1

Diet Aide Jobs in Springfield, MA (NOW HIRING)

Diet Aide

Hartford, CT · On-site

$13.75 - $17.25/hr

A Diet Aide at Saint Mary Home is an active participant in care and provides quality food and a person-centered dining service experience to residents, families, and guests. Required knowledge ...

As a Diet Aide you would: * Work with the facility's dietitian as necessary and implement recommended changes as required. * Assist in serving meals as necessary and on a timely basis. * Assist in ...

DIET AIDE

Holyoke, MA · On-site

$16 - $18.78/hr

As a Diet Aide you would: * Work with the facility's dietitian as necessary and implement recommended changes as required. * Assist in serving meals as necessary and on a timely basis. * Assist in ...

DIET AIDE

Holyoke, MA · On-site

$16 - $18.78/hr

As a Diet Aide you would: * Work with the facility's dietitian as necessary and implement recommended changes as required. * Assist in serving meals as necessary and on a timely basis. * Assist in ...

DIET AIDE

Leeds, MA · On-site

$16 - $18.78/hr

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... diet trays before distribution. • Deliver food carts, trays, etc., to designated areas. 2 • ...

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... Obtain food supplies for next meal. * Assist in checking diet trays after distribution. * Deliver ...

DIET AIDE

Leeds, MA · On-site

$13.75 - $17.25/hr

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... diet trays before distribution. • Deliver food carts, trays, etc., to designated areas. 2 • ...

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... Obtain food supplies for next meal. * Assist in checking diet trays after distribution. * Deliver ...

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... Obtain food supplies for next meal. * Assist in checking diet trays after distribution. * Deliver ...

DIET AIDE

Leeds, MA · On-site

$16 - $18.78/hr

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... diet trays before distribution. • Deliver food carts, trays, etc., to designated areas. 2 • ...

DIET AIDE

Leeds, MA · On-site

$13.75 - $17.25/hr

The Dietary Aide provides assistance in all dietary functions as directed/instructed and in ... diet trays before distribution. • Deliver food carts, trays, etc., to designated areas. 2 • ...

Cook/Diet Aide

Holyoke, MA · On-site

$14.25 - $17.25/hr

Job Details Why choose Integritus Healthcare - Charlene Manor: * Competitive Compensation * Employee Satisfaction * Growth and Career Advancement * Cookouts and Luncheon's * Culture of Respect and ...

Cook/Diet Aide

South Deerfield, MA · On-site

$15.25 - $18.50/hr

Job Details Why choose Integritus Healthcare - Charlene Manor: * Competitive Compensation * Employee Satisfaction * Growth and Career Advancement * Cookouts and Luncheon's * Culture of Respect and ...

next page

Showing results 1-20

Diet Aide information

See Springfield, MA salary details

$9

$14

$19

How much do diet aide jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for diet aide in Springfield, MA is $14.80, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $16.30 per hour, depending on experience, location, and employer.

What is a diet aide?

Diet Aides are healthcare support professionals who assist in the preparation and delivery of meals to patients, residents, or clients in hospitals, nursing homes, or other care facilities. They work under the supervision of dietitians or nutritionists to ensure that individuals receive meals tailored to their dietary needs and restrictions. Their duties often include preparing food trays, delivering meals, cleaning kitchen areas, and sometimes assisting with menu selections. Diet Aides play a crucial role in maintaining food safety and supporting the nutritional well-being of those in their care.

What are some common challenges a diet aide might face in a healthcare setting?

Diet Aides often work in fast-paced healthcare environments where meeting strict dietary requirements and accommodating patients' individual needs can be challenging. They must pay close attention to detail to avoid errors when preparing and delivering meals, especially for patients with allergies or specific medical diets. Additionally, they often collaborate with dietitians, nursing staff, and kitchen teams, requiring strong communication skills to ensure patient safety and satisfaction. Adapting quickly to last-minute menu changes or special requests is also a frequent part of the job.

What are the key skills and qualifications needed to thrive as a diet aide, and why are they important?

To thrive as a Diet Aide, you need a basic understanding of nutrition, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with dietary software, tray assembly systems, and sanitation procedures is typically required. Attention to detail, strong communication, and teamwork are soft skills that help ensure meals meet individual dietary needs. These skills are essential for providing safe, accurate, and supportive meal services in healthcare or institutional settings.

What is the difference between Diet Aide vs Nutrition Assistant?

AspectDiet AideNutrition Assistant
CertificationsNone required or basic food service certificationsOften similar, may require food safety or nutrition-related certifications
Work EnvironmentHospitals, nursing homes, healthcare facilitiesHealthcare settings, clinics, hospitals
Job ResponsibilitiesAssisting with meal prep, serving, cleaning, basic patient supportSupporting dietitians, preparing nutritional plans, assisting with patient education

Both roles typically work in healthcare environments and may require similar certifications. However, Nutrition Assistants often have more responsibilities related to nutritional planning and supporting dietitians, whereas Diet Aides focus more on meal service and basic patient support. Understanding these differences can help you choose the right career path in the healthcare nutrition field.

How do I become a diet aide?

To become a diet aide, typically you need a high school diploma or equivalent and some experience in food service or healthcare settings. On-the-job training is common, and good communication skills and attention to detail are important for assisting with meal preparation and patient needs.

How hard is it to be a diet aide?

Being a diet aide involves performing tasks such as assisting with meal preparation, serving patients, and maintaining cleanliness in a healthcare or food service setting. The job typically requires good communication skills, attention to detail, and the ability to work in a fast-paced environment; some positions may require a high school diploma or food safety certification. Overall, it is considered an entry-level position with moderate physical and interpersonal demands.

What are popular job titles related to Diet Aide jobs in Springfield, MA?

For Diet Aide jobs in Springfield, MA, the most frequently searched job titles are:

What cities near Springfield, MA are hiring for Diet Aide jobs?

Cities near Springfield, MA with the most Diet Aide job openings:

Infographic showing various Diet Aide job openings in Springfield, MA as of August 2026, with employment types broken down into 3% As Needed, 62% Full Time, 32% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,781 per year, or $14.8 per hour.

$13.75 - $17.25/hr

Part-time

Re-posted 16 days ago


Trinity Health rating

6.6

Company rating: 6.6 out of 10

Based on 354 frontline employees who took The Breakroom Quiz

572nd of 898 rated healthcare providers


Job description

Employment Type:
Part timeShift:
Evening Shift
Description:
What to expect as a Diet Aide at Saint Mary Home:
A Diet Aide at Saint Mary Home is an active participant in care and provides quality food and a person-centered dining service experience to residents, families, and guests.
Required knowledge, skills & abilities:
  • Education - High School Diploma or equivalent
  • Experience - Previous food and dining service experience preferred
  • Function Specific Experience - Basic customer service and food sanitation knowledge
  • Certification - Food Protection Manager Certification preferred
  • Equipment - General kitchen equipment
  • Specialized Skills - Ability to read and comprehend the English language; Communicates effectively with colleagues and residents
  • Must be able to safely perform the essential job functions with or without reasonable accommodation

Our Commitment
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.

What Trinity Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Trinity Health logo

About Trinity Health

Sourced by ZipRecruiter

Trinity Health Ann Arbor is a 537 -bed teaching hospital located on 340 acre campus. Recognized by IBM Watson as a Top 100 Hospital and #1 Teaching Hospital, Trinity Health Ann Arbor has been a leading health care provider for more than 100 years. Trinity Health has received numerous local and national awards in recognition of our leadership, quality outcomes, and clinical excellence.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Livonia, MI, US