Qualified candidates will possess a minimum of 1 year of dishwashing experience in a similar chef ... In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse d'Or, a prestigious ...
Qualified candidates will possess a minimum of 1 year of dishwashing experience in a similar chef ... In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse d'Or, a prestigious ...
Porter
Yountville, CA · On-site
$18/hr
Qualified candidates will possess a minimum of 1 year of dishwashing experience in a similar chef ... In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse d'Or, a prestigious ...
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Porter
Yountville, CA · On-site
$18/hr
Qualified candidates will possess a minimum of 1 year of dishwashing experience in a similar chef ... In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse d'Or, a prestigious ...
Steward - Sonoma Raceway
Sonoma, CA · On-site
$18 - $20/hr
... them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures ... Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass ...
New
Steward - Sonoma Raceway
Sonoma, CA · On-site
$18 - $20/hr
... them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures ... Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass ...
New
Steward - Sonoma Raceway
Sonoma, CA · On-site
$18 - $20/hr
... them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures ... Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass ...
New
Steward - Sonoma Raceway
Sonoma, CA · On-site
$18 - $20/hr
... them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures ... Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass ...
New
Part Time Educator Assistant
Napa, CA · On-site
Supervise kitchen operations in the absence of the Culinary Instructor / Kitchen Manager ... dishwashing, cleansing, and sanitizing equipment, and systematic cleaning of major appliances.
Part Time Educator Assistant
Napa, CA · On-site
Supervise kitchen operations in the absence of the Culinary Instructor / Kitchen Manager ... dishwashing, cleansing, and sanitizing equipment, and systematic cleaning of major appliances.
Dishwasher In Usa information
See Santa Rosa, CA salary details
$8.94 - $9.96
1% of jobs
$9.96 - $10.99
3% of jobs
$10.99 - $12.02
4% of jobs
$12.02 - $13.05
9% of jobs
$13.76 is the 25th percentile. Wages below this are outliers.
$13.05 - $14.07
10% of jobs
$14.07 - $15.10
9% of jobs
The median wage is $15.92 / hr.
$15.10 - $16.13
16% of jobs
$16.13 - $17.16
18% of jobs
$17.47 is the 75th percentile. Wages above this are outliers.
$17.16 - $18.18
14% of jobs
$18.18 - $19.21
10% of jobs
$19.21 - $20.24
5% of jobs
$8
$15
$20
How much do dishwasher in usa jobs pay per hour?
As of Aug 3, 2026, the average hourly pay for dishwasher in usa in Santa Rosa, CA is $15.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.60 per hour, depending on experience, location, and employer.
What is the difference between Dishwasher In Usa vs Kitchen Helper In Usa?
| Aspect | Dishwasher In Usa | Kitchen Helper In Usa |
|---|---|---|
| Credentials | No formal certification required | No formal certification required |
| Work Environment | Commercial kitchens, restaurants, hotels | Commercial kitchens, restaurants, hotels |
| Job Duties | Loading/unloading dishware, cleaning dishes | Assisting with food prep, cleaning, basic kitchen tasks |
| Industry Usage | Food service, hospitality |
While both roles work in food service environments, a Dishwasher In Usa primarily focuses on cleaning dishes and maintaining kitchen sanitation, whereas a Kitchen Helper In Usa assists with food prep and other basic kitchen tasks. The roles often overlap but differ in scope and responsibilities.
Is dishwasher a good career?
A dishwasher is an entry-level position in the food service industry that involves cleaning dishes, kitchenware, and maintaining sanitation standards. It can provide work experience, develop basic skills, and serve as a stepping stone to other roles in hospitality or culinary fields. However, it typically offers low wages and limited advancement opportunities without additional training or experience.
What are the typical challenges faced by dishwashers in busy restaurant environments?
Dishwashers in busy restaurants often face challenges such as maintaining a fast pace during peak hours, handling heavy loads of dishes, and ensuring all items are thoroughly cleaned to meet health and safety standards. The role can be physically demanding, requiring standing for long periods and working in hot, humid conditions. Successful dishwashers stay organized, communicate well with kitchen staff, and adapt quickly to changing priorities, which helps keep the kitchen running smoothly.
