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De Jobs (NOW HIRING)

Chef de Partie - Bakery

Provo, UT · On-site

$18 - $22.75/hr

As we continue to grow and evolve, we're looking for a Chef de Partie - Bakery to join our team on a permanent contract.Our award-winning Bakery Team is seeking a talented and motivated Chef de ...

Demi Chef de Partie

New York, NY · On-site

$20.75 - $26.25/hr

Demi Chef de Partie Department: Galley Employment Type: Fixed Term Contract Location: GLOBAL Reporting To: Chef De Partie Description By applying to this position, your application will be submitted ...

Seasonal Chef de Partie

Amenia, NY · On-site

$25 - $27/hr

The Chef de Partie assigns in detail, specific duties to all employees under his supervision and instructs them in their work. * The Chef de Partie works very closely with the Floor Steward, whose ...

Chef de Partie

New York, NY · On-site

$19 - $23/hr

CHEF DE PARTIE - FULL TIME Saverne | 531 W 34th St, Hudson Yards Saverne is a wood-fired modern brasserie from Gabriel Kreuther , the celebrated chef of his two-Michelin-starred restaurant in Bryant ...

Chef de Cuisine

Stuart, FL · On-site

$56K - $76K/yr

Position Summary The Chef de Cuisine is responsible for overseeing daily kitchen operations, leading and developing culinary team members, maintaining exceptional food quality standards, and ensuring ...

Chef de Cuisine

Naples, FL · On-site

$62K - $85K/yr

The Chef de Cuisine plays a central role in shaping the culinary identity of Port Royal Club, serving as the driving force behind its distinguished dining program. This position provides hands on ...

$66K - $91K/yr

The Chef de Cuisine is responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest standards of food quality, consistency, and presentation. This role leads and develops ...

Chef de Cuisine

San Francisco, CA · On-site

$120K - $140K/yr

Chef de Cuisine San Francisco, CA | Full-Time Position Summary Quince & Co. is seeking a Chef de Cuisine to lead the culinary team at one of our San Francisco restaurants. This is an exceptional ...

Chef de Partie

New York, NY

$20.75 - $26.25/hr

CHEF DE PARTIE - FULL TIME Saverne | 531 W 34th St, Hudson Yards Saverne is a wood-fired modern brasserie from Gabriel Kreuther , the celebrated chef of his two-Michelin-starred restaurant in Bryant ...

Chef de Cuisine

Mesa, AZ · On-site

$65K - $80K/yr

We are seeking an experienced, hands-on Chef de Cuisine to help lead our culinary operation. This is a working chef position in a busy, banquet-heavy hotel kitchen. The right candidate will be ...

CHEF DE CUISINE POSITION AT TUCKERS TAVERN A PART OF FEARLESS RESTAURANTS What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant ...

Chef De Cuisine

Somerville, MA · On-site

$65K - $100K/yr

Chef De Cuisine We are looking for a dedicated "},Chef De Cuisine who is excited to take the next step in their career. As a "},Chef De Cuisine, you'll have the unique opportunity to embark on a ...

Chef de Cuisine Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard.

CHEF DE PARTIE Compensation + Benefits * Pay: $16.50 per hour plus gratuities (approximately $75,000 - $80,000 per year)* * Medical, Dental, Vision Plans * Paid Time Off - Including Vacation, Sick ...

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How much do de jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for de in the United States is $25.99, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $35.34 per hour, depending on experience, location, and employer.

What are some common challenges faced by des when working with large-scale data pipelines?

Data Engineers often encounter challenges related to scaling data pipelines to handle increasing data volumes and maintaining data quality across sources. Ensuring robust data integrity, minimizing downtime during ETL processes, and optimizing performance are key concerns. Additionally, collaborating closely with data scientists, analysts, and other stakeholders to understand evolving data requirements is essential, as miscommunication can lead to inefficiencies or rework. Staying updated with the latest technologies and best practices helps address these challenges effectively.

What is a de?

Data Engineers are professionals who design, build, and maintain the systems and architecture that allow organizations to collect, store, and analyze large amounts of data. They create data pipelines, ensure data quality, and optimize data flows for analytics and business intelligence purposes. Data Engineers often work with big data technologies, databases, and cloud platforms to support the needs of data scientists and analysts.

What are the key skills and qualifications needed to thrive as a de?

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What is the difference between De vs Data Analyst?

