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Destination Wedding Jobs in Arizona (NOW HIRING)

CCMC Community Management

Executive Sous Chef

Sedona, AZ · On-site

$62K - $79K/yr

Oversee culinary execution for la carte dining, member events, weddings, tournaments, wine dinners ... Luxury private club, Forbes-rated resort, destination resort, or Relais & Chteaux experience ...

HOAMCO

Executive Sous Chef

Sedona, AZ · On-site

$62K - $79K/yr

Oversee culinary execution for à la carte dining, member events, weddings, tournaments, wine ... Luxury private club, Forbes-rated resort, destination resort, or Relais & Châteaux experience ...

CCMC Community Management

Executive Sous Chef

Sedona, AZ

$62K - $79K/yr

Oversee culinary execution for la carte dining, member events, weddings, tournaments, wine dinners ... Luxury private club, Forbes-rated resort, destination resort, or Relais & Chteaux experience ...

CCMC

Executive Sous Chef

Sedona, AZ · On-site

$62K - $79K/yr

Oversee culinary execution for la carte dining, member events, weddings, tournaments, wine dinners ... Luxury private club, Forbes-rated resort, destination resort, or Relais & Chteaux experience ...

Loews Hotels

Cook I - Banquets (Full Time)

Tucson, AZ · On-site

$17 - $21.25/hr

Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations ... weddings, conferences, meetings, and other group events. Who You Are : A Banquet Cook I must ...

CORT

Warehouse Associate

Phoenix, AZ · On-site

$20/hr

... festivals, weddings, corporate events, or even the Superbowl! The Warehouse Associate is ... destination services, apartment locating, touring and other services. With more than 100 offices ...

CORT

Warehouse Associate

Phoenix, AZ · On-site

$20/hr

... festivals, weddings, corporate events, or even the Superbowl! The Warehouse Associate is ... destination services, apartment locating, touring and other services. With more than 100 offices ...

CORT

Warehouse Associate

Phoenix, AZ · On-site

$20/hr

... festivals, weddings, corporate events, or even the Superbowl! The Warehouse Associate is ... destination services, apartment locating, touring and other services. With more than 100 offices ...

Loews Hotels

Senior Catering Sales Manager

Tucson, AZ · On-site

Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations ... Collaborate with Director of Meetings and Events and F&B Team to establish best in class Wedding ...

J.F. Shea Family of Companies

$62K - $67K/yr

... retirement destinations in the Valley thanks to its combination of mature landscape, diverse ... weddings). * Other duties and responsibilities may be assigned. PERSONAL ATTRIBUTES: * Must be ...

CORT

Warehouse Associate

Phoenix, AZ · On-site

$20/hr

... festivals, weddings, corporate events, or even the Superbowl! The Warehouse Associate is ... destination services, apartment locating, touring and other services. With more than 100 offices ...

J.F. Shea Family of Companies

$12.15/hr

... retirement destinations in the Valley thanks to its combination of mature landscape, diverse ... Oversee and assist in all Food & Beverage functions (i.e. corporate parties, weddings). * Prepare ...

J.F. Shea Family of Companies

$15.15/hr

... retirement destinations in the Valley thanks to its combination of mature landscape, diverse ... Oversee and assist in all Food & Beverage functions (i.e. corporate parties, weddings). * Prepare ...

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All JobsDestination Wedding JobsDestination Wedding Jobs in Arizona

Destination Wedding information

What is a destination wedding?

A Destination Wedding job typically involves planning, coordinating, and executing weddings in locations away from the couple's hometown. Professionals in this field handle venue selection, travel arrangements, vendor coordination, and legal requirements for weddings in various destinations. They ensure a seamless experience by managing logistics, guest accommodations, and cultural or legal considerations specific to the location. This role requires strong organizational skills, attention to detail, and expertise in destination-specific wedding planning.

What are the key skills and qualifications needed to thrive in the destination wedding position, and why are they important?

