1

Director Pork Processing Jobs in New York (NOW HIRING)

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

You have a direct impact on the level of service that we offer to our guests, not only through your ... Ensure accuracy of guest checks and promptly process payments. * Complete end of night closing ...

Director Pork Processing information

What does a director of pork processing do?

A Director of Pork Processing oversees the entire pork production process in a meat processing facility. This includes managing plant operations, ensuring food safety and quality standards, supervising staff, and optimizing efficiency. They are responsible for regulatory compliance, budget management, and implementing best practices to achieve production goals. The director also collaborates with other departments, such as quality assurance and logistics, to ensure a smooth and safe operation.

What are the key skills and qualifications needed to thrive as a director of pork processing?

To thrive as a Director of Pork Processing, you need expertise in meat science, food safety regulations, production management, and typically a degree in food science, animal science, or a related field. Familiarity with HACCP protocols, USDA regulations, and enterprise resource planning (ERP) systems is essential. Leadership, problem-solving, and strong communication skills are critical for managing teams and ensuring operational efficiency. These abilities ensure product quality, regulatory compliance, and effective coordination across plant operations.

What are some common challenges faced by a director of pork processing, and how can applicants prepare to address them?

A Director of Pork Processing often encounters challenges such as maintaining strict food safety standards, optimizing production efficiency, and managing a large, diverse workforce. Applicants should be prepared to navigate regulatory compliance, implement process improvements, and foster a culture of safety and teamwork. Strong leadership, adaptability, and the ability to communicate effectively across departments are essential to overcoming these challenges and meeting production goals.

What are the most commonly searched types of Pork Processing jobs in New York?

The most popular types of Pork Processing jobs in New York are:

What are popular job titles related to Director Pork Processing jobs in New York?

For Director Pork Processing jobs in New York, the most frequently searched job titles are:

What job categories do people searching Director Pork Processing jobs in New York look for?

The top searched job categories for Director Pork Processing jobs in New York are:

What cities in New York are hiring for Director Pork Processing jobs?

Cities in New York with the most Director Pork Processing job openings:

Manager - Raw Business Strategy - Applegate (Bedminster, NJ)

Hormel Foods Corporation

Bedminster, NJ • Hybrid

$98K - $137K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Hormel Foods rating

7.3

Company rating: 7.3 out of 10

Based on 98 frontline employees who took The Breakroom Quiz

178th of 443 rated food and drinks producers


Job description

MANAGER RAW BUSINESS STRATEGY - CORPORATE OFFICE (BEDMINSTER, NJ) 

APPLEGATE / HORMEL FOODS CORPORATION

To save time applying, Hormel Foods does not offer sponsorship of job applicants for employment-based visas for this position at this time. 

ABOUT HORMEL FOODS 

Hormel Foods Corporation, based in Austin, Minnesota, is a global branded food company with approximately $12 billion in annual revenue across more than 80 countries worldwide. Its brands includePlanters, Skippy,SPAM,HormelNatural Choice, Applegate, Wholly, HormelBlack Label, ColumbusJennie-O and more than 30 other beloved brands. The company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named one of the best companies to work for by U.S. News & World Report, one of America's most responsible companies by Newsweek, recognized by TIME magazine as one of the World's Best Companies, and has received numerous other awards and accolades for its corporate responsibility and community service efforts. For more information, visitwww.hormelfoods.com. 

SUMMARY:

This strategic role acts as the Applegate owner of the upstream raw business model, including sourcing structure, direct-source versus whole-carcass strategy, utilization logic, strategic partner design, and Applegate-level raw value-chain economics across beef, pork, turkey, and chicken. 

ESSENTIAL FUNCTIONS: 

  • Oversees the Applegate structural design of upstream raw trading and service models between suppliers, processors, and approved value-chain partners; day-to-day commercial selling remains outside this role.  25%
  • Sets Applegate strategy for the mix of direct sourcing and whole-carcass sourcing, including carcass utilization and related P&L. Negotiates structural service agreements and value-chain agreements between multiple upstream parties. 20%
  • Works with approved value-chain participants to define Applegate long-range supply structures, seasonal strategies, and partner requirements needed to support future growth. Physical planning and storage execution remain outside this role. 20%
  • Sets Applegate strategic raw inventory targets, structural supply assumptions, and value-chain economic guardrails in partnership with Finance and Raw Leadership; physical planning execution remains outside this role. 15%
  • Ensures upstream raw value-chain partners are strategically positioned to support approved growth, innovation, category expansion, changes, and raw-material requirements. This role is the Applegate owner of how the upstream raw network is structured and governed. 10%
  • Leads Applegate-level value-chain improvement and conflict resolution involving upstream raw participants where sourcing structure, strategic partner expectations, or value-chain design are affected. 10%

QUALIFICATIONS:

  • Bachelor's degree in business administration or other relevant degree. 
  • 5+ years' experience in perishable food processing, meat/poultry and/or natural food experience preferred.
  • Familiarity working in complex or virtual supply networks with multiple participants.
  • Excellent interpersonal communications skills (both written and spoken), with a proven track record of developing strong, mutually beneficial relationships. 
  • Strategic negotiating experience.
  • Proven analytical ability and strong quantitative analysis skills utilizing spreadsheets.
  • Strong initiative, attention to detail and the ability to work on multiple projects.
  • Ability to work independently and with cross-functional teams to manage priorities while attaining deadlines in a fast-paced, entrepreneurial environment. 
  • Strong experience in Microsoft Suite of Applications.
  • ERP, Database/Reporting, WMS, Quality Management experience valued. 
  • Applicants must not now, or at any time in the future, require sponsorship for a work visa. 
  • Applicants must be authorized to work in the United States for any employer. 

WORKING CONDITIONS:

  • Will need to manage their time whether in the Corporate Office, a plant site, farm site, or a mobile office.
  • Constant use of the computer and talking on the phone, some standing and walking. 

LOCATION: Corporate Office, Bedminster NJ   

A comprehensive relocation package to the Bedminster, NJ area will be offered, if required.  

At Hormel Foods, base pay is one part of our total compensation package and is determined within a range. The base hiring pay range for the Manager Raw Business Strategy role is between $98,100 - $137,325 per year, and your actual base pay within that range will depend upon a variety of factors including, but not limited to, job-related knowledge, skill set, level of experience, and geographic market location.

BENEFITS: Other components of Hormel Foods' total compensation package includes comprehensive medical, dental and vision coverage, discretionary annual merit increases, bonuses and profit sharing, 401(k) with employer match, stock purchase plan, paid time off, free two-year community/technical college tuition for children of employees, and more.

TRAVEL REQUIREMENTS: Up to 35% of the time  

For immediate consideration, apply online at: www.hormelfoods.com/careers

At Hormel we invite difference and diversity in all aspects.  We offer a space of support, understanding, and community.  We are committed to the journey!  Learn more about our progress here: https://www.hormelfoods.com/about/inclusion-and-belonging/

Hormel Foods provides equal employment opportunities to applicants and employees without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability.


What Hormel Foods employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom