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Dining Service Director Jobs in Oregon (NOW HIRING)

We constantly strive to strengthen our service culture. Every team member knows they matter and ... The Director of Dining Services is the strategic business leader of the community's food and ...

We constantly strive to strengthen our service culture. Every team member knows they matter and ... The Director of Dining Services is the strategic business leader of the community's food and ...

We constantly strive to strengthen our service culture. Every team member knows they matter and ... The Director of Dining Services is the strategic business leader of the community's food and ...

UO Temp Dining Pool

Eugene, OR · On-site

$18.06 - $20.98/hr

... services/dining temporary employment pool will have their materials shared with hiring managers and supervisors when needs arise for temporary assistance. Applicants will receive direct outreach from ...

UO Temp Dining Pool

Eugene, OR · On-site

$18.06 - $20.98/hr

... services/dining temporary employment pool will have their materials shared with hiring managers and supervisors when needs arise for temporary assistance. Applicants will receive direct outreach from ...

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Showing results 1-20

Dining Service Director information

See Oregon salary details

$34.4K

$77.9K

$124.8K

How much do dining service director jobs pay per year?

As of Sep 14, 2026, the average yearly pay for dining service director in Oregon is $77,934.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,600.00 and $95,200.00 per year, depending on experience, location, and employer.

What is the difference between Dining Service Director vs Food Service Manager?

AspectDining Service DirectorFood Service Manager
CredentialsFood service management certification, hospitality or culinary degreeFood service management certification, culinary or hospitality degree
Work EnvironmentHospitals, senior living, large institutionsRestaurants, cafeterias, catering services
ResponsibilitiesOversees multiple dining locations, manages staff, budgets, and complianceManages daily food service operations, supervises staff, ensures quality

The Dining Service Director typically works in large institutional settings, overseeing multiple dining operations and managing staff and budgets. In contrast, the Food Service Manager often focuses on daily restaurant or cafeteria management. Both roles require similar credentials and involve food service supervision, but their work environments and scope differ significantly.

How do you become a dining service director?

To become a dining service director, candidates typically need a combination of relevant education, such as a degree in hospitality management or a related field, and extensive experience in food service or management roles. Developing strong leadership, organizational, and communication skills, along with knowledge of food safety regulations and operational procedures, is essential for advancement to this position.

How much does a dining service director make?

The average salary for a dining service director in California ranges from $70,000 to $100,000 annually, depending on experience, location, and the size of the organization. Salaries may also include benefits such as health insurance and retirement plans, and the role often requires strong leadership and management skills. Compensation can vary based on the specific industry sector, such as healthcare, education, or corporate dining services.

What does a dining service director do?

A dining service director oversees the operation of food service facilities, including managing staff, ensuring food quality and safety, and maintaining budgets. They coordinate menu planning, compliance with health regulations, and customer satisfaction to ensure efficient dining services.

What are the most commonly searched types of Dining Service jobs in Oregon?

The most popular types of Dining Service jobs in Oregon are:

What cities in Oregon are hiring for Dining Service Director jobs?

Cities in Oregon with the most Dining Service Director job openings:

Infographic showing various Dining Service Director job openings in Oregon as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 21% Part Time, and 2% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $77,934 per year, or $37.5 per hour.

Dining Service Manager - Bonaventure of Keizer

Keizer, OR • On-site

Bonaventure Senior Living
Health Care and Social Assistance • 1 - 5K employees

$53K/yr

Full-time

Medical, Dental, Retirement, PTO

Posted 25 days ago


Bonaventure Senior Living rating

3.8

Company rating: 3.8 out of 10

Based on 46 frontline employees who took The Breakroom Quiz


Job description

Bonaventure of Keizer has an exciting job opening for Dining Service Manager!
Starting from $53,000
Call (503) 689-8084 for more information.
Find your purpose in our restaurant!
We are looking for a creative leader who can maintain a professional dining room and kitchen. A leader who will engage, motivate, and drive a culture of service comparable to a 5-star dining experience for our residents. Our cuisine is a major element of our resident satisfaction and one of the main reason's seniors choose to make Bonaventure their home.
Top reasons to work at Bonaventure
  • High Starting Wage - From $53,000
  • Health Benefits - Medical and dental coverage.
  • Flexible Spending Account - For Healthcare and Day Care expenses.
  • Retirement - Generous 401k matching program.
  • Paid Time Off - To have fun, take care of yourself and your family.

What does a Dining Service Manager Do?
This position is critical in our restaurant and our resident satisfaction. In this role, you will be responsible for:
  • Manage day-to-day operation of the dining room and kitchen.
  • Manage the dining room and kitchen staff, as well as, budgets and inventory.
  • Lead with and inspire excellent customer service to our residents.
  • Prepare and serve foods indicated on planned menus.
  • Ensure consistent quality and delicious food is served.
  • Create and maintain the schedule for the dining services team.
  • Maintain a clean and organized kitchen at all times.
  • Other industry job titles for the Dining Service Manager include: Director of Dining Services, Food Service Director, Dining Service Director, Dietician, Dietary Manager and Culinary Director.

Qualifications
  • Prior success in working in or managing dining services.
  • English language required.
  • CPR Certification (preferred).
  • Must pass criminal background check and drug test.

Bonaventure of Keizer
Our beautiful state-of-the-art senior living community provides assisted living, residential care (**OR only**), licensed boarding home care (**WA only**), memory care, (**not for all communities**) and independent living (**not for all communities**). We provide in home health care to residents in our community. We are not a nursing home. We are immediately hiring so apply today.
Why Work for Bonaventure Senior Living
Not all senior living communities are created equal. At Bonaventure, one of our main guiding philosophies is "you can never go wrong doing the right thing." This means that we are committed to caring for our residents and our team members.
Bonaventure is dedicated to providing an exceptional senior lifestyle. Bonaventure's consistent success has been based upon a simple formula: engaged satisfied residents and happy team members.
Bonaventure Senior Living associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with exceptional service. We represent a culture of respect, gratitude, and empowerment. If you are a friendly, motivated person, with a passion to serve others, Bonaventure Senior Living is your perfect match.

What Bonaventure Senior Living employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Bonaventure Senior Living logo

About Bonaventure Senior Living

Sourced by ZipRecruiter

Bonaventure Senior Living, headquartered in Salem, OR, US, is a prestigious name in the senior living industry. As indicated on their website, bonaventuresenior.com, the company primarily focuses on providing high-quality assisted living, independent living, and memory care services for seniors. Founded with the goal of creating exceptional senior and retirement homes, Bonaventure has marked its distinctive presence in the sector by providing robust, reliable, and high-quality service to seniors. With their mission to "provide an exceptional senior lifestyle through a dedicated and compassionate team, innovative communities and enriched services that promote dignity, choice and independence," Bonaventure is driven by compassion, selflessness, and a genuine desire to enhance the lives of seniors. They have experts who provide seniors with an individualized level of care according to their respective needs.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

Salem, OR, US

Year founded

1999

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