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Dishwasher In Jobs in Boston, GA (NOW HIRING)

Student Steward

Tallahassee, FL · On-site

$13.75 - $17/hr

Wash kitchen utensils, equipment and dishes using a dishwasher or by hand. * Put away clean dishes, glassware, flatware, pots and pans * Stock supplies, such as food or utensils, in serving stations ...

Student Steward

Tallahassee, FL · On-site

$13.75 - $17/hr

Wash kitchen utensils, equipment and dishes using a dishwasher or by hand. * Put away clean dishes, glassware, flatware, pots and pans * Stock supplies, such as food or utensils, in serving stations ...

Cook - Dietary Aide HCC

Valdosta, GA

$10.75 - $12.75/hr

Records freezer and walk-in refrigerator temperatures in accordance with established procedures 16. Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan ...

Cook - Dietary Aide HCC

Tallahassee, FL

$13.75 - $16.50/hr

Records freezer and walk-in refrigerator temperatures in accordance with established procedures 16. Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan ...

Cook - Dietary Aide HCC

Tallahassee, FL · On-site

$13.75 - $16.50/hr

Records freezer and walk-in refrigerator temperatures in accordance with established procedure 16. Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan ...

Cook - Dietary Aide HCC

Tallahassee, FL

$13.75 - $16.50/hr

Records freezer and walk-in refrigerator temperatures in accordance with established procedures 16. Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan ...

Cook - Dietary Aide HCC

Valdosta, GA · On-site

$10.75 - $12.75/hr

Records freezer and walk-in refrigerator temperatures in accordance with established procedures 16. Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan ...

Cook - Dietary Aide HCC

Moultrie, GA · On-site

$12.50 - $15.25/hr

Records freezer and walk-in refrigerator temperatures in accordance with established procedures 16. Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan ...

Be Seen First

You will oversee a staff of 20-25 people, including servers, line cooks, bussers, hostesses, and dishwashers Must have experience in supervising a restaurant, banquet events, orders, bar knowledge ...

Be Seen First

You will oversee a staff of 20-25 people, including servers, line cooks, bussers, hostesses, and dishwashers Must have experience in supervising a restaurant, banquet events, orders, bar knowledge ...

... dishwasher with sanitizer strips. • Checks chemical levels and replaces if needed • Participates in center/agency surveys (Licensure / JCAHO) and any subsequently required reports. • Attends ...

Dietary Aide HCC

Moultrie, GA · On-site

$11.75 - $14.75/hr

... dishwasher with sanitizer strips. • Checks chemical levels and replaces if needed • Participates in center/agency surveys (Licensure / JCAHO) and any subsequently required reports. • Attends ...

Dietary Aide HCC

Moultrie, GA

$11.75 - $14.75/hr

... dishwasher with sanitizer strips. • Checks chemical levels and replaces if needed • Participates in center/agency surveys (Licensure / JCAHO) and any subsequently required reports. • Attends ...

Dietary Aide HCC

Moultrie, GA

$11.75 - $14.75/hr

... dishwasher with sanitizer strips. • Checks chemical levels and replaces if needed • Participates in center/agency surveys (Licensure / JCAHO) and any subsequently required reports. • Attends ...

Dietary Aide HCC

Moultrie, GA · On-site

$11.75 - $14.75/hr

... dishwasher with sanitizer strips. • Checks chemical levels and replaces if needed • Participates in center/agency surveys (Licensure / JCAHO) and any subsequently required reports. • Attends ...

Dietary Aide HCC

Moultrie, GA · On-site

$11.75 - $14.75/hr

... dishwasher with sanitizer strips. • Checks chemical levels and replaces if needed • Participates in center/agency surveys (Licensure / JCAHO) and any subsequently required reports. • Attends ...

Cook

Moultrie, GA · On-site

$12.25 - $16.25/hr

... in large batches, and serve approximately 120 meals per mealtime. As part of our food and work safety practices, our cooks also monitor temperatures of the cooler, freezer, and dishwashers, record ...

Showing results 41-60

Dishwasher In information

See Boston, GA salary details

$6

$11

$15

How much do dishwasher in jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for dishwasher in in Boston, GA is $11.84, according to ZipRecruiter salary data. Most workers in this role earn between $10.24 and $13.22 per hour, depending on experience, location, and employer.

What is the difference between Dishwasher In vs Kitchen Porter?

AspectDishwasher InKitchen Porter
CredentialsNo formal certifications typically requiredNo formal certifications typically required
Work EnvironmentCommercial kitchens, restaurants, hotelsCommercial kitchens, restaurants, hotels
Job DutiesOperating dishwashing equipment, cleaning dishesCleaning kitchen areas, assisting with basic food prep
Industry UsageCommonly used in hospitality and food serviceCommonly used in hospitality and food service

Both Dishwasher In and Kitchen Porter roles are essential in hospitality settings, focusing on cleaning and maintaining kitchen cleanliness. While Dishwasher In primarily handles dishwashing tasks, Kitchen Porter may have broader responsibilities including cleaning kitchen areas and assisting staff. The roles often overlap but differ slightly in scope and duties.

Is being a dishwasher a stressful job?

Dishwasher jobs typically involve repetitive tasks such as cleaning dishes and maintaining sanitation standards, which can be physically demanding but are generally not considered highly stressful. The job environment is often fast-paced, especially during busy hours, requiring good time management and stamina. Stress levels can vary depending on the workplace and workload, but overall, it is usually viewed as a low-stress position suitable for entry-level workers.

Is working as a dishwasher worth it?

Working as a dishwasher involves tasks such as cleaning dishes, kitchenware, and maintaining sanitation standards, often requiring physical stamina and attention to detail. The job typically offers low to moderate pay, limited advancement opportunities, and may involve working evenings or weekends, but it provides entry-level employment and work experience in the food service industry.

What qualifications do you need to be a dishwasher in?

To be a dishwasher, no formal education is typically required, but employers often prefer candidates with basic reading and communication skills. Physical stamina and the ability to work in a fast-paced environment are important, and some positions may require food safety training or certification. Prior experience is not usually necessary but can be beneficial.

What cities near Boston, GA are hiring for Dishwasher In jobs?

Cities near Boston, GA with the most Dishwasher In job openings:

$13.75 - $17/hr

Part-time

This job post has expired today. Applications are no longer accepted.


Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

16th of 68 rated caterers


Job description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours.
Student Stewards support the culinary team by maintaining a clean and sanitary kitchen, ensuring equipment is in order, and stock supplies. Additionally, they assist with fostering a positive atmosphere with coworkers and customers.
Duties and Responsibilities:
  • Maintain a clean and sanitary kitchen and dining room
  • Wash kitchen utensils, equipment and dishes using a dishwasher or by hand.
  • Put away clean dishes, glassware, flatware, pots and pans
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Sweep and wash floors
  • Sort and remove the trash, placing it in designated pickup areas.
  • May perform a variety of food preparation duties as directed by the Head Chef and/or Sous Chef such as salad bar and cold dishes
  • Assist in unloading and putting away deliveries
  • Maintain a positive and professional attitude with coworkers and customers
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team.
  • Working knowledge operating a commercial dishwasher
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • Previous restaurant dishwashing experience preferred
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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