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Diet Jobs (NOW HIRING)

Diet Aide

Loma Linda, CA · On-site

$24 - $26.37/hr

The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food ...

Diet Aide

Loma Linda, CA

$13.75 - $17.50/hr

The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food ...

Job Summary The Diet Clerk works closely with Nutrition Services Staff to provide appropriate meals to patients following closely thephysician diet orders and the information provided by the ...

Overview We are seeking a Diet Clerk, sometimes referred to as Nutrition Clerk or Diet ary Clerk . U nder the direction of the dietitian, the Diet Clerk performs clinical support tasks related to ...

Diet Aide

Loma Linda, CA · On-site

$13.75 - $17.50/hr

The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food ...

We are seeking a Diet Clerk, sometimes referred to as Nutrition Clerk or Dietary Clerk. Under the direction of the dietitian, the Diet Clerk performs clinical support tasks related to reviewing and ...

Diet Aide

Redlands, CA · On-site

$24 - $26.37/hr

The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food ...

Diet Aide

Miami, FL · On-site

$13 - $16.25/hr

Takes any changes in diet immediately, informs the other diet aides and cafeteria aides of any late trays in a timely manner. 7. Heads patient menus. Makes modifications as needed based on diet ...

Diet Clerk

Chicago, IL · On-site

$16.20 - $21.77/hr

Under direct supervision: maintains the automated diet office system, uses the Rush Computer System, responds to patients' tray inquiries/requests and acts as a liaison between the patient and nurse ...

Diet Aide

Loma Linda, CA · On-site

$13.75 - $17.50/hr

The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food ...

Diet Assistant

Belleville, NJ · On-site

$19.28/hr

Diet Assistant Location: Clara Maass Medical Center Department Name: Dietary Management Req #: 0000226661 Status: Hourly Shift: Day Pay Range: $19.28 - $19.28 per hour Pay Transparency: The above ...

Overview We are seeking a Diet Clerk, sometimes referred to as Nutrition Clerk or Dietary Clerk. Under the direction of the dietitian, the Diet Clerk performs clinical support tasks related to ...

We are seeking a Diet Clerk, sometimes referred to as Nutrition Clerk or Dietary Clerk. Under the direction of the dietitian, the Diet Clerk performs clinical support tasks related to reviewing and ...

Diet Aide

Redlands, CA

$13.50 - $17/hr

The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food ...

Diet Ambassador

Montgomery, AL · On-site

$31K - $39K/yr

The Diet Host/Hostess coordinates meal and nourishment activities for each patient of Jackson Hospital consistent with the diet prescribed. These activities include customer relations, tabulating ...

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Diet information

See salary details

$29K

$44.1K

$62K

How much do diet jobs pay per year?

As of Jun 8, 2026, the average yearly pay for diet in the United States is $44,073.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $48,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Dietitian, and why are they important?

To thrive as a Dietitian, you need a strong background in nutrition science, diet planning, and a relevant degree along with licensure or registration (such as RD or RDN credentials). Familiarity with nutritional analysis software, electronic health records (EHRs), and food service management systems is typically required. Excellent communication, empathy, and motivational skills help Dietitians effectively educate and support clients or patients. These skills are crucial for creating personalized nutrition plans, improving health outcomes, and fostering positive behavioral changes.

What are dietitians and what do they do?

Dietitians are healthcare professionals who specialize in food and nutrition. They assess, diagnose, and treat dietary and nutritional problems at an individual and wider public-health level. Dietitians use the latest scientific research to develop personalized eating plans and provide guidance on managing specific health conditions through diet, such as diabetes or heart disease. They work in a variety of settings, including hospitals, clinics, community health, and private practice.

What is the difference between Diet vs Nutritionist?

AspectDietNutritionist
CredentialsTypically no formal certification requiredUsually holds certifications or degrees in nutrition or dietetics
Work EnvironmentHealthcare settings, fitness centers, community programsClinics, private practice, hospitals, wellness centers
Employer & Industry UsageUsed broadly for meal planning and dietary adviceProvides personalized nutrition counseling and assessments
Common Search & Comparison IntentUnderstanding basic dietary guidanceSeeking personalized nutrition advice and plans

While both Diet and Nutritionist roles involve guiding individuals on healthy eating, a Diet typically refers to a specific eating plan or regimen, often without formal credentials. A Nutritionist usually has formal education and certifications, offering personalized nutrition counseling. The main difference lies in qualifications and scope of practice, with Nutritionists providing more detailed and tailored advice.

