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Deli Assistant Jobs in Baton Rouge, LA (NOW HIRING)

Jason's Deli

Kitchen Team Member

Baton Rouge, LA · On-site

$10 - $15/hr

... assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. Who We Are: * At Jason's Deli, it is our promise to ...

McAlister's Deli

Team Leader

Pride, LA · On-site

General Manager/Assistant Manager Job Type: Non-Exempt Education: High School Diploma or equivalent ... This is for a position at a McAlister's Deli corporate location

McAlister's Deli

General Manager

Baton Rouge, LA · On-site

Previous experience in a deli or food service management role is preferred. Experience in hotel catering, coffee service, banquet operations, assistant management, food production, or bartending is a ...

McAlister's Deli

General Manager

Baton Rouge, LA · On-site

Previous experience in a deli or food service management role is preferred. Experience in hotel catering, coffee service, banquet operations, assistant management, food production, or bartending is a ...

McAlister's Deli

Catering Coordinator

Baton Rouge, LA · On-site

$12 - $13/hr

As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ... Experience in hotel catering, coffee service, banquet operations, assistant management, food ...

McAlister's Deli

Team Member

Pride, LA · On-site

$11.50 - $15/hr

General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... This is for a position at a McAlister's Deli corporate location

McAlister's Deli

Catering Coordinator

Baton Rouge, LA · On-site

$12 - $13/hr

As a Catering Coordinator at McAlister's Deli, you'll be responsible for executing catering ... Experience in hotel catering, coffee service, banquet operations, assistant management, food ...

McAlister's Deli

Assistant Manager

Baton Rouge, LA · On-site

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

McAlister's Deli

Assistant Manager

Baton Rouge, LA · On-site

$13.50 - $20/hr

As an Assistant Manager, you'll partner with the Restaurant Manager to run a profitable, well-operated restaurant. You'll help control costs, build sales, and maximize profits while ensuring great ...

The Fresh Market Inc

Produce Team Member

Baton Rouge, LA · On-site

$500/wk

... including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. * ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

Livonia Travel Plaza

Cashier

Livonia, LA · On-site

$11.50 - $15.75/hr

... gifts, and full deli serving breakfast, lunch, dinner and daily special options alongside ... Balance register at the beginning and end of each shift. Assist in various tasks to keep things ...

The Fresh Market Inc

Produce Team Member

Baton Rouge, LA · On-site

$500/wk

... Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

The Fresh Market Inc

Produce Team Member

Baton Rouge, LA · On-site

$500/wk

... Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

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Showing results 21-40

All JobsDeli JobsDeli Assistant JobsDeli Assistant Jobs in Baton Rouge, LA

Deli Assistant information

See Baton Rouge, LA salary details

$6

$14

$22

How much do deli assistant jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for deli assistant in Baton Rouge, LA is $14.86, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $16.59 per hour, depending on experience, location, and employer.

What is a deli assistant?

Deli Assistants are food service workers who help prepare, package, and serve deli products such as meats, cheeses, salads, and sandwiches in grocery stores or specialty shops. They are responsible for slicing meats and cheeses, maintaining a clean and safe work environment, and assisting customers with their orders. Deli Assistants may also handle inventory, restock displays, and ensure all food safety standards are met. Good customer service skills and attention to hygiene are important in this role.

What skills and qualifications are needed to be a deli assistant?

To thrive as a Deli Assistant, you need basic food preparation skills, attention to hygiene standards, and often a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help you excel in serving customers and collaborating with colleagues. These competencies ensure efficient operations, food safety, and a positive customer experience in a busy deli environment.

What challenges do deli assistants face and how can they be managed?

Deli Assistants often manage a fast-paced environment where multitasking, maintaining food safety standards, and delivering excellent customer service are essential. Challenges include handling high customer volumes during peak hours, keeping up with frequent cleaning and restocking, and following strict hygiene protocols. Effective communication with team members and staying organized can help manage these challenges. Developing good time management skills and staying calm under pressure are also key to succeeding in this role.

