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Days Inn Jobs in Maine (NOW HIRING)

Every day is different in the hospitality world, and Maintenance Technicians need to be flexible ... Bonuses Welcome to the Senator Inn & Spa in Augusta, Maine. Nestled amidst picturesque surroundings ...

Line Cook

Boothbay Harbor, ME

$16.25 - $20.25/hr

We're more than just a team - we're a community dedicated to making a difference every day. Starting Pay $20.43 At Olympia Hospitality and the Spruce Point Inn, we create a fun, supportive ...

Line Cook

Boothbay Harbor, ME · On-site

$16.25 - $20.25/hr

We're more than just a team - we're a community dedicated to making a difference every day. Starting Pay $20.43 At Olympia Hospitality and the Spruce Point Inn, we create a fun, supportive ...

Line Cook

Boothbay Harbor, ME

$16.25 - $20.25/hr

We're more than just a team - we're a community dedicated to making a difference every day. Starting Pay $20.43 At Olympia Hospitality and the Spruce Point Inn, we create a fun, supportive ...

Line Cook

Boothbay Harbor, ME

$16.25 - $20.25/hr

We're more than just a team - we're a community dedicated to making a difference every day. Starting Pay $20.43 At Olympia Hospitality and the Spruce Point Inn, we create a fun, supportive ...

Showing results 41-60

Days Inn information

See Maine salary details

$7

$14

$18

How much do days inn jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for days inn in Maine is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $15.82 per hour, depending on experience, location, and employer.

What are Days Inn employees responsible for?

Days Inn employees are responsible for providing excellent customer service to guests, including handling check-ins and check-outs, managing reservations, maintaining cleanliness in guest rooms and public areas, and addressing guest inquiries or concerns. Their duties can vary depending on their specific role, such as front desk, housekeeping, or maintenance. Overall, they help ensure a comfortable and pleasant stay for all guests at the hotel.

What are some common challenges faced by front desk staff at Days Inn, and how can they be successfully managed?

Front desk staff at Days Inn often encounter challenges such as handling guest complaints, managing high-occupancy periods, and coordinating with housekeeping to ensure timely room readiness. Successfully managing these situations requires strong communication skills, patience, and the ability to multitask. Building familiarity with the hotel’s reservation system and maintaining a friendly, solution-oriented attitude can help address guest concerns efficiently. Support from experienced team members and clear protocols also play a key role in overcoming daily challenges.

What are the key skills and qualifications needed to thrive as a Days Inn hotel front desk agent, and why are they important?

To thrive as a Days Inn Hotel Front Desk Agent, you need strong customer service skills, attention to detail, and typically a high school diploma or equivalent. Familiarity with property management systems (PMS), reservation software, and basic office tools is often required. Excellent communication, problem-solving abilities, and a friendly demeanor make someone stand out in this role. These skills ensure smooth guest check-ins, positive guest experiences, and efficient hotel operations.

What is the difference between Days Inn vs Hotel Front Desk Clerk?

AspectDays InnHotel Front Desk Clerk
Required CredentialsHigh school diploma or equivalent; some positions may require hospitality trainingHigh school diploma; customer service skills; hospitality training optional
Work EnvironmentHotel chain, hospitality industry, front desk areaHotel lobby, front desk, customer service setting
Employer & Industry UsageMajor hotel chain, hospitality sectorHotels, resorts, hospitality businesses
Common Search & ComparisonYesYes

The Days Inn is a hotel chain that employs Front Desk Clerks to manage guest check-ins, reservations, and inquiries. A Hotel Front Desk Clerk is a role within hotels like Days Inn, focusing on customer service and administrative tasks. While Days Inn refers to the company, the Front Desk Clerk is the job position common across many hotel brands. Both roles require similar credentials and work environments, making them closely related in the hospitality industry.

What are popular job titles related to Days Inn jobs in Maine?

For Days Inn jobs in Maine, the most frequently searched job titles are:

What cities in Maine are hiring for Days Inn jobs?