To thrive as a Destination Wedding Planner, you need strong organizational skills, attention to detail, and expertise in event planning and logistics, often backed by a hospitality or event management education. Familiarity with project management software, budgeting tools, and travel coordination platforms is commonly required, as well as industry certifications in wedding or event planning. Outstanding communication, cultural sensitivity, and problem-solving abilities help planners navigate the unique challenges of coordinating weddings in diverse locations. These skills are essential for delivering seamless, memorable experiences for clients and managing complex arrangements across various destinations.

What are some unique challenges destination wedding planners face compared to local event planners?

Destination Wedding Planners often manage logistics across different time zones, languages, and legal requirements, which can make coordination more complex than local events. They must communicate effectively with vendors and venues remotely, sometimes without meeting them in person until the event. A significant part of the job involves contingency planning for travel disruptions, customs regulations, and cultural differences. Success relies on adaptability, strong networking, and maintaining clear expectations with clients who may not be familiar with the intricacies of destination events.

What are popular job titles related to Destination Wedding jobs in Arizona?

For Destination Wedding jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Destination Wedding jobs in Arizona look for?

The top searched job categories for Destination Wedding jobs in Arizona are:

Destination Wedding jobs near you
Infographic showing various Destination Wedding job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 19% Part Time, 2% Temporary, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Executive Sous Chef

CCMC Community Management

Sedona, AZ • On-site

$62K - $79K/yr

Full-time

PTO

Posted 19 days ago

Job description

Executive Sous Chef - The Club at Seven Canyons Sedona, Arizona

Position Summary

The Executive Sous Chef is a salaried management position responsible for directing kitchen operations and exercising independent judgment in the daily leadership of the culinary department. Working with the Executive Chef, this role oversees service, production, staffing, quality, and cost control for restaurant, banquet, and special-event dining, including the Clubs farm-to-table program.

The primary duty of this position is management of the kitchen and its staff, not routine cooking. The Executive Sous Chef regularly supervises culinary employees, makes or recommends decisions affecting hiring, scheduling, coaching,and performance, and uses discretion on menus, purchasing, food cost, and operational standards.

Reports To: Executive Chef / Director of Hospitality

About Seven Canyons

Nestled among Sedona's iconic red rocks, The Club at Seven Canyons is a luxury private club recognized for exceptional hospitality, elevated cuisine, and memorable member experiences.

Our culinary philosophy is rooted in craftsmanship, seasonality, and personalized service. As Oak Creek Farm continues to develop, our food program is evolving into one centered around regenerative agriculture, organic growing practices, and hyper-local sourcing. Every menu tells the story of the surrounding Verde Valley.

Primary Responsibilities

  • Direct the daily operations of the kitchen and assume full leadership of the culinary department in the Executive Chefs absence
  • Supervise, schedule, coach, and evaluate culinary staff; participate in hiring, onboarding, performance management, and corrective action
  • Plan and assign work, set service priorities, and hold the team accountable for quality, timing, and professionalism
  • Exercise independent judgment on menu execution, daily features, production levels, inventory, ordering, and waste control
  • Assist the Executive Chef with seasonal menus, banquet and event menus, recipe development, food costing, and menu engineering
  • Oversee culinary execution for la carte dining, member events, weddings, tournaments, wine dinners, Chefs Table, and farm-to-table dinners
  • Collaborate on farm harvest planning and the use of seasonal product grown for the Club
  • Maintain sanitation, safety, and equipment standards and ensure compliance with Club policies
  • Support labor and food-cost management and recommend operational improvements

Hands-on cooking and service support are expected as needed to maintain standards, but they are secondary to the management duties of this role.

Qualifications

  • Minimum of five years of progressive culinary leadership
  • Previous experience as an Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef in an upscale dining environment
  • Fine dining experience required
  • Demonstrated experience supervising kitchen staff and managing production, scheduling, and food cost
  • Strong banquet and event production experience
  • Luxury private club, Forbes-rated resort, destination resort, or Relais & Chteaux experience preferred
  • Strong leadership, communication, and organizational skills, with the ability to exercise sound independent judgment
  • Ability to remain calm and lead effectively in a fast-paced environment

Compensation & Benefits

  • Competitive salary based on experience.
  • Comprehensive benefits package.
  • Paid time off.
  • Professional development opportunities.
  • Employee dining privileges.
  • Relocation assistance is available for qualified candidates.

Apply