AspectDeData Analyst
Required CredentialsTypically requires a degree in engineering, computer science, or related fieldsUsually requires a degree in statistics, mathematics, or related fields
Work EnvironmentOften in engineering or technical teams, focusing on design and developmentPrimarily in business or IT teams, focusing on data interpretation and reporting
Industry UsageCommon in manufacturing, engineering, and technical sectorsPrevalent in finance, marketing, healthcare, and technology sectors
Common Search/ComparisonDe vs Data Analyst

While both De and Data Analyst roles involve working with data, De typically refers to Design Engineer or similar technical roles requiring engineering credentials, focusing on product development and technical design. Data Analysts primarily analyze data to support business decisions. The roles differ in industry focus, required skills, and work environment, but both are essential in their respective fields.

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What cities are hiring for De jobs? Cities with the most De job openings:
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Infographic showing various De job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 13% Part Time, 1% Temporary, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $54,068 per year, or $26 per hour.

Chef de Partie - Bakery

Adare Manor

Provo, UT • On-site

$18 - $22.75/hr

Full-time

Posted 4 days ago


Job description

At Adare Manor, our vision is 'Beyond Everything' - a commitment to creating magical, unforgettable experiences for our guests and team alike. As a globally celebrated luxury resort, we are proud to have been awarded the prestigious Forbes Five-Star rating and honoured with Michelin's highest distinction - 3 Keys. From our Michelin-starred dining to world-class golf, including hosting the 2027 Ryder Cup, Adare Manor is a place where excellence thrives. If you share our passion for pushing boundaries and delivering extraordinary experiences, we would love to welcome you to our award-winning team.As we continue to grow and evolve, we're looking for a Chef de Partie - Bakery to join our team on a permanent contract.Our award-winning Bakery Team is seeking a talented and motivated Chef de Partie to join its dynamic culinary brigade. This role presents an exciting opportunity for a passionate baker to further develop their career within one of Ireland's most prestigious hospitality destinations.Working alongside an exceptional team of chefs and bakers, you will play a key role in creating and delivering a range of high-quality artisan breads, viennoiserie, breakfast bakery items, and specialty baked goods that reflect the luxury standards and culinary excellence for which Adare Manor is renowned.The RoleAs Chef de Partie - Bakery, you will take ownership of your designated section within the bakery, ensuring exceptional standards are maintained throughout production and service. You will:Prepare and present artisan breads, viennoiserie, breakfast bakery items, and specialty baked goods to the highest standards of quality, consistency, and presentation.Take responsibility for your section, ensuring it is fully prepared and organised each day.Support Senior Bakery Chefs in the smooth day-to-day running of the bakery.Assist in training and mentoring Commis Chefs and Demi Chef de Parties.Contribute ideas and creativity to seasonal bakery offerings and specialty bread creations.Ensure the highest standards of food safety, hygiene, and HACCP compliance are maintained at all times.Work collaboratively with the wider culinary team to deliver exceptional guest experiences.This is a hands-on role suited to a chef who is passionate about bakery, eager to learn, and committed to developing their culinary career within a high-performing team.About YouWe are looking for a Chef de Partie - Bakery who brings enthusiasm, professionalism, and a genuine passion for hospitality. You will ideally have:Previous experience as a Chef de Partie - Bakery or a strong Demi Chef de Partie ready to take the next step.Experience working in a high-quality hotel, restaurant, bakery, or food production environment.Strong bakery skills with a passion for artisan breads, viennoiserie, fermentation techniques, and quality ingredients.A positive attitude and the ability to work effectively under pressure.Excellent organisational and communication skills.A commitment to maintaining exceptional culinary and hygiene standards.Why Join Adare Manor?At Adare Manor, we believe in exceptional experiences - not just for our guests, but for our team too. We offer:Competitive salary and benefits packagePerks and experiences that are uniquely tailored to our team, reflecting the extraordinary setting and spirit of Adare Manor A supportive, collaborative, and dynamic team environmentOpportunities for learning, growth, and career development Access to well-being initiatives, events, and team recognition programsThe chance to be part of one of the most iconic hospitality teams in the worldLearn from an established culinary leadership team in a world-renowned setting Work with exceptional produce sourced from all four corners of IrelandBe part of a bakery team that values quality, craftsmanship, and excellenceGain invaluable experience in a role that supports long-term career progression within the culinary teamIf you're ready to make a meaningful impact and help us shape the future of our Bakery Team at Adare Manor, we'd love to hear from you.Adare Manor is an equal opportunity employer. We are committed to building a diverse and inclusive team and welcome applications from all backgrounds.