What is the difference between Deli Assistant vs Cashier?

AspectDeli AssistantCashier
Primary RolePreparing and serving deli products, maintaining food qualityHandling customer transactions, processing payments
Work EnvironmentFood preparation area, deli countersCheckout counters, retail environment
Required SkillsFood safety, customer service, food prepCustomer service, cash handling, basic math
Common CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail settings, a Deli Assistant focuses on food preparation and maintaining deli products, whereas a Cashier primarily handles transactions and payment processing. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

How do you become a deli assistant without experience?

To become a deli assistant without experience, focus on demonstrating a willingness to learn, good customer service skills, and reliability. Entry-level positions often provide on-the-job training, so highlighting your enthusiasm and ability to work in a team can improve your chances of being hired.

What are the most commonly searched types of Deli jobs in Baton Rouge, LA?

The most popular types of Deli jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Deli Assistant jobs?

Cities near Baton Rouge, LA with the most Deli Assistant job openings:

Deli Assistant jobs near you
Infographic showing various Deli Assistant job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,917 per year, or $14.9 per hour.

Kitchen Team Member

Jason's Deli

Baton Rouge, LA • On-site

$10 - $15/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago

Jason's Deli rating

6.0

Company rating: 6.0 out of 10

Based on 85 frontline employees who took The Breakroom Quiz

20th of 107 rated fast food restaurants

Job description

Pay: $10 to $15/hr + tips
Jason's Deli is a family-owned business that has been enjoyed by its communities since 1976. At Jason's Deli, we work hard to ensure that our employees are rewarded with advancement, recognition, and quality of life. We strive to create an opportunity for all of our employees to have a chance to grow with the company. In 2018, we established our Career Path, a self-paced, gradual step program that takes a brand new employee all the way to the managing partner level.
At Jason's Deli, we believe our employees are what makes us a place where people both love to eat and love to work. As our founder, Joe Tortorice Jr. said, 'We're in the people business. We just happen to make sandwiches.'
Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products.
Who We Are:
  • At Jason's Deli, it is our promise to provide a Great Place to Work. We strive to maintain a culture of engagement in which employees can truly be themselves, continuously developing and thriving. Embracing diversity and inclusion is not only the right thing to do, but it is WHO WE ARE at Jason's Deli.
  • We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
  • Collaborating with local and national organizations that share our purpose of nourishing hearts and spirits through inclusion and equality is one of the important ways we serve our communities and have an impact.

We Love People Who:
  • Are self-motivated with a drive for growth.
  • Are outstanding individuals who share our passion for serving customers and preparing quality food safely.
  • Are results-oriented and committed to providing Out-of-This-World Hospitality every day.
  • Embrace cultural diversity.
  • Live our Purpose, Mission, and Core Values.

Our People Love:
  • Flexible schedule
  • Competitive pay + Tip pooling
  • Health, Dental, and Vision insurance
  • Paid vacation and holidays
  • 401K
  • Tuition reimbursement
  • Food discount
  • Free uniforms

ESSENTIAL FUNCTIONS OF THE POSITION: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • The ability to stand for extensive periods of time, bend over, reach upwards or outward, twist, turn around, and climb up on ladders in a timely fashion.
  • The ability to perform a variety of jobs at a very rapid pace for extensive periods of time
  • The ability to work in an environment with temperature fluctuations.
  • The ability to maintain regular, predictable attendance.
  • The ability to understand and to follow directions.

Our Purpose is to Improve The Lives Of Others Through The Nourishment Of The Body, Mind, Heart, and Spirit.
Our Mission is to Make Every Customer Happy.
Check out our Jason's Deli Career Path video to learn about our career path and advancement opportunities!
https://www.youtube.com/watch?v=Zb5Rbrab_P4&t=11s
Jason's Deli appreciates and values diversity. EOE

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