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Deli Department Manager Jobs in Kansas (NOW HIRING)

077 Country Mart

Deli Manager

Garnett, KS · On-site

$14.25 - $19.25/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Parsons, KS · On-site

$15 - $20.25/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

041 King Cash Saver

Deli Manager

Baxter Springs, KS · On-site

$12.25 - $16.75/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Baxter Springs, KS · On-site

$12.25 - $16.75/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Parsons, KS · On-site

$15 - $20.25/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Coffeyville, KS · On-site

$14 - $19/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Garnett, KS · On-site

$14.25 - $19.25/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

078 King Cash Saver

Deli Manager

Parsons, KS · On-site

$15 - $20.25/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

076 Country Mart

Deli Manager

Coffeyville, KS · On-site

$14 - $19/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Coffeyville, KS · On-site

$14 - $19/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Garnett, KS · On-site

$14.25 - $19.25/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Manager

Baxter Springs, KS · On-site

$12.25 - $16.75/hr

Bakery Deli Manager Full Time - Mid-Level Store Reports Directly to: Store Director, Bakery ... Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department * Properly pulling ...

055 Price Cutter

Deli Associates

Coffeyville, KS · On-site

$12.50 - $15/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

New

077 Country Mart

Deli Associates

Garnett, KS · On-site

$12.75 - $15.25/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

055 Price Cutter

Deli Associates

Coffeyville, KS · On-site

$12.50 - $15/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

New

076 Country Mart

Deli Associates

Coffeyville, KS · On-site

$12.50 - $15/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

055 Price Cutter

Deli Associates

Garnett, KS · On-site

$12.75 - $15.25/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

055 Price Cutter

Deli Associates

Parsons, KS · On-site

$13.25 - $15.75/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

055 Price Cutter

Deli Associates

Parsons, KS · On-site

$13.25 - $15.75/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

078 King Cash Saver

Deli Associates

Parsons, KS · On-site

$13.25 - $15.75/hr

Your role in the store will be to assist the Deli Manager in maintaining quality deli products ... Maintaining, cleaning, and keeping proper signage in the Deli Department * Assisting with all deli ...

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Deli Department Manager information

See Kansas salary details

$11

$19

$31

How much do deli department manager jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for deli department manager in Kansas is $19.81, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $21.63 per hour, depending on experience, location, and employer.

What is a deli department manager?

Deli Department Managers are responsible for overseeing the daily operations of a grocery store's deli section. Their duties include managing staff, ensuring food safety and quality, maintaining inventory, and providing excellent customer service. They also develop schedules, order supplies, and ensure compliance with health regulations. Deli Department Managers play a key role in maximizing sales and keeping the department running smoothly.

What skills and qualifications are needed to be a deli department manager?

To thrive as a Deli Department Manager, you need expertise in food safety, inventory management, and staff supervision, typically supported by prior retail or food service experience. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications is often required. Strong leadership, customer service, and organizational skills help you motivate your team and ensure customer satisfaction. These skills are crucial for maintaining product quality, optimizing department performance, and delivering a positive shopping experience.

What are common challenges faced by deli department managers and how can they be managed?

Deli Department Managers often encounter challenges such as maintaining consistent food safety standards, managing inventory to minimize waste, and scheduling staff to meet fluctuating customer demand. Effective managers address these by implementing rigorous training, using inventory management systems, and fostering open communication with their teams. Additionally, staying adaptable and proactive in resolving issues helps ensure smooth operations and a positive customer experience.

What is the difference between Deli Department Manager vs Deli Clerk?

AspectDeli Department ManagerDeli Clerk
CredentialsHigh school diploma; experience in food service; leadership skillsHigh school diploma or equivalent; food handling certification often preferred
Work EnvironmentSupervises deli staff; manages operations; interacts with customersPrepares and displays deli products; assists customers; maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets, food retailGrocery stores, supermarkets, food retail

The Deli Department Manager oversees the entire deli section, managing staff and operations, while the Deli Clerk focuses on preparing and serving deli products. Both roles are essential in food retail environments, but the manager holds supervisory responsibilities and requires more experience and leadership skills.

How much do deli department managers make in the US?

Deli department managers in the US typically earn between $35,000 and $55,000 annually, with the average around $45,000. Salaries can vary based on experience, location, store size, and employer, and the role often requires strong leadership and customer service skills.

How to become a deli department manager?

To become a deli department manager, candidates typically need previous experience working in a deli or food service environment, strong leadership skills, and knowledge of food safety regulations. Many employers prefer candidates with a high school diploma or equivalent, and some may require or prefer food safety certifications. Advancement often involves gaining experience as a deli associate or supervisor before moving into management roles.

What are the most commonly searched types of Deli Department jobs in Kansas?

The most popular types of Deli Department jobs in Kansas are:

What are popular job titles related to Deli Department Manager jobs in Kansas?

For Deli Department Manager jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Deli Department Manager jobs in Kansas look for?

The top searched job categories for Deli Department Manager jobs in Kansas are:

What cities in Kansas are hiring for Deli Department Manager jobs?

Cities in Kansas with the most Deli Department Manager job openings:

Deli Department Manager jobs near you
Infographic showing various Deli Department Manager job openings in Kansas as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, 1% Temporary, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $41,205 per year, or $19.8 per hour.

Deli Manager

077 Country Mart

Garnett, KS • On-site

$14.25 - $19.25/hr

Full-time

Re-posted 3 days ago

Job description

Bakery Deli Manager
Full Time - Mid-Level Store
Reports Directly to:
Store Director, Bakery Director, Deli Director
Directs:
All Bakery Deli Employees
Pyramid Foods Team Objective
Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role as a leader in the store will be to provide high quality bakery and deli foods.
Daily Operations
  • Providing exceptional service to all clientele and sharing your expert knowledge of bakery deli goods
  • Maintaining, cleaning, and keeping proper signage in the Bakery Deli Department
  • Properly pulling and rotating items and maintaining salad and hot case
  • Working with the Pricing Coordinator to ensure pricing integrity
  • Efficiently scheduling team members, completing orders, watching sales and labor, and obtaining credits due from AWG and vendors

Company Standards
  • Training staff to follow the highest standards of safe food handling, while answering all questions and developing your team
  • Following all safety guidelines & reporting any missing or non-functional safety equipment
  • Using the markdown program according to department policy
  • Complying with all company policies including following dress code and wearing name tag
  • Completing all company training as required for the Bakery Deli Department
  • Staying up to date with the latest training and knowledge available for Deli Bakery while keeping good communication with other departments

Basic Functions and Physical Requirements:
Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.
This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.

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