexican Restaurant - Dishwasher (West U Location) As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation ...

Dishwasher

Houston, TX

$12.50 - $16/hr

Los Tios Mexican Restaurant - Dishwasher (West U Location) As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation ...

Dishwasher

Houston, TX · On-site

$18 - $21.57/hr

The Dishwasher/Steward is responsible for maintaining cleanliness, sanitation, and operational efficiency in Rice University dining facilities. This role ensures that all kitchenware, service ...

Dishwasher-Montrose

Houston, TX · On-site

$11.75 - $15.25/hr

Description The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the ...

Dishwasher-Montrose

Houston, TX · On-site

$11.75 - $15.25/hr

The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the dishwashing ...

Dishwasher

Willis, TX · On-site

$11.25 - $14.50/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Houston, TX · On-site

$11.75 - $15.25/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Conroe, TX

$11.25 - $14.25/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher-Montrose

Houston, TX · On-site

$11.75 - $15.25/hr

The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the dishwashing ...

Dishwasher-Montrose

Houston, TX · On-site

$11.75 - $15.25/hr

Description The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the ...

Dishwasher

Conroe, TX · On-site

$11.25 - $14.25/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Cypress, TX · On-site

$11.25 - $14.50/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Houston, TX · On-site

$11.25 - $14.50/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Houston, TX · On-site

$12 - $15.50/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Houston, TX · On-site

$11.75 - $15.25/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Dishwasher

Willis, TX · On-site

$11.25 - $14.50/hr

  • Retirement

Dishwasher (No Night Shifts. Ever!) Open Daily from 7:00 AM - 2:30 PM First Watch is an award-winning breakfast, brunch, and lunch concept, known for our unique creations and a work culture you'll ...

Showing results 21-40

Dishwasher information

See Spring, TX salary details

$7

$12

$16

How much do dishwasher jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for dishwasher in Spring, TX is $12.84, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $14.33 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a dishwasher, and why are they important?

To thrive as a Dishwasher, you need attention to detail, physical stamina, and the ability to follow sanitation and safety protocols; formal education is generally not required. Familiarity with commercial dishwashing machines, cleaning chemicals, and kitchen safety standards is important. Reliability, teamwork, and time management are standout soft skills in this role. These abilities ensure fast, efficient cleaning that maintains kitchen hygiene and supports overall restaurant operations.

What is a dishwasher?

Dishwashers are kitchen staff members responsible for cleaning dishes, utensils, and cooking equipment in restaurants, hotels, or other food service establishments. They operate dishwashing machines, manually wash larger pots and pans, and ensure that all kitchenware is sanitary and ready for use. Dishwashers may also help with basic kitchen tasks, such as taking out trash and restocking supplies, to keep the kitchen running smoothly.

What is the difference between Dishwasher vs Kitchen Porter?

AspectDishwasherKitchen Porter
CredentialsNo formal certifications requiredNo formal certifications required
Work EnvironmentCommercial kitchens, restaurants, cafesCommercial kitchens, restaurants, hotels
Job DutiesLoading, operating, and maintaining dishwashing equipmentCleaning dishes, utensils, and kitchen areas
Industry UsageCommon in hospitality and food serviceCommon in hospitality and food service

Both Dishwasher and Kitchen Porter roles are essential in food service environments, often overlapping in duties. While dishwashers focus on operating dishwashing machinery, kitchen porters handle general cleaning tasks. Both positions typically require no formal certifications and are vital for maintaining hygiene standards in restaurants, hotels, and cafes.

What are some common challenges dishwashers face during busy shifts, and how can they manage them effectively?

Dishwashers often face high volumes of dirty dishes and tight turnaround times during peak hours, which can be physically demanding and fast-paced. To manage these challenges, it's important to maintain an organized workstation, communicate clearly with kitchen staff, and prioritize safety when handling hot or sharp items. Developing efficient routines and staying calm under pressure can help ensure dishes are cleaned thoroughly and quickly, contributing to the overall smooth operation of the kitchen.

What does a dishwasher do?

