ZipRecruiter

Log In

1

Delicious Hospitality Group Jobs (NOW HIRING)

Harwood Hospitality Group

Pizza Cook (Poco Fiasco)

Dallas, TX · On-site

$15.50 - $19.50/hr

The Line Cook prepares delicious meals according to the menu. They follow instructions in cooking ... Poco Fiasco Harwood Hospitality Group's eleventh concept, Poco Fiasco. The pizza and martini ...

Harwood Hospitality Group

Cook (Tequila Social)

Dallas, TX · On-site

$13.75 - $18.50/hr

The Line Cook prepares delicious meals according to the menu. They follow instructions in cooking ... Why Harwood Hospitality? Here at Harwood Hospitality group we have created a community where we ...

Summit Hospitality Group LTD

Bartender

Durham, NC · On-site

$15/hr

As a Bartender for the Hotel Division of Summit Hospitality Group, you hold an essential position ... Prepare delicious drinks and serve beverages according to standard product supply and to measuring ...

next page

Showing results 1-20

All JobsDelicious Hospitality Group Jobs

Delicious Hospitality Group information

See salary details

$25.5K

$57.7K

$83K

How much do delicious hospitality group jobs pay per year?

As of Jun 9, 2026, the average yearly pay for delicious hospitality group in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive at Delicious Hospitality Group, and why are they important?

To excel at Delicious Hospitality Group, strong hospitality experience, attention to detail, and a passion for food and beverage are essential, often supported by relevant restaurant or hospitality training. Familiarity with reservation systems, POS software, and food safety certifications is typically required. Outstanding interpersonal skills, teamwork, and problem-solving abilities help staff deliver memorable guest experiences. These skills ensure smooth operations, uphold service standards, and foster guest loyalty in a competitive hospitality environment.

What is the difference between Delicious Hospitality Group vs Restaurant Manager?

AspectDelicious Hospitality GroupRestaurant Manager
CredentialsVaries; often includes hospitality or business degreesTypically requires experience in hospitality; certifications like ServSafe are common
Work EnvironmentMultiple restaurant brands, fast-paced, customer-focusedRestaurant setting, overseeing daily operations
Industry UsageUsed across hospitality and restaurant groupsCommonly used in individual restaurant settings or chains

While both roles focus on restaurant operations, Delicious Hospitality Group refers to a hospitality company managing multiple brands, whereas a Restaurant Manager oversees daily activities within a single restaurant. The group role involves broader organizational responsibilities, while the manager focuses on staff, customer service, and operational efficiency at the location level.

What is Delicious Hospitality Group?

Delicious Hospitality Group is a restaurant group based in New York City known for its acclaimed dining establishments, including Charlie Bird, Pasquale Jones, and Legacy Records. The group is recognized for its innovative approach to hospitality, combining exceptional food, wine, and service in a welcoming atmosphere. Delicious Hospitality Group is led by a talented team of chefs, sommeliers, and hospitality professionals who emphasize seasonal ingredients and curated wine programs. Their restaurants have received numerous accolades for both cuisine and guest experience.

What is the typical team structure and collaborative environment like at Delicious Hospitality Group?

At Delicious Hospitality Group, teams are typically structured around specific restaurants or venues, with close collaboration between front-of-house, back-of-house, and management staff. Employees often work in a fast-paced, guest-focused environment where communication and teamwork are essential to delivering high-quality service. Collaboration extends to regular meetings and training sessions, ensuring everyone is aligned with the group’s standards and goals. This supportive environment not only fosters professional growth but also encourages employees to contribute ideas and learn from experienced colleagues.
What cities are hiring for Delicious Hospitality Group jobs? Cities with the most Delicious Hospitality Group job openings:
What states have the most Delicious Hospitality Group jobs? States with the most job openings for Delicious Hospitality Group jobs include:
Delicious Hospitality Group jobs near you
Pizza Cook (Poco Fiasco)

Pizza Cook (Poco Fiasco)

Harwood Hospitality Group

Dallas, TX

$15.50 - $19.50/hr

Part-time

Medical

Posted 12 days ago

Job description

The Line Cook prepares delicious meals according to the menu. They follow instructions in cooking and delivering well-prepared meals in an efficient and timely manner to ensure an excellent guest experience. They are knowledgeable in various ingredients and cooking techniques and are kept up to date on industry trends.

Poco Fiasco 

Harwood Hospitality Group’s eleventh concept, Poco Fiasco. The pizza and martini concept brings elevated pizza combinations to Dallas as well as a robust martini program. Guests can look forward to pizzas that are Brooklyn-inspired yet unmistakably a style born in Dallas, the best martinis in town, and interiors that are a clash of relaxed sophistication and rowdy elegance.

Why Harwood Hospitality?

Here at Harwood Hospitality group, we have created a community where we care for one another, focus on excellence and growth, and commit to truly enjoying our jobs as the best recipe for success.  This is evident through our expansive associate benefits program.

  • Medical Coverage
  • Career Growth
  • Great earning potential
  • Internal discount program

Requirements: 

  • Food Handlers 
Harwood Hospitality Group logo

About Harwood Hospitality Group

Sourced by ZipRecruiter

Harwood Hospitality Group delivers an escape from the ordinary through a growing collection of concepts in the Harwood District of Dallas. The hospitality group features catering and a world of culinary experiences with a current collection of eleven concepts in the 19-city-block Harwood District, with more experiences currently in development. Our mission is to allow both our associates and our guests to Escape the Ordinary. For our associates, this means being a part of a mutual long-term vision driven by doing things differently with creativity, passion, and style. We then allow guests to feel transported to different parts of the world without leaving the comforts of their own city. We deliver our mission by providing unparalleled hospitality, exceptional service, and culinary excellence that leaves unforgettable memories and instills deep loyalty.

Industry

Hospitality services

Company size

501 - 1,000 Employees

Headquarters location

Dallas , TX, US

Social media

FacebookInstagram

View All Harwood Hospitality Group Jobs

Apply