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Deli Department Manager Jobs in Iowa (NOW HIRING)

Assistant Deli Manager

Urbandale, IA · On-site

$14.50 - $14.99/hr

Assistant Deli Manager Department: Deli Supervisor: Deli Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission ...

Deli Clerk

West Union, IA · On-site

$13.50 - $16.50/hr

To provide quality customer service by maintaining and operating the Deli Department in an ... Performs other duties as assigned by the department head or other management personnel * Provides ...

Deli Clerk

IA · On-site

$13.50 - $16.50/hr

To provide quality customer service by maintaining and operating the Deli Department in an ... Performs other duties as assigned by the department head or other management personnel * Provides ...

IA · On-site

$41K/yr

Delicatessen Manager Department: Delicatessen FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... visit the deli. If you're a natural leader who takes pride in a well-run department, loves ...

Delicatessen Manager Department: Delicatessen FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At ... visit the deli. If you're a natural leader who takes pride in a well-run department, loves ...

Deli Manager

Urbandale, IA

$20.78 - $21.48/hr

Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers and refrigerators ...

Deli Manager

Urbandale, IA · On-site

$20.78 - $21.48/hr

Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers and refrigerators ...

Service Deli Clerk

Coralville, IA · On-site

$12.75 - $15.75/hr

Follows Costco formulas and diagrams and monitors finished products to see that department ... Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and ...

Service Deli Clerk

Ankeny, IA · On-site

$13.25 - $16.25/hr

Follows Costco formulas and diagrams and monitors finished products to see that department ... Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and ...

Service Deli Clerk

Davenport, IA · On-site

$12.50 - $15.25/hr

Follows Costco formulas and diagrams and monitors finished products to see that department ... Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and ...

Service Deli Clerk

Coralville, IA · On-site

$12.75 - $15.75/hr

Follows Costco formulas and diagrams and monitors finished products to see that department ... Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and ...

Service Deli Clerk

Ankeny, IA

$13.25 - $16.25/hr

Follows Costco formulas and diagrams and monitors finished products to see that department ... Records product to be salvaged, damaged, or destroyed for Manager audit. * Shops the warehouse and ...

Deli Clerk

Fort Dodge, IA · On-site

$13.50 - $16.75/hr

Delicatessen Department Manager Positions that Report to you: None Primary Duties and Responsibilities : * Provides prompt, efficient and friendly customer service by exhibiting caring, concern and ...

Deli Clerk

Waukee, IA · On-site

$13.50 - $16.50/hr

Delicatessen Department Manager Positions that Report to you: None Primary Duties and Responsibilities : * Provides prompt, efficient and friendly customer service by exhibiting caring, concern and ...

Deli Clerk

Fort Dodge, IA

$13.50 - $16.75/hr

Delicatessen Department Manager Positions that Report to you: None Primary Duties and Responsibilities : * Provides prompt, efficient and friendly customer service by exhibiting caring, concern and ...

Deli Clerk

Waukee, IA · On-site

$13.50 - $16.50/hr

Delicatessen Department Manager Positions that Report to you: None Primary Duties and Responsibilities : * Provides prompt, efficient and friendly customer service by exhibiting caring, concern and ...

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Deli Department Manager information

See Iowa salary details

$11

$20

$32

How much do deli department manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for deli department manager in Iowa is $20.86, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $22.79 per hour, depending on experience, location, and employer.

What is a deli department manager?

Deli Department Managers are responsible for overseeing the daily operations of a grocery store's deli section. Their duties include managing staff, ensuring food safety and quality, maintaining inventory, and providing excellent customer service. They also develop schedules, order supplies, and ensure compliance with health regulations. Deli Department Managers play a key role in maximizing sales and keeping the department running smoothly.

What skills and qualifications are needed to be a deli department manager?

To thrive as a Deli Department Manager, you need expertise in food safety, inventory management, and staff supervision, typically supported by prior retail or food service experience. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications is often required. Strong leadership, customer service, and organizational skills help you motivate your team and ensure customer satisfaction. These skills are crucial for maintaining product quality, optimizing department performance, and delivering a positive shopping experience.

What are common challenges faced by deli department managers and how can they be managed?

