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Dishwasher In Usa Jobs in Springfield, OR (NOW HIRING)

Dishwasher In Usa information

See Springfield, OR salary details

$8

$14

$19

How much do dishwasher in usa jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for dishwasher in usa in Springfield, OR is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $16.68 per hour, depending on experience, location, and employer.

What is the difference between Dishwasher In Usa vs Kitchen Helper In Usa?

AspectDishwasher In UsaKitchen Helper In Usa
CredentialsNo formal certification requiredNo formal certification required
Work EnvironmentCommercial kitchens, restaurants, hotelsCommercial kitchens, restaurants, hotels
Job DutiesLoading/unloading dishware, cleaning dishesAssisting with food prep, cleaning, basic kitchen tasks
Industry UsageFood service, hospitality

While both roles work in food service environments, a Dishwasher In Usa primarily focuses on cleaning dishes and maintaining kitchen sanitation, whereas a Kitchen Helper In Usa assists with food prep and other basic kitchen tasks. The roles often overlap but differ in scope and responsibilities.

What are the typical challenges faced by dishwashers in busy restaurant environments?

Dishwashers in busy restaurants often face challenges such as maintaining a fast pace during peak hours, handling heavy loads of dishes, and ensuring all items are thoroughly cleaned to meet health and safety standards. The role can be physically demanding, requiring standing for long periods and working in hot, humid conditions. Successful dishwashers stay organized, communicate well with kitchen staff, and adapt quickly to changing priorities, which helps keep the kitchen running smoothly.

What are the key skills and qualifications needed to thrive as a dishwasher?

To thrive as a Dishwasher in the USA, you need attention to detail, physical stamina, and the ability to follow safety and sanitation guidelines, though formal education is generally not required. Familiarity with commercial dishwashing machines, cleaning chemicals, and basic inventory systems is typical. Reliability, teamwork, and time management are important soft skills that help a dishwasher excel in a busy kitchen environment. These skills and qualities are crucial to maintaining a clean, safe, and efficient kitchen, supporting overall restaurant operations.

What does a dishwasher do?

A dishwasher in a restaurant is responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment. They load dirty items into dishwashing machines or wash them by hand, ensuring that everything is spotless and ready for use. Dishwashers also help keep the kitchen clean by taking out trash, sweeping floors, and assisting with other basic cleaning tasks. Their role is vital for maintaining hygiene and smooth kitchen operations in the restaurant.
What are popular job titles related to Dishwasher In Usa jobs in Springfield, OR? For Dishwasher In Usa jobs in Springfield, OR, the most frequently searched job titles are:
What job categories do people searching Dishwasher In Usa jobs in Springfield, OR look for? The top searched job categories for Dishwasher In Usa jobs in Springfield, OR are:
What cities near Springfield, OR are hiring for Dishwasher In Usa jobs? Cities near Springfield, OR with the most Dishwasher In Usa job openings:
Infographic showing various Dishwasher In Usa job openings in Springfield, OR as of August 2026, with employment types broken down into 39% Full Time, 58% Part Time, and 3% Contract. Highlights an 100% In-person job distribution, with an average salary of $31,068 per year, or $14.9 per hour.

Production Sanitation - Days -Multiple Shifts

Northern Gold Foods Ltd.

Eugene, OR • On-site

$16 - $19.25/hr

Other

Re-posted 27 days ago


Job description

Stay comfortable at Northern Gold Foods!! We are a climate-controlled facility. Northern Gold Foods (USA) is an innovative company that is continuing to grow and expand. We are a leading manufacturer of a wide range of healthy and great tasting breakfast and snack products. We're looking for Production Sanitation Technicians at our new facility in Junction City. We offer excellent benefits and a competitive wage.
WHO WE ARE
Feel Good with Northern Gold! Northern Gold Foods is a co-manufacturer of breakfast and snack products for some of the most successful brands in the world. Our family and team-oriented spirit is an important part of the company's culture. Founding principles such as commitment to quality, personalized customer service and consistency of product, upon which the company was built, remain vital to our success.
SUMMARY:
This position is responsible for assisting in maintaining the sanitation of the production lines, production equipment, and related areas of the facility according to Federal and State Guidelines for food manufacturing facilities according to the Master Sanitation schedule (MMS). This position will also follow company, customer and third-party audit sanitation standards for the facility while knowing and complying with all safety rules and good manufacturing practices.
ESSENTIAL JOB FUNCTIONS:

  • Execute all sanitation tasks related to the Master Sanitation Schedule
  • Operate cleaning systems and equipment as trained and specified
  • Learn the functions of the production equipment, and how to disassemble, sanitize, and reassemble them
  • Maintain the cleanliness of the production lines and equipment during production runs. Support the production operators in these efforts
  • Perform a key role in the sanitation of production lines and equipment during scheduled downtime for product run changeovers
  • Work closely with Quality Assurance to meet requirements for Food Safety
  • Generate ideas for the continuous improvement of processes
  • Maintain daily reports, logs, and records according to standard operating procedures, processes, and company expectations
  • Perform other Sanitation tasks as needed and manage a high paced environment to ensure high manufacturing efficiency and quality.
  • Ensure all Safety and Quality Program standards are met in the facility
ESSENTIAL QUALIFICATIONS:
  • Must be able to work in a team environment.
  • Must be able to follow written methods, paying close attention to details.
  • Must be able to follow specific work direction and adjust as necessary to accomplish the job.
  • The ability to work independently
  • Must be able to work weekends, holidays, and overtime, as needed
POSITION DEMANDS:
  • Standing and walking for up to 10 hours
  • Lifting and carrying 25 to 50 lbs.
  • Pushing/pulling more than 1,000 lbs. using pallet jack
  • Using tools to disassemble/assemble equipment
  • Operating an industrial-scale dishwasher

All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of disability or protected veteran status.