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Deli Assistant Jobs in Oregon (NOW HIRING)

Fred Meyer

DELI/ASST DEPT LEADER

Portland, OR · On-site

$16.50 - $22.50/hr

Monitor all functions, duties and activities related to the Deli department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Fred Meyer

DELI/ASST DEPT LEADER

Gresham, OR · On-site

$17.25 - $23.25/hr

Monitor all functions, duties and activities related to the Deli department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Fred Meyer

DELI/ASST DEPT LEADER

Redmond, OR · On-site

$17.25 - $23.25/hr

Monitor all functions, duties and activities related to the Deli department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Fred Meyer

DELI/ASST DEPT LEADER

Oregon City, OR · On-site

$17.50 - $23.50/hr

Monitor all functions, duties and activities related to the Deli department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

C&K Market, Inc.

Bakery Deli Asst Manager

Sisters, OR · On-site

$16.25 - $22/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will also do a variety of food ...

C&K Market Inc.

Bakery Deli Asst Manager

Sisters, OR · On-site

$16.25 - $22/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will also do a variety of food ...

C&K Market, Inc.

Bakery Deli Assistant Manager

La Pine, OR · On-site

$11.75 - $15/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will also do a variety of food ...

C&K Market Inc.

Bakery Deli Assistant Manager

La Pine, OR · On-site

$11.75 - $15/hr

Supervises and coordinates activities of 7-30 employees in Bakery/Deli area. Will interview and hire applicants, order supplies, maintain all paperwork and bookkeeping. Will also do a variety of food ...

Fred Meyer

DELI/ASST DEPT LEADER

Portland, OR · On-site

Monitor all functions, duties and activities related to the Deli department. Demonstrate the ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Space Age Fuel Inc

Deli Cook

Portland, OR · On-site

$17 - $19/hr

... * Assist in inventory management by monitoring stock levels and reporting shortages or spoilage ... The Deli Cook utilizes culinary skills daily to prepare and present food items that meet quality ...

Edward Don & Company

Lead Deli Clerk

Pacific City, OR · On-site

$18 - $21.50/hr

The Deli Lead is accountable for managing all ordering, receiving, organization, and daily ... Communicate out of stocks and other important information to the manager on duty. * Assist with the ...

Carson

Deli Lead - Albany Chevron

Albany, OR · On-site

Punctual Deli opening Mon-Fri at 4:15AM * Twice-weekly written Harbor orders derived from on-hand ... Maintain a clean and professional appearance at all times (aprons and other supplies to assist with ...

Carson

Deli Lead - Albany Chevron

Albany, OR · On-site

Punctual Deli opening Mon-Fri at 4:15AM * Twice-weekly written Harbor orders derived from on-hand ... Maintain a clean and professional appearance at all times (aprons and other supplies to assist with ...

Willamette View

Deli Attendant

Portland, OR · On-site

$16.80 - $20.18/hr

As a Deli Attendant, you will play a key role in daily Marketplace services, ensuring a welcoming ... needs, assist co-workers, and provide exceptional service to residents, guests, and staff.

Fred Meyer

Bakery/Deli Clerk

Tillamook, OR · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

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Deli Assistant information

See Oregon salary details

$9

$20

$30

How much do deli assistant jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for deli assistant in Oregon is $20.03, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $22.36 per hour, depending on experience, location, and employer.

What does a deli assistant do?

A deli assistant prepares and displays deli meats, cheeses, and other products, assists customers with selections, and maintains cleanliness and organization in the deli area. They often operate slicing machines, handle cash registers, and follow food safety standards to ensure quality and hygiene.

What is a deli assistant?

Deli Assistants are food service workers who help prepare, package, and serve deli products such as meats, cheeses, salads, and sandwiches in grocery stores or specialty shops. They are responsible for slicing meats and cheeses, maintaining a clean and safe work environment, and assisting customers with their orders. Deli Assistants may also handle inventory, restock displays, and ensure all food safety standards are met. Good customer service skills and attention to hygiene are important in this role.

What challenges do deli assistants face and how can they be managed?