Deli Department Managers often encounter challenges such as maintaining consistent food safety standards, managing inventory to minimize waste, and scheduling staff to meet fluctuating customer demand. Effective managers address these by implementing rigorous training, using inventory management systems, and fostering open communication with their teams. Additionally, staying adaptable and proactive in resolving issues helps ensure smooth operations and a positive customer experience.

What is the difference between Deli Department Manager vs Deli Clerk?

AspectDeli Department ManagerDeli Clerk
CredentialsHigh school diploma; experience in food service; leadership skillsHigh school diploma or equivalent; food handling certification often preferred
Work EnvironmentSupervises deli staff; manages operations; interacts with customersPrepares and displays deli products; assists customers; maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets, food retailGrocery stores, supermarkets, food retail

The Deli Department Manager oversees the entire deli section, managing staff and operations, while the Deli Clerk focuses on preparing and serving deli products. Both roles are essential in food retail environments, but the manager holds supervisory responsibilities and requires more experience and leadership skills.

How much do deli department managers make in the US?

Deli department managers in the US typically earn between $35,000 and $55,000 annually, with the average around $45,000. Salaries can vary based on experience, location, store size, and employer, and the role often requires strong leadership and customer service skills.

How to become a deli department manager?

To become a deli department manager, candidates typically need previous experience working in a deli or food service environment, strong leadership skills, and knowledge of food safety regulations. Many employers prefer candidates with a high school diploma or equivalent, and some may require or prefer food safety certifications. Advancement often involves gaining experience as a deli associate or supervisor before moving into management roles.

What are popular job titles related to Deli Department Manager jobs in Iowa?

For Deli Department Manager jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Deli Department Manager jobs in Iowa look for?

The top searched job categories for Deli Department Manager jobs in Iowa are:

What cities in Iowa are hiring for Deli Department Manager jobs?

Cities in Iowa with the most Deli Department Manager job openings:

Infographic showing various Deli Department Manager job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $43,395 per year, or $20.9 per hour.

Assistant Deli Manager

Jetro / Restaurant Depot

Urbandale, IA

$14.50 - $14.99/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 29 days ago


Key responsibilities

  • Assist the Deli Manager in ensuring all available products are out for sale, maintained with freshness policies, and in accordance with HACCP guidelines.

  • Operate equipment and follow product handling procedures to support product presentation, rotation, labeling, and replenishment.

  • Monitor inventory levels through cycle counts, ensure in-stock availability, and communicate product quality issues to reduce shrink.


Job description

Position Title: Assistant Deli Manager

Department: Deli

Supervisor: Deli Manager

FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime 

Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.

Position Summary: 

The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all. 

Essential Functions: 

  1. Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
  2. Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
  3. Effectively communicate with customers and respond to questions and requests in a timely manner.
  4. Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
  5. Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our “Always Fresh” mentality.
  6. Assist with product presentation, rotation, labeling & replenishment.
  7. Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
  8. Maintain working knowledge of all warehouse equipment.
  9. Gain and demonstrate a high level of operational execution and product knowledge.
  10. Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
  11. Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
  12. Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
  13. Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
  14. Assist department manager with interviewing, hiring & scheduling needs.
  15. Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
  16. Assist general team members as needed.
  17. Assist in other areas of the warehouse as needed and requested.
  18. Must be able to perform the essential functions of this position with or without reasonable accommodation.

Experience and Skills Required:

  1. Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
  2. Ability to provide outstanding customer service.
  3. Ability to manage warehouse operations effectively and efficiently.
  4. Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
  5. Ability to operate all equipment necessary to perform the job.
  6. Ability to work in a fast-paced, working warehouse environment
  7. Warehouse, retail and/or customer service experience is a plus
  8. Must be able to perform basic functions on a handheld scanner, desktop computer and calculator

Physical demands include, but are not limited to:

  1. Walking/standing on concrete up to 10 hours/day
  2. Frequently turning, standing, reaching, stooping, and/or bending
  3. Frequently pushing/pulling objects 500 to 1,500 lbs.
  4. Frequently lifting/carrying objects more than 60 lbs.

Work Environment:

  1. Requires frequent exposure to cold/freezing temperatures
  2. Equipment in motion (forklifts, electric pallet jacks, scooters)  

Benefits Include:

  1. Medical, Vision, Dental Insurance
  2. Company Matched 401K
  3. Vacation, Sick & Personal PTO
  4. Bonus Opportunity