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Dishwasher Utility Jobs in Racine, WI (NOW HIRING)

The Club At Strawberry Creek

Dishwasher

Kenosha, WI · On-site

$12.50 - $16.25/hr

The Dishwasher will play a vital role in maintaining cleanliness and efficiency in the kitchen by ensuring all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This ...

Margaux

Dishwasher

Brookfield, WI · On-site

$18/hr

As a Dishwasher at our fine dining French restaurant, you play a vital role in ensuring the cleanliness and efficiency of our kitchen operations. Your attention to detail and dedication to ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - COBEEN HALL - 10485001 Workdays/shifts : Afternoon ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Capital Grille

Dishwasher

Milwaukee, WI · On-site

$12.75 - $16.50/hr

A Dishwasher will wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant. The Dishwasher will maintain sparkling clean restrooms and ...

Outback Steakhouse

Dishwasher

Greenfield, WI · On-site

$12.75 - $16.50/hr

As a Dishwasher, you are vitally important to ensuring we exceed guest expectations by showcasing our delicious food with perfectly clean dishware and silverware. When you join Our Family as a ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - SCHROEDER HALL - 10485024 Workdays/shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - COBEEN HALL - 10485001 Workdays/shifts : Afternoon ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - COMMONS - 10485023 Workdays/shifts : Varying shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI

$17/hr

Utility Worker Location: MARQUETTE UNIVERSITY - JESUIT RESIDENCE - 10485025 Workdays/shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Margaux

Dishwasher

Brookfield, WI · On-site

$18/hr

As a Dishwasher at our fine dining French restaurant, you play a vital role in ensuring the cleanliness and efficiency of our kitchen operations. Your attention to detail and dedication to ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$17 - $19/hr

Utility Worker Location: MILWAUKEE SCHOOL OF ENGINEERING - 35236001 Workdays/shifts : Afternoon ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - SCHROEDER HALL - 10485024 Workdays/shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - SCHROEDER HALL - 10485024 Workdays/shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$17/hr

Utility Worker Location: MARQUETTE UNIVERSITY - JESUIT RESIDENCE - 10485025 Workdays/shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$17/hr

Utility Worker Location: MARQUETTE UNIVERSITY - JESUIT RESIDENCE - 10485025 Workdays/shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$17 - $19/hr

Utility Worker Location: MILWAUKEE SCHOOL OF ENGINEERING - 35236001 Workdays/shifts: Afternoon ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$12 - $14/hr

Utility Worker Location: WISCONSIN LUTHERAN COLLEGE - 53226001 Workdays/shifts : Varying shifts ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$17 - $19/hr

Utility Worker Location: MILWAUKEE SCHOOL OF ENGINEERING - 35236001 Workdays/shifts : Afternoon ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

Sodexo

Utility Worker

Milwaukee, WI · On-site

$16.75/hr

Utility Worker Location: MARQUETTE UNIVERSITY - COBEEN HALL - 10485001 Workdays/shifts: Afternoon ... Washes dishes by hand or places them in a dishwashing machine. * Clean and sanitize worktables ...

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Showing results 41-60

All JobsDishwasher Utility JobsDishwasher Utility Jobs in Racine, WI

Dishwasher Utility information

See Racine, WI salary details

$7

$13

$17

How much do dishwasher utility jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for dishwasher utility in Racine, WI is $13.53, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.10 per hour, depending on experience, location, and employer.

What is a dishwasher utility?

A Dishwasher Utility worker is responsible for cleaning dishes, utensils, and kitchen equipment in a restaurant or food service setting. They ensure that all kitchenware is sanitized and ready for use while also maintaining cleanliness in dishwashing and kitchen areas. Additional duties may include taking out trash, organizing supplies, and assisting kitchen staff as needed. This role requires efficiency, attention to detail, and the ability to work in a fast-paced environment.

What are the typical daily responsibilities of a dishwasher utility?

As a Dishwasher Utility, your day-to-day tasks generally include loading and unloading dishwashers, hand-washing pots and pans, putting away clean dishes, and keeping kitchen workstations clean and organized. You may also assist with taking out trash, restocking supplies, and occasionally helping other kitchen staff during busy shifts. This role is essential for maintaining a safe and efficient kitchen environment, as it ensures there is always a steady supply of clean utensils and cookware. Working closely with cooks, servers, and other team members, you help the entire kitchen run smoothly and efficiently.

What are the key skills and qualifications needed to thrive in the dishwasher utility position, and why are they important?

To thrive as a Dishwasher Utility, you need strong attention to detail, stamina for physical tasks, and a basic understanding of sanitation and food safety procedures, often gained through on-the-job training. Familiarity with commercial dishwashing equipment, cleaning chemicals, and occasionally basic inventory systems is beneficial. Dependability, teamwork, and the ability to work efficiently in a fast-paced environment are standout soft skills. These abilities ensure that kitchen operations run smoothly and hygienic standards are consistently maintained.

Is a dishwasher utility job worth it?

A dishwasher utility job involves cleaning dishes, kitchenware, and maintaining sanitation standards in food service environments. It typically offers entry-level pay, flexible hours, and requires basic physical stamina; however, it may have limited advancement opportunities and low wages compared to other roles in the hospitality industry.

What are popular job titles related to Dishwasher Utility jobs in Racine, WI?

For Dishwasher Utility jobs in Racine, WI, the most frequently searched job titles are:

What job categories do people searching Dishwasher Utility jobs in Racine, WI look for?