What is the minimum pay for a dishwasher?
The minimum pay for a dishwasher in the United States is typically at or slightly above the federal minimum wage, which was $7.25 per hour as of 2023. Many states and cities have higher minimum wages, so actual pay can vary depending on location and local labor laws.
What are the key skills and qualifications needed to thrive as a Dishwasher in the USA, and why are they important?
To thrive as a Dishwasher in the USA, you need attention to detail, physical stamina, and the ability to follow safety and sanitation guidelines, though formal education is generally not required. Familiarity with commercial dishwashing machines, cleaning chemicals, and basic inventory systems is typical. Reliability, teamwork, and time management are important soft skills that help a dishwasher excel in a busy kitchen environment. These skills and qualities are crucial to maintaining a clean, safe, and efficient kitchen, supporting overall restaurant operations.
What does a dishwasher do in a restaurant in the USA?
A dishwasher in a restaurant is responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment. They load dirty items into dishwashing machines or wash them by hand, ensuring that everything is spotless and ready for use. Dishwashers also help keep the kitchen clean by taking out trash, sweeping floors, and assisting with other basic cleaning tasks. Their role is vital for maintaining hygiene and smooth kitchen operations in the restaurant.
What is the highest paying dishwasher job?
The highest paying dishwasher jobs are typically found in upscale restaurants, hotels, or private clubs where tips and experience can increase earnings. Some employers may offer higher wages for specialized skills, such as operating commercial dishwashing equipment or working night shifts. Overall, wages vary by location and establishment, but experienced dishwashers in high-end venues tend to earn the most.
How much are dishwashers paid in the USA?
Dishwashers in the USA typically earn an hourly wage ranging from $9 to $15, with the national average around $11 per hour. Pay can vary based on experience, location, and the establishment's size, and many positions require basic skills and adherence to health and safety standards.
What are popular job titles related to Dishwasher In Usa jobs in Santa Rosa, CA? For Dishwasher In Usa jobs in Santa Rosa, CA, the most frequently searched job titles are:
What job categories do people searching Dishwasher In Usa jobs in Santa Rosa, CA look for? The top searched job categories for Dishwasher In Usa jobs in Santa Rosa, CA are:
What cities near Santa Rosa, CA are hiring for Dishwasher In Usa jobs? Cities near Santa Rosa, CA with the most Dishwasher In Usa job openings:
Full-time
Medical, Vision, Life, Retirement
Re-posted 5 days ago
Job description
Chef Thomas Keller’s Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter.
Opened in 1994, Chef Keller’s three-starred Michelin restaurant remains one of the most highly regarded fine dining destinations worldwide. The French Laundry’s daily changing tasting menu is centered around seasonal ingredients—many of which are sourced from the neighboring culinary garden—prepared with French techniques.
Our team of hospitality professionals strives to set new standards in service. Qualified candidates will possess a minimum of 1 year of dishwashing experience in a similar chef-driven, fine dining environment. Bilingual candidates are preferred.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer:
- Opportunities for growth and advancement
- Peer mentorship
- Scholarship programs
- Competitive health insurance options, with employer contributions toward your premium based on the plan you choose
- Voluntary plans such as vision, life insurance, accident, short- and long-term disability insurance, pet insurance
- 401K with no waiting periods and the opportunity to receive up to 4% of your income as matching contributions
- Employee discounts at Chef Thomas Keller's casual properties
- Family meal
- Commuter benefits
Who we are:
Chef Thomas Keller raises the bar for the American culinary scene. His restaurants are legendary – The French Laundry, Bouchon, and Per Se among them – and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and “Outstanding Restaurateur” Awards. He is also the first male American chef to be designated a Chevalier of the French Legion of Honor. In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse d’Or, a prestigious biennial competition that is regarded as the Olympics of the culinary world. Chef Keller is the author of six best-selling cookbooks and holds an honorary Doctorate in Culinary Arts from The Culinary Institute of America.
Looking for other opportunities with our group? Check out open positions on ThomasKeller.com/careers
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
*Company contribution depends on your plan selection. Benefit offerings are subject to change over time.