Deli Assistants often manage a fast-paced environment where multitasking, maintaining food safety standards, and delivering excellent customer service are essential. Challenges include handling high customer volumes during peak hours, keeping up with frequent cleaning and restocking, and following strict hygiene protocols. Effective communication with team members and staying organized can help manage these challenges. Developing good time management skills and staying calm under pressure are also key to succeeding in this role.

What is the difference between Deli Assistant vs Cashier?

AspectDeli AssistantCashier
Primary RolePreparing and serving deli products, maintaining food qualityHandling customer transactions, processing payments
Work EnvironmentFood preparation area, deli countersCheckout counters, retail environment
Required SkillsFood safety, customer service, food prepCustomer service, cash handling, basic math
Common CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail settings, a Deli Assistant focuses on food preparation and maintaining deli products, whereas a Cashier primarily handles transactions and payment processing. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

What skills and qualifications are needed to be a deli assistant?

To thrive as a Deli Assistant, you need basic food preparation skills, attention to hygiene standards, and often a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help you excel in serving customers and collaborating with colleagues. These competencies ensure efficient operations, food safety, and a positive customer experience in a busy deli environment.
What are the most commonly searched types of Deli jobs in Oregon? The most popular types of Deli jobs in Oregon are:
Deli Assistant jobs near you
Infographic showing various Deli Assistant job openings in Oregon as of June 2026, with employment types broken down into 8% As Needed, 46% Full Time, 22% Part Time, 10% Temporary, 12% Contract, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $41,665 per year, or $20 per hour.

DELI/ASST DEPT LEADER

Fred Meyer

Portland, OR • On-site

$16.50 - $22.50/hr

Full-time

This job post has expired 2 days ago. Applications are no longer accepted.

Fred Meyer rating

6.9

Company rating: 6.9 out of 10

Based on 539 frontline employees who took The Breakroom Quiz

169th of 731 rated retailers

Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the department and control all established quality assurance standards. Monitor all functions, duties and activities related to the Deli department. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

MINIMUM 
  • Excellent oral/written communication skills
  • Knowledge of basic math (counting, addition, subtraction)
  • Ability to handle stressful situations
  • Current food handlers permit once employed
DESIRED 
  • High School Diploma or GED
  • Any management experience
  • Any deli/retail experience
  • Second language (speaking, reading and/or writing)
  • Promote trust and respect among associates, with a positive attitude
  • Communicate company, department, and job specific information to associates
  • Establish department performance goals and empower associates to meet or exceed targets through teamwork
  • Develop adequate scheduling to manage customer volume
  • Train and develop associates on their job performance and participate in the performance appraisal process
  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store; respond to questions, make suggestions, and locate products
  • Inform customers of produce specials and offer product samples to help customers discover new items
  • Review/inspect products for quality and freshness and take appropriate action
  • Develop and implement a department business plan to achieve desired results
  • Create and execute sales promotions in partnership with store management
  • Inform and educate department associates about current, upcoming and special in-store promotions, especially promotions that affect the department
  • Prepare and submit seasonal critiques for the sales and merchandising supervisor
  • Implement the period promotional plan for the department
  • Assist management in preparing the store/department budget, expense control, profit and loss reviews, and take appropriate action on all financial reports
  • Schedule daily, weekly and monthly price changes by updating shelf tags and promotional signs
  • Plan and organize the inventory process, maintain an awareness of inventory/stocking conditions, note any discrepancies, train department associates on inventory/stocking and Computer Assisted Ordering (CAO)
  • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained
  • Reinforce safety programs by complying with safety procedures, identifying unsafe conditions, practicing preventive maintenance by properly inspecting equipment, notifying store management of any items in need of repair and of customer or employee accidents
  • Report all safety risk, or issues, and illegal activity, including robbery, theft or fraud
  • Adhere to all local, state and federal laws, and company guidelines
  • Ability to work cooperatively in high paced and sometimes stressful environment
  • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
  • Ability to act with honesty and integrity regarding customer and business information
  • Ability to follow directions and seek assistance when necessary to resolve customer and business issues
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
  • Must be able to perform the essential job functions of this position with or without reasonable accommodation

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