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Decorating Assistant Jobs in Quebec (NOW HIRING)

Patisserie Lasalle

Pastry Chef

Montreal, QC · On-site

CA$3.2K/mo

Decorate cakes and pastries with artistic flair, including cake decorating techniques * Ensure all food preparation complies with food safety and handling regulations * Assist in food presentation ...

All JobsDecorating JobsDecorating Assistant JobsDecorating Assistant Jobs in Quebec

Decorating Assistant information

See Quebec salary details

$8

$18

$35

How much do decorating assistant jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for decorating assistant in Quebec is $18.87, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $24.04 per hour, depending on experience, location, and employer.

What are decorating assistants?

Decorating assistants are professionals who support decorators or interior designers in preparing and executing design projects. Their responsibilities often include sourcing materials, setting up rooms, helping with installations, and ensuring spaces are clean and organized. They might assist with color selection, furniture placement, and other tasks necessary to achieve a cohesive look as directed by the lead decorator. This entry-level role is great for those interested in hands-on experience in the home décor or interior design industry. Decorating assistants typically work in residential, commercial, or event settings.

What are the key skills and qualifications needed to thrive as a Decorating Assistant, and why are they important?

To thrive as a Decorating Assistant, you need a good eye for design, attention to detail, and basic knowledge of color theory and interior decoration, often supported by a high school diploma or relevant coursework. Familiarity with design software, measuring tools, and materials such as paints, fabrics, and wallpapers is commonly required. Strong organizational skills, effective communication, and the ability to collaborate well with team members and clients are standout soft skills in this role. These skills ensure projects are executed efficiently and creatively, resulting in client satisfaction and successful decorative outcomes.

What are some common challenges faced by Decorating Assistants when working on multiple projects simultaneously?

Decorating Assistants often juggle several projects at once, which can present challenges with time management and prioritization. Balancing different clients' preferences, tight deadlines, and coordinating with suppliers or contractors requires strong organizational skills. It's important to communicate effectively with the lead decorator and team members to stay on track and ensure that all project details are managed efficiently. Developing a system for tracking progress and maintaining flexibility can help overcome these common hurdles.

What is the difference between Decorating Assistant vs Interior Designer?

AspectDecorating AssistantInterior Designer
CredentialsNone required, some experience preferredDegree in interior design or related certification
Work EnvironmentAssist with decorating tasks, often in retail or residential settingsDesigning spaces, client consultations, project management
Employer & IndustryRetail stores, home improvement companies, interior decorating firmsDesign firms, architecture firms, independent consultants

Decorating Assistants support interior designers by handling decorating tasks and organizing materials, often with minimal formal education. Interior Designers take on comprehensive design projects, including space planning and client interaction, requiring specialized education and certifications. While both roles work within the interior design industry, Decorating Assistants focus on assisting, whereas Interior Designers lead the design process.

Decorating Assistant jobs near you
Infographic showing various Decorating Assistant job openings in Quebec as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $39,245 per year, or $18.9 per hour.

Pastry Chef

Patisserie Lasalle

Montreal, QC • On-site

CA$3.2K/mo

Full-time

Re-posted 23 days ago

Job description

Job Overview
We are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will bring creativity, precision, and enthusiasm for baking and pastry arts. This role involves preparing a variety of baked goods, decorating pastries, and ensuring high-quality presentation and taste. The Pastry Chef will work in a fast-paced environment, delivering exceptional desserts and baked items that delight our customers. Experience in the food industry, especially in bakery or restaurant settings, is highly valued. This position offers an opportunity to showcase your culinary skills and contribute to a vibrant dining experience.

Responsibilities

  • Prepare a wide range of pastries, desserts, and baked goods according to established recipes and standards
  • Decorate cakes and pastries with artistic flair, including cake decorating techniques
  • Ensure all food preparation complies with food safety and handling regulations
  • Assist in food presentation, packaging, and portioning for service or take-out orders
  • Maintain cleanliness and organization of the pastry station and kitchen area
  • Collaborate with team members to ensure timely delivery of orders during busy periods
  • Monitor inventory levels of ingredients and supplies, notifying management when restocking is needed
  • Uphold high standards of quality control for taste, appearance, and freshness

Qualifications

  • Proven experience in baking, pastry arts, or a related food industry role; restaurant experience is preferred
  • Strong skills in cake decorating, food preparation, and cooking techniques
  • Knowledge of food safety standards and proper food handling procedures
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent customer service skills when interacting with guests or team members
  • Kitchen experience with familiarity in food packaging and presentation methods
  • Passion for baking and creating visually appealing desserts
  • Ability to stand for extended periods and lift moderate weights as needed

This position is ideal for individuals who are dedicated to culinary excellence and eager to grow their skills within a dynamic team environment.

Benefits:


  • On-site parking


Work Location: In person