Cities in Maine with the most Days Inn job openings:

Infographic showing various Days Inn job openings in Maine as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 98% In-person, and 2% Remote job distribution, with an average salary of $30,602 per year, or $14.7 per hour.

Reading Room Cook - Bar Harbor Inn and Spa

Witham Family Hotels

Bar Harbor, ME • On-site

$20.30 - $26/hr

Full-time

Dental, Vision, PTO

Re-posted yesterday


Job description

Are you a passionate and skilled cook looking for a culinary adventure by the scenic shores of Bar Harbor, Maine? We're seeking a Full-Time Seasonal Cook to join our dynamic kitchen team at the Bar Harbor Inn and Spa, where you'll craft delicious dishes that elevate the dining experience for our guests.
In this role, you'll be responsible for preparing high-quality meals in a fast-paced environment while working alongside a talented culinary team in one of New England's most stunning destinations. If you take pride in your craft and enjoy working in a collaborative, high-energy kitchen, we'd love to hear from you!
At Witham Family Hotels, we are dedicated to creating unforgettable experiences for our guests while fostering a family-like environment for our team. Proudly recognized as one of the Best Places to Work in Maine since 2022 and an Inclusive Workplace, we uphold our core values of kindness, respect, inclusion, empowerment, excellence, integrity, and family.
We are an equal opportunity employer, and we believe our strength lies in our differences.
This full-time seasonal position offers competitive pay and regular work hours, with opportunities to develop your culinary skills and contribute to a creative menu. Please note that housing is limited and is assigned on a first-come, first-served basis. Priority may be given to workers who must relocate in order to accept employment.
What You May Not Know Is That We Also Offer Amazing Benefits and Perks:
  • Paid Personal Leave (PPL): Earn 1 hour for every 40 hours worked during the calendar year.
  • Teladoc Virtual Care: Access medical experts 24/7 for a $30 monthly charge, with $0 copay. Family members may be added for an additional cost.
  • Dental and Vision Insurance: Our dental plan is amazing-it's a gem. You get up to 4 cleanings a year and more. We pay 80% of the cost. We also now offer a vision insurance plan!
  • End of Season Bonus.
  • Heating savings program in partnership with Irving and Dead River-save on heating oil and propane.
  • Core Values Program: Earn points for branded swag!
  • Referral Bonus: Up to $1,000 per new full-time employee you refer.
  • Discounts on hotel stays, dining, and spa services at our properties and selected New England Inns & Resorts collection hotels.
  • Employee Recognition Programs.
  • Employee Assistance Program (EAP): Free and anonymous counseling services.
  • Employee Relief Fund: Financial support for unexpected situations, mostly funded by our awesome teammates!
  • Annual Flu Shot Clinic.
  • Witham Family Hotels Gala: An annual event that recognizes YOU!
  • Be part of a company that gives back-The Witham Family Hotels Charitable Fund has donated over a million dollars to local organizations.
Key Responsibilities:
  • Prepare and cook high-quality meals in accordance with established recipes and standards.
  • Ensure proper portioning, presentation, and timely delivery of dishes.
  • Assist with menu preparation and suggest creative dish ideas.
  • Maintain cleanliness and organization of the kitchen while following food safety protocols.
  • Monitor inventory levels and coordinate with the culinary team to restock supplies.
  • Assist in food preparation for banquets and special events.
  • Collaborate with fellow kitchen staff to maintain a positive and productive work environment.
Qualifications & Skills:
  • Previous experience as a cook in a restaurant, hotel, or similar setting.
  • Strong knowledge of cooking techniques and food safety practices.
  • Ability to work efficiently in a fast-paced environment.
  • Strong organizational and time-management skills.
  • Positive attitude and a team-oriented mindset.
  • Flexibility to work various shifts, including weekends and holidays.
Performance Measurement:
  • 90-day performance review, quality of food preparation, and team collaboration.

If you're passionate about crafting delicious meals, thrive in a fast-paced kitchen environment, and want to work in a breathtaking location, apply now and become part of our team at the Bar Harbor Inn and Spa!