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Dining Manager Jobs in Riverside, CA (NOW HIRING)

Punch Bowl Social

Dining Host

Rancho Cucamonga, CA

$14.25 - $17.75/hr

Managing reservations and keeping things running smoothly * Seating guests and showing them how to get the most out of Punch Bowl Social * Answering phones and taking take-out orders * Keeping the ...

Pomona College

Floating Dining Cashier

Claremont, CA · On-site

$11.75 - $15.75/hr

Reporting directly to the Dining Room Manager and secondarily to the Dining Lead, the Dining Cashier performs the following essential duties and responsibilities: * Operate the cash register at ...

Punch Bowl Social

Dining Host

Rancho Cucamonga, CA · On-site

$14.25 - $17.75/hr

Managing reservations and keeping things running smoothly * Seating guests and showing them how to get the most out of Punch Bowl Social * Answering phones and taking take-out orders * Keeping the ...

Pomona College

Floating Dining Cashier

Claremont, CA · On-site

$11.75 - $15.75/hr

Reporting directly to the Dining Room Manager and secondarily to the Dining Lead, the Dining Cashier performs the following essential duties and responsibilities: * Operate the cash register at ...

Fooda

Dining Associate

Tustin, CA · On-site

Fooda is looking for a Dining Associate to join the culinary team at one of our corporate dining ... ServSafe certified (Food Handler or Food Protection Manager) is required, or willing to obtain ...

Punch Bowl Social

Dining Host

Rancho Cucamonga, CA · On-site

$14.25 - $17.75/hr

Managing reservations and keeping things running smoothly * Seating guests and showing them how to get the most out of Punch Bowl Social * Answering phones and taking take-out orders * Keeping the ...

Punch Bowl Social

Dining Host

Rancho Cucamonga, CA · On-site

$14.25 - $17.75/hr

Managing reservations and keeping things running smoothly * Seating guests and showing them how to get the most out of Punch Bowl Social * Answering phones and taking take-out orders * Keeping the ...

Fooda

Dining Associate

Tustin, CA · On-site

$22 - $23/hr

Who You Are: • ServSafe certified (Food Handler or Food Protection Manager) is required, or ... dining, catering, or high-volume kitchen experience is a plus. • Working knowledge of basic ...

Compass Group

Director of Dining Services

Redlands, CA · On-site

$90K - $100K/yr

The Director of Dining Services is the strategic business leader of the community's food and ... Coaches and supports team to optimally manage wages, food & beverage cost, and controllable ...

Benchmark

In-Room Dining Agent

Riverside, CA

$18.25/hr

Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ... The In-Room Dining Agent is responsible for taking guest orders, coordinating with kitchen and ...

Benchmark

In-Room Dining Server

Riverside, CA

$13.50 - $17.50/hr

Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides ... dining experience. * Consistently delivers courteous, professional service. * Maintains high ...

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Dining Manager information

What does a dining manager do?

A Dining Manager oversees the daily operations of a dining facility, such as a restaurant, cafeteria, or banquet hall. Their responsibilities include managing staff, ensuring high standards of food quality and customer service, handling budgets and inventory, and maintaining compliance with health and safety regulations. They also coordinate with kitchen staff, plan menus, and address any customer concerns to ensure a positive dining experience.

What are the key skills and qualifications needed to thrive as a dining manager?

To thrive as a Dining Manager, you need expertise in food service operations, staff supervision, and inventory management, often supported by a degree in hospitality or related experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications such as ServSafe is typically required. Strong leadership, customer service orientation, and effective communication are critical soft skills for managing teams and ensuring guest satisfaction. These skills and qualifications are essential for delivering efficient service, maintaining high standards, and driving business success in a competitive dining environment.

What are some common challenges faced by dining managers and how can they be addressed?

Dining Managers often encounter challenges such as managing staff schedules during peak hours, handling customer complaints promptly, and maintaining consistent food quality. Effective communication and strong organizational skills are essential for balancing these demands. Proactively cross-training staff, fostering a collaborative team environment, and implementing clear standard operating procedures can help address these challenges and ensure smooth daily operations.

What is the difference between Dining Manager vs Restaurant Supervisor?

AspectDining ManagerRestaurant Supervisor
CredentialsExperience in hospitality, management certifications often preferredExperience in restaurant operations, sometimes certifications
Work EnvironmentOversees entire dining facility, manages staff and customer serviceSupervises restaurant staff, ensures smooth service
Employer & Industry UsageHotels, resorts, standalone restaurantsRestaurants, food service establishments

The main difference is that a Dining Manager typically oversees the entire dining operation, including staff management, customer experience, and operational procedures, often in larger or more formal settings. A Restaurant Supervisor usually focuses on supervising daily restaurant activities and staff, often in smaller or casual environments. Both roles require hospitality experience, but the Dining Manager generally has broader responsibilities.

What are the duties of a dining manager?

A dining manager oversees daily restaurant operations, including managing staff, ensuring customer satisfaction, maintaining cleanliness and safety standards, and controlling inventory and costs. They also handle staff scheduling, resolve customer complaints, and ensure compliance with health regulations.

What are the most commonly searched types of Dining jobs in Riverside, CA?

The most popular types of Dining jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Dining Manager jobs?

Cities near Riverside, CA with the most Dining Manager job openings:

Dining Manager jobs near you
Infographic showing various Dining Manager job openings in Riverside, CA as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

Dining Host

Punch Bowl Social

Rancho Cucamonga, CA

$14.25 - $17.75/hr

Full-time

Re-posted 12 days ago

Job description

Description

Hosts - We want you at Punch Bowl Social! 

Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends.

  • Competitive wages
  • Flexible working hours
  • Opportunity for growth and development
  • Referral bonus program
  • Team member discounts on food, beverage and activities!

As a Host, you're the vibe-setter-the first face guests see and the last one they remember. The good news is that your training will teach you everything you need to know to succeed on the job.

But there are a few skills you should have from the get-go:

  • You value guest experiences and take pride in everything you do
  • You've got attitude (the right kind, of course)
  • Communication is key - you should be comfortable talking with strangers
  • You understand that work is easier - and more fun - with teamwork
  • Some time working in a high-volume restaurant/bar is ideal
  • Restaurant or bar experience is a plus, but not required!

What You'll Be Doing:

  • Greeting guests and setting the tone from the moment they walk in
  • Managing reservations and keeping things running smoothly
  • Seating guests and showing them how to get the most out of Punch Bowl Social
  • Answering phones and taking take-out orders
  • Keeping the lobby clean, safe, and guest-ready
  • Teaming up with coworkers to deliver next-level hospitality

Paid Sick Leave is limited to 40 hours (5 days) for the year and maximum is 80 hours (10 days).


https://punchbowlsocial.com/california-consumer-privacy-act-notice-for-california-applicants-employees-and-contractors/



Follow us @punchbowlsocial or check us out at punchbowlsocial.com.

We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.

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