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Diet Aide Jobs in Raleigh, NC (NOW HIRING)

Rose Manor Health and Rehab

Dietary Aide

Durham, NC · On-site

$12.25 - $15.50/hr

) Dietary Aide Full-Time | Part-Time | All Shifts Available We are seeking dependable and team ... This role is essential to ensuring residents receive meals that are timely, accurate to diet orders ...

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Diet Aide information

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How much do diet aide jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for diet aide in Raleigh, NC is $13.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $14.47 per hour, depending on experience, location, and employer.

What is a diet aide?

Diet Aides are healthcare support professionals who assist in the preparation and delivery of meals to patients, residents, or clients in hospitals, nursing homes, or other care facilities. They work under the supervision of dietitians or nutritionists to ensure that individuals receive meals tailored to their dietary needs and restrictions. Their duties often include preparing food trays, delivering meals, cleaning kitchen areas, and sometimes assisting with menu selections. Diet Aides play a crucial role in maintaining food safety and supporting the nutritional well-being of those in their care.

What are some common challenges a diet aide might face in a healthcare setting?

Diet Aides often work in fast-paced healthcare environments where meeting strict dietary requirements and accommodating patients' individual needs can be challenging. They must pay close attention to detail to avoid errors when preparing and delivering meals, especially for patients with allergies or specific medical diets. Additionally, they often collaborate with dietitians, nursing staff, and kitchen teams, requiring strong communication skills to ensure patient safety and satisfaction. Adapting quickly to last-minute menu changes or special requests is also a frequent part of the job.

What are the key skills and qualifications needed to thrive as a diet aide, and why are they important?

To thrive as a Diet Aide, you need a basic understanding of nutrition, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with dietary software, tray assembly systems, and sanitation procedures is typically required. Attention to detail, strong communication, and teamwork are soft skills that help ensure meals meet individual dietary needs. These skills are essential for providing safe, accurate, and supportive meal services in healthcare or institutional settings.

What is the difference between Diet Aide vs Nutrition Assistant?

AspectDiet AideNutrition Assistant
CertificationsNone required or basic food service certificationsOften similar, may require food safety or nutrition-related certifications
Work EnvironmentHospitals, nursing homes, healthcare facilitiesHealthcare settings, clinics, hospitals
Job ResponsibilitiesAssisting with meal prep, serving, cleaning, basic patient supportSupporting dietitians, preparing nutritional plans, assisting with patient education

Both roles typically work in healthcare environments and may require similar certifications. However, Nutrition Assistants often have more responsibilities related to nutritional planning and supporting dietitians, whereas Diet Aides focus more on meal service and basic patient support. Understanding these differences can help you choose the right career path in the healthcare nutrition field.

How do I become a diet aide?

To become a diet aide, typically you need a high school diploma or equivalent and some experience in food service or healthcare settings. On-the-job training is common, and good communication skills and attention to detail are important for assisting with meal preparation and patient needs.

How hard is it to be a diet aide?

Being a diet aide involves performing tasks such as assisting with meal preparation, serving patients, and maintaining cleanliness in a healthcare or food service setting. The job typically requires good communication skills, attention to detail, and the ability to work in a fast-paced environment; some positions may require a high school diploma or food safety certification. Overall, it is considered an entry-level position with moderate physical and interpersonal demands.

What are popular job titles related to Diet Aide jobs in Raleigh, NC?

For Diet Aide jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Diet Aide jobs in Raleigh, NC look for?

The top searched job categories for Diet Aide jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Diet Aide jobs?

Cities near Raleigh, NC with the most Diet Aide job openings:

Diet Aide jobs near you
Infographic showing various Diet Aide job openings in Raleigh, NC as of August 2026, with employment types broken down into 3% As Needed, 63% Full Time, 31% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,308 per year, or $13.1 per hour.

Dietary Aide

Rose Manor Health and Rehabilitation Center

Durham, NC

$12.25 - $15.50/hr

Full-time

Posted 18 days ago

Job description

Dietary Aide

Full-Time | Part-Time | All Shifts Available

We are seeking dependable and team-oriented Dietary Aides to support meal service and food operations within the facility. This role is essential to ensuring residents receive meals that are timely, accurate to diet orders, and served in a clean and respectful manner.

This position is well suited for individuals who enjoy working as part of a team and understand the importance of nutrition, cleanliness, and resident satisfaction in a healthcare setting.

Responsibilities

• Set up and assemble resident meal trays according to diet cards and menus
• Deliver meal trays to nursing units and retrieve trays after meals
• Assist with preparation of food items, snacks, and supplements as directed
• Prepare items for medication passes as scheduled
• Break down trays, operate dishwashing equipment, and properly store items
• Clean and sanitize work areas, equipment, and dining spaces
• Assist cooks and food services staff as needed
• Follow infection control, food safety, and sanitation standards
• Respond appropriately to requests from nursing staff and residents
• Adhere to HIPAA and resident confidentiality requirements

Qualifications

• High school diploma or GED preferred but not required
• Prior dietary or food service experience helpful but not required
• Ability to follow instructions and diet guidelines accurately
• Dependable, punctual, and team-oriented
• Ability to communicate effectively in English

Physical Requirements

• Standing and walking for extended periods
• Lifting, carrying, and moving trays, dishes, and supplies
• Bending, stooping, and reaching as needed
• Exposure to kitchen and food service environments
Reasonable accommodations may be provided.

Why Join Us

• Entry-level opportunity in a healthcare environment
• Training provided
• Supportive team and leadership
• Opportunity to contribute to resident care and satisfaction

Apply today to help support quality dining services and resident well-being.