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Dining Room Associate Jobs in Texas (NOW HIRING)

BHC

In Room Dining Supervisor

Cooper, TX · On-site

The primary role of theIn Room Dining Supervisor at The Cooperis to supervisestaff while providing ... associates. * Supervise staff; interview, hire, and trainfresh staff;assistin preparing yearly ...

Omni Hotels

In Room Dining Order Taker

Fort Worth, TX · On-site

$12.50 - $16/hr

The Omni Fort Worth Hotel offers unique employment experiences revolving around associate ... Must have previous food and beverage ina fine dining restaurant or luxury hotel with room service ...

Chick-fil-A

Dining Room Host (M, F, Sat)

Grapevine, TX

$10 - $14/hr

We are looking for a Dinning Room host on Monday, Friday & Saturday from 11am-3pm. This part-time ... Prior experience as customer service, cashier, associate, restaurant crew member, team member or ...

Chick-fil-A

Dining Room Host (M, F, Sat)

Grapevine, TX · On-site

$10 - $14/hr

We are looking for a Dinning Room host on Monday, Friday & Saturday from 11am-3pm. This part-time ... Prior experience as customer service, cashier, associate, restaurant crew member, team member or ...

Collier Park

PT Senior Living Server

Beaumont, TX · On-site

$12/hr

Work cooperatively with other dining room associates to produce pleasant and efficient dining room operation. * Ability to understand and relate the menu to residents. * Ability to act as liaison ...

Grace Management, Inc.

Senior Living Server

Dallas, TX · On-site

$16/hr

Work cooperatively with other dining room associates to produce pleasant and efficient dining room operation. * Ability to understand and relate the menu to residents. * Ability to act as liaison ...

Hyatt

Part Time - In-Room Dining Server

Houston, TX · On-site

$13 - $16.25/hr

Thompson Houston is now recruiting for In-Room Dining Server. Join our hotel team as part of our ... Hyatt associates work in an environment that demands exceptional performance yet reaps great ...

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Dining Room Associate information

What is the difference between Dining Room Associate vs Waitstaff?

AspectDining Room AssociateWaitstaff
CredentialsHigh school diploma or equivalent; customer service skillsHigh school diploma or equivalent; food service experience
Work EnvironmentRestaurants, cafes, dining hallsRestaurants, catering events
Job DutiesAssisting guests, setting tables, maintaining cleanlinessTaking orders, serving food and drinks, handling payments

Both roles involve customer service in dining settings, but Dining Room Associates typically focus on maintaining the dining area and guest comfort, while Waitstaff actively serve food and beverages. Understanding these differences helps job seekers find the right position in the food service industry.

What are some common challenges dining room associates face during peak hours, and how can they effectively manage them?

Dining Room Associates often encounter high-pressure situations during peak dining hours, such as managing multiple tables, responding promptly to guest requests, and maintaining cleanliness. Effective time management, clear communication with kitchen and service staff, and staying organized are crucial for success. Many teams use coordinated systems or digital tools to track orders and service flow, making teamwork and adaptability essential skills for overcoming these challenges.

What is a dining room associate?

Dining Room Associates are staff members responsible for maintaining the cleanliness, organization, and overall atmosphere of a restaurant's dining area. Their duties typically include setting and clearing tables, assisting servers, refilling water and other beverages, and ensuring that guests have a pleasant dining experience. They may also help with seating guests and responding to customer requests. Dining Room Associates play a key role in supporting the front-of-house team and ensuring smooth restaurant operations.

What are the key skills and qualifications needed to thrive as a dining room associate?

To thrive as a Dining Room Associate, you need strong customer service skills, attention to detail, and typically a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and basic food safety practices is often required. Exceptional communication, teamwork, and a positive attitude help create a welcoming dining experience. These skills ensure efficient operations, satisfied guests, and a smooth flow of service in a hospitality environment.
What are the most commonly searched types of Dining Room jobs in Texas? The most popular types of Dining Room jobs in Texas are:
What cities in Texas are hiring for Dining Room Associate jobs? Cities in Texas with the most Dining Room Associate job openings:
Dining Room Associate jobs near you

In Room Dining Supervisor

BHC

Cooper, TX • On-site

Full-time

Re-posted 19 days ago

Job description

The primary role of theIn Room Dining Supervisor at The Cooperis to supervisestaff while providing efficient,friendly,and excellent customer service.While no job description can provide a comprehensive list of job duties, the following is a summary of the major responsibilities for the position.

Duties/Responsibilities:

  • Assistwith scheduling and planning monthly staff meetings and encouraging a sense of teamwork and respect between all lounge associates.

  • Supervise staff; interview, hire, and trainfresh staff;assistin preparing yearly performance appraisals.

  • Achieveobjectivesthroughexample, direction, and delegations.

  • Assign duties for shifts;assistin opening and closing of shifts.

  • Ensure completion of all staff daily and weekly duties at the end of a shift.

  • Monitor food usage during shift to ensure proper food presentation throughout food service times.

  • Schedule proper maintenance of equipment and proper cleaning of lounge furniture.

  • Attend to andanticipateguests' needs.

  • Maintain stock atappropriate levelsand complete all side work.

  • Assistin other areas as needed.

Required Skills/Abilities:

  • Serve Safe and Tipstraining.

  • Ability to communicate withrestaurantguests, suppliers, and colleaguesto theirunderstanding.

  • Ability to provide friendly, efficient, and courteous service to guests.

  • Abilitytowork under pressure, be organized, self-motivated,and work well with others.

  • Knowledge of hotel property and operating hours of each guest service area.

  • Basic knowledge of Charleston and surrounding areas.

Education and Experience:

High school diploma or equivalent.

Physical Requirements:

The physical demands described here are representative of those that must be met by a colleague to successfully perform the essential functions of this job:

  • Must be able to lift equipment, supplies, etc. of at least 30 pounds; push and pull equipment, supplies, etc., at least 75 pounds.

  • Must be able to resolve problems, handle conflict, and make effective decisions under pressure.

  • The role may require extended periods of time on your feet, especially during peak hotel hours or events.

  • Good hearing is necessary for effective communication with colleagues, guests, and stakeholders.

Reasonable accommodation may be made to enable individuals with disabilities to perform essential functions.

_______________________________________________________________________________

BHCis an equal employment opportunity employer. Employment decisions are based on merit and business needs, and are not based on race, color, sex (including pregnancy, childbirth, and related medical conditions), citizenship status, national origin, ancestry, gender identity or expression, sexual orientation, age, religion, creed, physical or mental disability, marital status, veteran status, uniformed service, political affiliation, genetic information, or any other factor or characteristic protected by applicable law. BHC participates in E-Verify.

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About BHC

Sourced by ZipRecruiter

Industry

Civil engineering construction

Company size

51 - 200 Employees

Headquarters location

Overland Park, KS, US

Year founded

1992

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