The top searched job categories for Dishwasher Utility jobs in Racine, WI are:

Dishwasher Utility jobs near you
Infographic showing various Dishwasher Utility job openings in Racine, WI as of August 2026, with employment types broken down into 87% Full Time, 9% Part Time, 3% Contract, and 1% Nights. Highlights an 82% Physical, 2% Hybrid, and 16% Remote job distribution, with an average salary of $28,146 per year, or $13.5 per hour.

Dishwasher - Antioch High School Nutrition

Whitsons Culinary Group

Antioch, IL • On-site

$15/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago

Whitsons Culinary Group rating

6.1

Company rating: 6.1 out of 10

Based on 60 frontline employees who took The Breakroom Quiz

37th of 68 rated caterers

Job description

Dishwasher - Help Us Keep Our School Kitchen Sparkling!
Do you take pride in keeping things clean, organized, and running smoothly? Our school nutrition team is looking for a dependable Dishwasher to help us maintain a safe, spotless kitchen and support meal service for students every day.
What You'll Do:
  • Wash dishes, utensils, and kitchen equipment
  • Clean and sanitize food prep areas and surfaces
  • Take out trash and keep storage areas organized
  • Assist with food deliveries and supply stocking
  • Help the team with basic kitchen tasks when needed

You're a Great Fit If You:
  • Work efficiently and take pride in cleanliness
  • Follow safety and sanitation guidelines with care
  • Stay positive and helpful-even when it's busy
  • Like being active and on your feet
  • Have previous food service or janitorial experience (a plus, not a must)

What We Offer:
  • A reliable schedule - no late nights!
  • On-the-job training (no experience required!)
  • Friendly, team-focused environment
  • Healthcare, dental, and PTO (for eligible employees)
  • Job stability and room to grow

Why Join Us?
  • Competitive pay + opportunities for growth
  • Comprehensive benefits: medical, dental, vision, and retirement
  • Paid time off

About Us:
At Whitsons, every role is essential to caring for our patients-including yours. As a utility worker, you'll help create a clean, safe kitchen where our patients can receive the nutritious meals they need to heal and thrive.
Apply today and help create a brighter future-at Whitsons our mission is Enhancing Life One Meal at a Time™.
$15.00 per hour
REQUIRED QUALIFICATIONS AND COMPETENCIES
Education
  • High school diploma or GED required; must complete all Whitsons and government-mandated training as required.

Experience
  • Some prior experience in a kitchen, food service, or janitorial role helpful; willingness to learn and follow detailed sanitation and cleaning procedures required.

Certifications
  • Food handling certification preferred; local food safety certification required in any jurisdiction of employment.

Other Qualifications
  • Must be able to speak and read English sufficient to understand job assignments, follow cleaning procedures, and communicate with the team and management.
  • Ability to lift and move up to 50 pounds; physical stamina to stand and work on feet for the majority of the workday; reliable, hardworking, and committed to maintaining a clean and safe work environment.

Core Competencies
  • Sanitation & Food Safety: Follows all dishwashing, pot washing, and surface sanitation procedures accurately and consistently; understands that cleanliness in the kitchen directly supports food safety and health compliance.
  • Execution & Reliability: Completes all assigned cleaning, dishwashing, and organizational tasks on time and to standard every shift; follows schedules, procedures, and break assignments consistently.
  • Attention to Detail: Inspects dishes and utensils for cleanliness, monitors soap and water levels, records temperatures accurately, and ensures storage areas are organized and pest-free.
  • Teamwork: Works cooperatively with the food service team to support smooth kitchen operations; responds to requests from the Chef Manager and colleagues with a positive, can-do attitude.
  • Professionalism: Arrives on time, maintains proper dress and hygiene, follows all Whitsons policies, and consistently presents a positive image on behalf of the team.

WORK ENVIRONMENT AND OTHER DETAILS
Expected Hours of Work
This is a full-time non-exempt position. Hours are aligned with the facility's food service schedule. Occasional extended hours including evenings or weekends may be required.
Travel Requirements
This position is primarily site-based. Occasional travel to other work sites may be required.
Physical Demands of the Job
The Team Member is required to stand and walk for the majority of the workday; use hands and fingers to handle, operate, and control equipment, tools, and controls; and reach with hands and arms. Must be able to lift and/or move up to 50 pounds frequently, including while turning side to side. Must be able to see in dimly lit areas such as walk-ins and storage areas. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Work Environment
This position operates primarily in kitchen and storage environments. Standing is required for the majority of the workday. The noise level is moderate to loud. The duties listed above are intended as illustrations of the types of work that may be performed; the omission of specific statements does not exclude them from the position if the work is similar, related, or a logical assignment to the role.
The work is performed primarily in kitchen and storage setting the noise level in the work environment is moderate to loud.
The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related, or a logical assignment to the position, and the Company reserves the right to add additional duties or modify existing duties.
The job description does not constitute an employment agreement between the Company and employee and is subject to change by the Company as the needs of the Company and requirements of the job change.

What Whitsons Culinary Group employees say

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About Whitsons Culinary Group

Sourced by ZipRecruiter

Whitsons Culinary Group, located in Islandia, NY, US, operates in the food service industry, offering a diverse range of services including school nutrition, residential and healthcare dining, prepared meals, emergency dining, and culinary education. First established in 1979, the family-owned company has built a reputation for its bespoke catering services, committed to delivering nutritionally balanced, tastefully diverse and quality assured meals. The company embraces a mission to enrich life one meal at a time, underlined by a focus on food quality, health, wellness, superior service, and social responsibility.

Industry

Food and drink manufacturing

Company size

1,001 - 5,000 Employees

Headquarters location

Islandia, NY, US

Social media

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