Dishwashers collect and clean dishes in restaurants, hotels, and other establishments where food is served. Dishwashers also clean equipment that is used for food preparation and service, such as ovens, ice cream machines, and drink dispensers. Many restaurants have dishwashers working during food prep hours and service. Dishwashers are required to follow food safety and sanitation guidelines to prevent illness contracted through undercooked meats and cross-contamination. They also stack and organize dishes and equipment in their proper place so that they are easily accessible.

What are the most commonly searched types of Dishwasher jobs in Spring, TX?

The most popular types of Dishwasher jobs in Spring, TX are:

What are popular job titles related to Dishwasher jobs in Spring, TX?

For Dishwasher jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Dishwasher jobs in Spring, TX look for?

The top searched job categories for Dishwasher jobs in Spring, TX are:

What cities near Spring, TX are hiring for Dishwasher jobs?

Cities near Spring, TX with the most Dishwasher job openings:

Infographic showing various Dishwasher job openings in Spring, TX as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,711 per year, or $12.8 per hour.

$14 - $17/hr

Full-time

Re-posted 5 days ago


Job description

Position Description
Job title
Dishwasher
Reports to
Executive/Kitchen Manager
Classification
Non- Exempt, hourly pay
Job purpose
Tiny Boxwoods dishwashers provide guest service by assuring that all glassware, dishware, cutlery, and cooking utensils are sanitary and clean. The dishwasher is the person most responsible for making sure guests' health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the dishwasher rarely serves guests directly, the work done by the dishwasher is critical to every guest and the people who directly serve guests.
Duties and responsibilities
The primary job duties and responsibilities of being a Dishwasher/Porter include but are not limited to the following:
  • Contribute to team effort by accomplishing tasks effectively and quickly.
  • Provide guest service by assuring that all cutlery, glassware, dishware, and cooking utensils are sanitary and clean.
  • Responsible for cleaning and maintaining restrooms daily.
  • Operate dish machines to company and manufacturer specification.
  • Use proper measurements of detergent and sanitizer in the dish machines.
  • Responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the store.
  • Restock all dishes, glassware, utensils, pots, and pans.
  • Ensure kitchen is prepared by restocking and placing bus tubs and buckets at each station.
  • Remove all garbage.
  • Break down, clean, and sanitize the dish machine at the end of each shift.
  • Keep dish and other storage areas clean, sanitized, and organized.
  • Must adhere to sanitation, safety and food regulations set by Health Department.
  • Various cleaning tasks and side work.
  • Maintain a calm demeanor during periods of high volume or unusual events to keep the store operating to standard, and to set a positive example.
  • Maintain a neat, clean, and well-groomed appearance, meeting the "Pressed and Tailored' standard
  • Perform up to company standards and expectations.
  • Maintain a regular and punctual attendance.
  • At times may put orders away as directed by Executive/Kitchen Manager in a timely manner.
  • Other duties as assigned.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Qualifications
Tiny Boxwoods Productions require the minimum qualifications required to successfully perform the position of a Dishwasher/Porter.
Qualifications include:
  • Texas Food Handlers certificate
  • Excellent interpersonal skills
  • Positive attitude
  • Good memory
  • Capacity to multitask.
  • Ability to work as part of a team
  • Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
  • Sanitation Certification

Working conditions
The incumbent will be working in a restaurant setting on the floor with guests, in the kitchen and dish area. Most work tasks are performed indoors. Temperature generally moderate and controlled, however incumbent must be able to work in extreme temperatures, as the kitchen may reach temperatures above 100°F. Position requires the handling of sharp objects and sanitizing chemicals. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.
Physical requirements
The incumbent is required to stand/walk for the entirety of each shift. Incumbent is regularly required to hear and communicate. This position is very active and requires the ability to lift up to 50 lbs. and be able to constantly move around in the kitchen and dish area where space may be limited. Must be able to bend, stoop, twist and squat. Incumbent must be able to push and pull carts and equipment weighting up to 250 lbs. on a regular and continuing basis. Required to wash pots and pans using both high temperature and chemical sanitizing systems.