Can a dietician help with arthritis?

A dietitian can assist individuals with arthritis by recommending anti-inflammatory foods and nutritional strategies to help manage symptoms. They assess dietary habits, provide personalized nutrition plans, and may collaborate with healthcare providers to support overall joint health. Proper nutrition can complement medical treatments and improve quality of life for those with arthritis.

What are some common challenges dietitians face when working with clients to achieve their nutritional goals?

Dietitians often encounter challenges such as helping clients overcome deeply ingrained eating habits, addressing misinformation from popular diets, and motivating clients to make sustainable lifestyle changes. Building trust and maintaining ongoing communication are essential, especially when clients have complex medical conditions or cultural dietary preferences. Successful dietitians use empathy, up-to-date evidence, and personalized approaches to navigate these challenges and support positive health outcomes.
More about Diet jobs
What cities are hiring for Diet jobs? Cities with the most Diet job openings:
What are the most commonly searched types of Diet jobs? The most popular types of Diet jobs are:
What states have the most Diet jobs? States with the most job openings for Diet jobs include:
Diet Aide

$24 - $26.37/hr

Full-time

Posted 11 days ago


Loma Linda University Health rating

8.1

Company rating: 8.1 out of 10

Based on 86 frontline employees who took The Breakroom Quiz

109th of 994 rated hospitals


Job description

Job Description
UH: Kitchen-( Unscheduled, Varied) -
Job Summary: The Diet Aide is responsible for visiting patients daily, providing a menu, reviewing the prescribed diet order, and explaining the meal service process. The diet aide obtains patient food preferences, verifies food allergies or intolerances, and obtains menu selections for breakfast, lunch and dinner meals. The diet aide enters meal selections into Computrition, assuring food items provided meet prescribed therapeutic diet order restrictions and patient satisfaction. The diet aide may be assigned diet office responsibilities such as processing food requests orders, printing meal tickets/reports, and answering unit phone calls for meal service. The diet aide may deliver food items/meal tray to the unit as appropriate. Performs other duties as assigned.
Education and Experience: High school diploma or GED preferred. Minimum six months food service experience required. One year of nutrition or dietetic education may be considered in lieu of experience. Customer service experience preferred.
Knowledge and Skills: Able to read, write and speak in English. Able to read and follow written and oral instructions. Able to distinguish colors and hear sufficiently in order to safely complete job duties. Able to safely operate standard equipment required for the position. Able to work independently. Able to use computer, printer, and software programs necessary to the position (e.g., Word, Excel, Outlook, PowerPoint). Able to communicate positively, effectively, and professionally with others; work calmly and respond courteously when under pressure; collaborate and accept direction.
Licensures and Certifications: Food Handler's Certification from San Bernardino County Public Health Department required upon hire date. Mobile friendly course can be completed via this website https://sbc.statefoodsafety.com/. SafeServ Managers certification preferred, as it supercedes Food Handlers certificate. Mobile friendly course can be completed via this website https://www.servsafe.com/ServSafe-Manager/Get-Certified.

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About Loma Linda University Health

Sourced by ZipRecruiter

Loma Linda University Health (LLUH) is an esteemed healthcare organization situated in Loma Linda, California, US. Established in 1905, it was initially known as the College of Medical Evangelists, and it operated as the official medical institution of the Seventh-day Adventist Church until the name was changed to LLUH in 1961. LLUH is very much active in the healthcare and education sectors, providing a vast range of services such as medical treatment, research, and health education. The organization’s core mission is "to continue the teaching and healing ministry of Jesus Christ", which underlines its binding values of compassion, integrity, excellence, freedom, and justice.

Industry

Health care and social assistance and hospitality services

Company size

10,000+ Employees

Headquarters location

Loma Linda, CA, US