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Dietitian Manager Jobs in Springfield, IL (NOW HIRING)

Compass Group

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals Mentorship & Professional Development: Support the growth of staff and dietetic interns through ...

Compass Group

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals • Mentorship & Professional Development: Support the growth of staff and dietetic interns ...

Compass Group

ICU Dietitian

Springfield, IL · On-site

$61K - $95K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals • Mentorship & Professional Development: Support the growth of staff and dietetic interns ...

Compass Group

ICU Dietitian

Springfield, IL · On-site

$61K - $95K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals • Mentorship & Professional Development: Support the growth of staff and dietetic interns ...

Compass Group

ICU Dietitian

Springfield, IL · On-site

$61K - $95K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals Mentorship & Professional Development: Support the growth of staff and dietetic interns through ...

Compass Group

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals • Mentorship & Professional Development: Support the growth of staff and dietetic interns ...

Compass Group USA

Clinical Dietitian

Springfield, IL · On-site

$60K - $84K/yr

Partner with the food service management team to help achieve patient satisfaction and service goals • Mentorship & Professional Development: Support the growth of staff and dietetic interns ...

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Showing results 21-40

All JobsDietitian JobsDietitian Manager JobsDietitian Manager Jobs in Springfield, IL

Dietitian Manager information

See Springfield, IL salary details

$36.7K

$75.3K

$110K

How much do dietitian manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for dietitian manager in Springfield, IL is $75,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $87,700.00 per year, depending on experience, location, and employer.

How does a dietitian manager typically collaborate with other healthcare professionals in a clinical setting?

Dietitian Managers often work closely with physicians, nurses, food service staff, and other allied health professionals to develop and implement patient nutrition plans. They are responsible for communicating dietary recommendations, ensuring compliance with medical protocols, and providing education to both patients and staff. Effective collaboration is essential for coordinating care, addressing patient needs, and optimizing nutritional outcomes within the healthcare team. Regular interdisciplinary meetings and case reviews are common practices to ensure integrated and comprehensive patient care.

What is the difference between Dietitian Manager vs Dietitian?

AspectDietitian ManagerDietitian
CredentialsRegistered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
Work EnvironmentSupervises dietitians, manages programs, oversees staff in healthcare or community settingsProvides nutritional counseling, develops meal plans, educates clients in healthcare, clinics, or community settings
Employer & IndustryHospitals, clinics, long-term care, healthcare organizationsHospitals, clinics, public health, private practices
Primary FocusLeadership, staff management, program developmentDirect patient care, nutritional assessment, counseling

The main difference between a Dietitian Manager and a Dietitian is that the manager oversees staff and programs, focusing on leadership and administration, while the Dietitian primarily provides direct nutritional care and counseling to clients.

What is a dietitian manager?

A Dietitian Manager is a registered dietitian who oversees nutrition services within a healthcare, educational, or food service setting. They are responsible for managing a team of dietitians and nutrition staff, developing nutrition programs, and ensuring compliance with food safety and health regulations. Dietitian Managers also collaborate with other healthcare professionals to create patient-centered nutrition plans and may be involved in budgeting and administrative tasks. Their role is essential in promoting healthy eating practices and improving overall nutritional care within their organization.

What are the key skills and qualifications needed to thrive as a dietitian manager, and why are they important?

To thrive as a Dietitian Manager, you need expertise in nutrition science, menu planning, and clinical dietetics, usually supported by a bachelor's degree in dietetics or nutrition and a Registered Dietitian (RD) credential. Familiarity with nutrition analysis software, electronic health records, and food service management systems is typically required. Leadership, communication, and organizational skills are essential for managing staff and collaborating across departments. These competencies ensure effective nutrition programs, regulatory compliance, and high-quality patient or client care.
What are the most commonly searched types of Dietitian jobs in Springfield, IL? The most popular types of Dietitian jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Dietitian Manager jobs? Cities near Springfield, IL with the most Dietitian Manager job openings:
Dietitian Manager jobs near you
Infographic showing various Dietitian Manager job openings in Springfield, IL as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 22% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $75,324 per year, or $36.2 per hour.

Clinical Dietitian (Bariatrics)

Springfield Clinic

Springfield, IL • On-site

$59K - $88K/yr

Full-time

Re-posted 23 days ago

Springfield Clinic rating

6.7

Company rating: 6.7 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

531st of 887 rated healthcare providers

Job description


The Clinical Dietitian - Bariatrics is responsible for providing bariatric medical and surgical clinical nutrition education and comprehensive bariatric nutrition care to patients and their support persons. The Clinical Dietitian provides consistent, evidence-based nutrition education and care across the patient journey.
Job Relationships
Reports to the Bariatric Program Director
Works collaboratively with Lead Dietitian, Nurse Navigators, Advanced Practice Providers, Surgeons, Behavioral Health, Office Staff, and Program Leadership
Principal Responsibilities
Clinical & Patient Care
  • Identify and manage patients on either the Medical Weight Loss (MWL) pathway or the Surgical Weight Loss (SWL) pathway, providing pre- and post-operative nutrition assessment, counseling, and follow-up.
  • Deliver individualized, evidence-based bariatric nutrition care in alignment with TOS, OMA, and ASMBS guidelines, insurance requirements, and program protocols.
  • Conduct regular patient follow-ups (monthly or per clinical workflow) to assess progress toward nutrition, weight, and behavioral goals.
  • Coach patients on bariatric program requirements, including dietary progression, vitamin/mineral supplementation, protein intake, hydration, and lifestyle changes.
  • Document patient encounters, assessments, and care plans in the EMR in a timely and accurate manner.
  • Participate in interdisciplinary case discussions and pre-surgical clearance processes.
  • Support accreditation and regulatory readiness by ensuring nutrition documentation, patient education, and outcomes tracking align with standards.

Metrics, Tracking & Reporting
  • Enter patient nutrition data in tracking systems (e.g., BariTrax, Excel, or other program tools).
  • Ensure documentation is complete, accurate, and current throughout the patient journey.

Patient Education
  • Identify opportunities patient education improvements to enhance program efficiency and patient outcomes.
  • Participate in the delivery of group nutrition classes, support groups, and staff education as needed.

Professional & Administrative Responsibilities
  • Adhere to all OSHA and Springfield Clinic training & accomplishments as required per policy.
  • Provide excellent customer service and adhere to Springfield Clinic's Code of Conduct and Ethics Standards.
  • Perform other job duties as assigned.
  • Comply with the Springfield Clinic incident reporting policy and procedures.

Education/Experience
  • Registered Dietitian Nutritionist (RDN) credential required
  • Licensed Dietitian as required by state regulations
  • Minimum of 1 year of bariatric or metabolic nutrition experience preferred, will consider new graduates
  • Bachelor's degree from an accredited University providing curriculum approved by the Commission on Accreditation for Dietetics Education of the Academy of Nutrition and Dietetics.

Licenses/Certificates
  • Must be a Registered Dietitian with the Commission on Dietetic Registration.
  • CPR certification per American Heart Association guidelines required within 30 days of hire

Knowledge, Skills and Abilities
  • Advanced knowledge of bariatric surgery nutrition care and long-term patient management
  • Strong organizational and time-management skills
  • Excellent verbal and written communication skills
  • Ability to collaborate effectively with interdisciplinary medical teams
  • Ability to coach, motivate, and support patients through complex lifestyle changes
  • Ability to analyze data, support quality improvement initiatives, and contribute to program metrics
  • Strong customer service orientation and patient-centered approach

Working Environment
  • Clinical office environment.

PHI/Privacy Level
  • HIPAA1

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