ZipRecruiter

Log In

1

Deli Provisions Jobs (NOW HIRING)

next page

Showing results 1-20

All JobsDeli Provisions Jobs

Deli Provisions information

See salary details

$9

$15

$18

How much do deli provisions jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for deli provisions in the United States is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $16.59 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Deli Provisions position, and why are they important?

To thrive in Deli Provisions, you typically need strong knowledge of food safety, product handling, inventory management, and customer service best practices, often gained through prior experience in deli or grocery environments. Familiarity with slicing machines, scales, inventory tracking software, and health regulations is important, and food handler certifications may be required. Exceptional attention to detail, teamwork, time management, and effective communication help candidates excel in this position. These skills are essential for ensuring product quality, food safety, efficient operations, and outstanding customer experiences in a fast-paced deli setting.

What is a Deli Provisions job?

A Deli Provisions job typically involves managing and supplying deli products, such as meats, cheeses, and other specialty items, to grocery stores, markets, or restaurants. Responsibilities may include inventory management, sourcing quality products, coordinating with vendors, and ensuring food safety standards. This role may also involve customer service, assisting with orders, and merchandising deli items for optimal presentation and sales.

What does a typical day look like for someone working in Deli Provisions?

A typical day in Deli Provisions involves tasks such as preparing and displaying deli products, slicing meats and cheeses, monitoring inventory levels, and ensuring adherence to food safety standards. Team members often interact directly with customers by answering questions, fulfilling special orders, and providing personalized recommendations. Collaboration with other store departments, timely restocking, and maintaining a clean work area are also key responsibilities. This role offers a dynamic work environment and the opportunity to build strong customer service and food handling skills.

More about Deli Provisions jobs
What are the most commonly searched types of Deli Provisions jobs? The most popular types of Deli Provisions jobs are:
What states have the most Deli Provisions jobs? States with the most job openings for Deli Provisions jobs include:
What job categories do people searching Deli Provisions jobs look for? The top searched job categories for Deli Provisions jobs are:
Deli Provisions jobs near you
Infographic showing various Deli Provisions job openings in the United States as of June 2026, with employment types broken down into 77% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $31,464 per year, or $15.1 per hour.
Order Writer/Merchandiser/Selling Event Specialist - Part-Time

Order Writer/Merchandiser/Selling Event Specialist - Part-Time

Boar's Head Brand

Louisville, KY • On-site

Part-time

Posted yesterday

Boar's Head rating

7.3

Company rating: 7.3 out of 10

Based on 32 frontline employees who took The Breakroom Quiz

145th of 381 rated food and drinks producers

Job description

Hiring Company: Delicatessen Services Co., LLCOverview:The Order Writer/Merchandiser/Selling Event Specialist is responsible for enhancing the customer experience by providing in-store support to national accounts during peak periods. The role will assess changing deli conditions throughout the day and tailor support to address store needs in real-time. The Order Writer/Merchandiser/Selling Event Specialist will be in-store during peak customer traffic periods including weekends and weekdays.Job Description:Essential Functions
  • Positively impact the customer experience at the retail store level by accurately assessing the deli service needs throughout the day and adjusting focus to meet changing needs.
  • Actively engage with the deli customers through timely and sincere acknowledgment, proactive companion selling, and product.
  • Develop Brand loyalty and grow Brand usage by providing recipe ideas to deli customers.
  • Build rapport with deli customers to create and maintain loyal fans of Boar's Head Brand products.
  • Host a variety of in-store sampling and product pairing events focusing on product presentation.
  • Build awareness of Boar's Head Brand premium delicatessen products by engaging consumers through product sampling
  • Actively promote Boar's Head Brand products by educating consumers on flavor, nutritional information, quality, and complimentary products.
  • Possess a positive, energetic, and serving attitude
  • Provide behind-the-counter training to deli employees with a focus on exceptional customer service, product knowledge, product pairings, slicing techniques, etc.
  • Create a selling culture within the deli, mentor deli associates to become passionate about providing exceptional customer service
  • Set service case, ensuring the full product line is displayed in an appetizing manner
  • Maintain retail product presentations; ensure displays are fully stocked, clean, and visually pleasing, and each item is priced.
  • Update merchandising and marketing materials as required
  • Complete additional activities or special projects as assigned

Minimum Requirements

Physical Requirements

  • Ability to stand for a minimum of 4 hours
  • Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl
  • Ability to lift or carry objects weighing up to 40 lbs.; push or pull objects up to 300 lbs.
  • Ability to work in a refrigerated/freezer environment

Job Requirements

  • High school diploma or equivalent
  • 3 years of experience in retail sales, customer service, or a similar role.
  • Basic computer skills
  • Experience with food preparation is helpful but not required
  • Keep work area neat and clean; exhibit good food safety and sanitation practices at all times
  • Willingness to learn and operate a slicer
  • Must have own transportation and be willing to travel to different retail locations within assigned area
  • Ability to transport and set up a folding table, utensils, platters, etc.
  • Must have an internet-enabled cell phone
Location:Lexington, KY, Louisville, KYTime Type:Part timeDepartment:Bluegrass Deli Provisions

What Boar's Head employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply