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Deli Assistant Jobs in Minnesota (NOW HIRING)

Hugo's Family Marketplace

Deli Cook/Clerk

Fosston, MN · On-site

$12 - $17/hr

... standards. - Assist customers with product selection, special orders, and answer any questions they may have. - Maintain cleanliness and organization of the deli area, adhering to food safety ...

Hugo's Family Marketplace

Deli Cook/Clerk

Fosston, MN · On-site

$12 - $17/hr

... standards. - Assist customers with product selection, special orders, and answer any questions they may have. - Maintain cleanliness and organization of the deli area, adhering to food safety ...

Kowalski's Markets

Deli Associate - Grand

Saint Paul, MN · On-site

$16.37 - $23.05/hr

Position functions and work direction are provided by Deli Manager, Store Manager, Assistant Store Manager, Manager on Duty (MOD). Active Citizenship • Understand your role as an active citizen in ...

Kowalski's Markets

Deli Associate - Grand

Saint Paul, MN · On-site

$16.37 - $23.05/hr

Position functions and work direction are provided by Deli Manager, Store Manager, Assistant Store Manager, Manager on Duty (MOD). Active Citizenship • Understand your role as an active citizen in ...

Bodega42

Bodega - Deli Clerk

Saint Paul, MN · On-site

$15 - $18/hr

Greet customers warmly and assist them in selecting deli products according to their preferences and dietary needs. * Prepare and package deli items such as sliced meats, cheeses, salads, and ...

Farmward Cooperative

Deli Associate

Minneota, MN · On-site

$12 - $16/hr

Deli Associate Reports to: Sam Pauley / Store Manager Location: Minneota C-Store Pay Range: $12.00 ... assist customers in a friendly and professional manner Answer questions about products and menu ...

Kowalski's Markets

Deli Associate - WBL

White Bear, MN · On-site

$16 - $23.05/hr

Position functions and work direction are provided by Deli Manager, Store Manager, Assistant Store Manager, Manager on Duty (MOD). Looking for individuals with availability of 12:00pm - 9:00pm ...

Kowalski's Markets

Deli Associate - Excelsior

Excelsior, MN · On-site

$16 - $23.90/hr

Position functions and work direction are provided by Deli Manager, Store Manager, Assistant Store Manager, Manager on Duty (MOD). Active Citizenship • Understand your role as an active citizen in ...

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Deli Assistant information

See Minnesota salary details

$8

$18

$28

How much do deli assistant jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for deli assistant in Minnesota is $18.56, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $20.72 per hour, depending on experience, location, and employer.

What is a deli assistant?

Deli Assistants are food service workers who help prepare, package, and serve deli products such as meats, cheeses, salads, and sandwiches in grocery stores or specialty shops. They are responsible for slicing meats and cheeses, maintaining a clean and safe work environment, and assisting customers with their orders. Deli Assistants may also handle inventory, restock displays, and ensure all food safety standards are met. Good customer service skills and attention to hygiene are important in this role.

What skills and qualifications are needed to be a deli assistant?

To thrive as a Deli Assistant, you need basic food preparation skills, attention to hygiene standards, and often a high school diploma or equivalent. Familiarity with slicers, scales, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help you excel in serving customers and collaborating with colleagues. These competencies ensure efficient operations, food safety, and a positive customer experience in a busy deli environment.

What challenges do deli assistants face and how can they be managed?

Deli Assistants often manage a fast-paced environment where multitasking, maintaining food safety standards, and delivering excellent customer service are essential. Challenges include handling high customer volumes during peak hours, keeping up with frequent cleaning and restocking, and following strict hygiene protocols. Effective communication with team members and staying organized can help manage these challenges. Developing good time management skills and staying calm under pressure are also key to succeeding in this role.

What is the difference between Deli Assistant vs Cashier?

AspectDeli AssistantCashier
Primary RolePreparing and serving deli products, maintaining food qualityHandling customer transactions, processing payments
Work EnvironmentFood preparation area, deli countersCheckout counters, retail environment
Required SkillsFood safety, customer service, food prepCustomer service, cash handling, basic math
Common CertificationsFood safety certification often preferredCash handling training, POS system familiarity

While both roles involve customer service in retail settings, a Deli Assistant focuses on food preparation and maintaining deli products, whereas a Cashier primarily handles transactions and payment processing. Some skills and certifications overlap, especially in customer service and basic food safety, but their daily tasks differ significantly.

How do you become a deli assistant without experience?

To become a deli assistant without experience, focus on demonstrating a willingness to learn, good customer service skills, and reliability. Entry-level positions often provide on-the-job training, so highlighting your enthusiasm and ability to work in a team can improve your chances of being hired.

What are the most commonly searched types of Deli jobs in Minnesota?

The most popular types of Deli jobs in Minnesota are:

What cities in Minnesota are hiring for Deli Assistant jobs?

Cities in Minnesota with the most Deli Assistant job openings:

Deli Assistant jobs near you
Infographic showing various Deli Assistant job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 16% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,596 per year, or $18.6 per hour.

Deli Cook/Clerk

Hugo's Family Marketplace

Fosston, MN • On-site

$12 - $17/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago

Hugo's Family Marketplace rating

5.2

Company rating: 5.2 out of 10

Based on 21 frontline employees who took The Breakroom Quiz

Job description

Job Purpose:
- As a Deli Clerk at Hugo's Family Marketplace, you will play a crucial role in delivering exceptional customer service while preparing and serving a variety of deli products. Your primary focus will be on maintaining high standards of food safety, sanitation, and cleanliness, ensuring that all deli operations run smoothly and efficiently.
Key Responsibilities:
- Prepare and serve deli products to customers, ensuring high-quality and appealing presentation.
- Slice, weigh, and package deli items accurately according to customer preferences and store standards.
- Assist customers with product selection, special orders, and answer any questions they may have.
- Maintain cleanliness and organization of the deli area, adhering to food safety, sanitation, and health regulations.
- Label products clearly and accurately to ensure proper identification and pricing.
- Rotate stock regularly to maintain freshness and minimize waste.
- Work efficiently in a fast-paced environment to meet customer needs and store demands.
- Operate deli equipment, including slicers and scales, safely and effectively.
- Collaborate with team members to ensure a seamless and pleasant shopping experience for customers.
- Uphold standards of customer service, demonstrating professionalism and reliability in all interactions.
Benefits:
Full Time - Health, Dental, and Vision Insurance, 401k, Paid Time Off, and Holiday Pay.
Full Time and Part Time - Employee Discount and Time & Half Holiday Pay.
Required Education:
- High school diploma or GED
Preferred Education:
- Some coursework or training in food service or culinary basics (optional)
- Little or no formal education with on-the-job training provided
Required Experience:
- No prior deli or food service experience required
- Willingness to learn food safety, equipment use, and store procedures
Preferred Experience:
- 1-2 years of experience in a deli, grocery, restaurant, or food service setting
- Experience using slicers, scales, or food prep equipment
- Customer service or retail experience
- Experience following food safety and sanitation guidelines
Required Skills and Abilities:
- Customer service and communication skills
- Food preparation and safe food handling abilities
- Attention to detail and accuracy
- Ability to operate deli equipment (slicers, scales)
- Time management skills
- Knowledge of sanitation and cleanliness standards
- Teamwork and reliability
- Physical stamina for standing, lifting, and performing repetitive tasks

What Hugo's Family Marketplace employees say

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