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Director Grocery Store Manager Jobs (NOW HIRING)

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Grocery Store Manager

El Paso, TX · On-site

$15 - $16/hr

Grocery store operations knowledge * Inventory management and stock control * Merchandising and product presentation * Scheduling and labor management * Loss prevention and shrink reduction * Food ...

The Grocery Store Assistant Manager plays a pivotal role in ensuring the smooth and efficient operation of the grocery store, directly contributing to customer satisfaction and business profitability.

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The Store Director is accountable to the Director of Operations and is responsible for directing and managing his/her associates to protect company assets, maintain store conditions, maximize the ...

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Director Grocery Store Manager information

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How much do director grocery store manager jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for director grocery store manager in the United States is $25.14, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $28.85 per hour, depending on experience, location, and employer.

What does a director grocery store manager do?

A Director Grocery Store Manager oversees the overall operations of one or more grocery stores, ensuring profitability, high customer satisfaction, and efficient management of staff and resources. They are responsible for strategic planning, budgeting, inventory control, and implementing store policies. Additionally, they work to maintain compliance with health and safety regulations, manage vendor relationships, and lead initiatives to improve sales and service quality. Their role often includes supervising other managers and providing leadership to the entire store team.

How does a director grocery store manager typically collaborate with department heads to ensure store efficiency and customer satisfaction?

A Director Grocery Store Manager works closely with department heads—such as produce, meat, bakery, and front-end—to coordinate store-wide initiatives, manage inventory, and solve operational challenges. Regular meetings and clear communication help align departmental goals with overall store objectives, ensuring a consistent customer experience. The Director also mentors department leaders, addresses staffing needs, and leads cross-departmental projects aimed at improving efficiency and service quality. This collaborative approach is key to maintaining high standards and adapting quickly to changing customer demands.

What are the key skills and qualifications needed to thrive as a director grocery store manager, and why are they important?

To thrive as a Director Grocery Store Manager, you need strong leadership abilities, retail management experience, and a solid understanding of inventory control and merchandising, often supported by a bachelor's degree in business or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving, and team-building skills help drive staff engagement and customer satisfaction. These skills and qualities are crucial for ensuring efficient store operations, meeting sales targets, and delivering a positive shopping experience.

What is the difference between Director Grocery Store Manager vs Store Supervisor?

AspectDirector Grocery Store ManagerStore Supervisor
ResponsibilitiesOversees multiple store operations, strategic planning, and high-level managementManages daily store activities, staff supervision, and customer service
CredentialsTypically requires extensive retail management experience, possibly a degree in business or related fieldHigh school diploma or equivalent; experience in retail or customer service
Work EnvironmentCorporate office and multiple store locationsSingle retail store environment
Industry UsageCommonly used in large retail chains and corporate structuresUsed in individual store settings, often in smaller or regional stores

The main difference between a Director Grocery Store Manager and a Store Supervisor lies in scope and responsibilities. The director oversees multiple stores and strategic planning, while the supervisor focuses on daily store operations. Credentials and work environment also differ, with the director typically requiring more experience and working across multiple locations.

How to become a director grocery store manager?

To become a director grocery store manager, candidates typically need several years of experience in retail management, often starting as a store manager or assistant manager. A bachelor's degree in business, retail management, or a related field is common, along with strong leadership, operational, and financial skills. Advancement usually requires proven success in managing store teams, sales, and inventory, with some roles preferring experience with specific retail software or certifications in retail management.

What is the average salary of a director grocery store manager?

The average salary of a grocery store director or manager typically ranges from $70,000 to $120,000 annually, depending on the store size, location, and experience. These roles often require strong leadership skills, operational knowledge, and experience in retail management. Salaries can vary based on the complexity of the store's operations and the level of responsibility involved.

What cities are hiring for Director Grocery Store Manager jobs?

Cities with the most Director Grocery Store Manager job openings:

What are the most commonly searched types of Grocery Store Manager jobs?

The most popular types of Grocery Store Manager jobs are:

What states have the most Director Grocery Store Manager jobs?

States with the most job openings for Director Grocery Store Manager jobs include:

Grocery - Grocery Lead

Broulim's Supermarkets, Inc.

Malad City, ID • On-site

Full-time

Re-posted yesterday


Broulim's rating

5.5

Company rating: 5.5 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

89th of 123 rated grocery stores


Job description

Job Title: Grocery Lead
Primary Supervisor: Assistant Store Director - Grocery
Status: Non-Exempt
Join our team as a Grocery Lead at Broulim's! Are you a motivated individual with a passion for providing exceptional customer service and supporting team members? We're seeking an energetic individual to assist our Assistant Store Director - Grocery in managing the grocery department and ensuring a positive shopping experience for our customers. If you have strong organizational skills and thrive in a fast-paced environment, apply now! Be part of a team committed to delivering outstanding service and meeting the needs of our customers.
Job Summary: As a Grocery Lead, you will work closely with the Assistant Store Director - Grocery to oversee the operations of the grocery department. Your responsibilities will include assisting with inventory management, stocking shelves, providing customer service, and supporting team members. Join us in ensuring the availability of a wide selection of grocery products and creating a welcoming environment for our customers.
Examples of Duties:
  • Assist the Assistant Store Director - Grocery in managing inventory levels and ordering products to maintain adequate stock levels.
  • Stock shelves and displays with new merchandise, ensuring items are neatly arranged and properly labeled.
  • Provide assistance to customers, including answering inquiries, locating products, and resolving issues or concerns.
  • Assist with training and supervising grocery department staff, including scheduling and assigning tasks.
  • Ensure compliance with safety and sanitation standards, including proper handling and storage of perishable items.
  • Monitor department cleanliness and organization, including cleaning shelves, displays, and work areas.
  • Collaborate with team members to implement merchandising strategies and promotional activities to drive sales.
  • Perform other duties as assigned by the Assistant Store Director - Grocery or store management.

Knowledge:
  • Basic knowledge of grocery products and categories.
  • Familiarity with inventory management principles and stocking procedures.
  • Understanding of food safety and sanitation regulations related to grocery products.
  • Knowledge of customer service principles and practices.

Skills:
  • Organization: Skill in managing tasks and priorities to ensure efficient department operations.
  • Communication: Clear and effective communication skills for interacting with customers and team members.
  • Attention to Detail: Ability to ensure accuracy in stocking shelves and organizing products.
  • Teamwork: Collaboration with coworkers to achieve department goals and provide excellent service.

Abilities:
  • Adaptability: Flexibility to adjust to changing priorities and handle various tasks as needed.
  • Customer Focus: Commitment to providing exceptional service and meeting the needs of customers.
  • Physical Stamina: Ability to stand for extended periods and lift and carry heavy objects.
  • Problem-Solving: Ability to identify and address issues related to inventory management and customer service.

Minimum Qualifications:
  • High school diploma or equivalent.
  • Previous experience in a retail or grocery store environment is preferred but not required.
  • Availability to work flexible hours, including evenings, weekends, and holidays.

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