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Day Shift Pig Farm Jobs in Racine, WI (NOW HIRING)

... Farm, Prego, Pace, Rao's Homemade, Snack Factory, Snyder's of Hanover.Swanson, and V8. Here, you ... Day Shift - 12 hour - 2-2-3 Schedule (Work every other weekend) HOURS: 5:45 AM until 6 PM The ...

... Farm, Prego, Pace, Rao's Homemade, Snack Factory, Snyder's of Hanover.Swanson, and V8. Here, you ... Day Shift - 12 hour - 2-2-3 Schedule (Work every other weekend) HOURS: 5:45 AM until 6 PM The ...

... Farm, Prego, Pace, Rao's Homemade, Snack Factory, Snyder's of Hanover.Swanson, and V8. Here, you ... Day Shift - 12 hour - 2-2-3 Schedule (Work every other weekend) HOURS: 5:45 AM until 6 PM The ...

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Day Shift Pig Farm information

See Racine, WI salary details

$10

$16

$24

How much do day shift pig farm jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for day shift pig farm in Racine, WI is $16.37, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Day Shift Pig Farm vs Night Shift Pig Farm?

AspectDay Shift Pig FarmNight Shift Pig Farm
Work HoursTypically 8 AM - 4 PMTypically 8 PM - 4 AM
Work EnvironmentDaylight hours, more visibilityNighttime, quieter, less activity
ResponsibilitiesFeeding, cleaning, health checksFeeding, monitoring, health checks
CertificationsBasic farm operation knowledgeSame as day shift, sometimes additional night safety protocols

Both day shift and night shift pig farm roles involve similar responsibilities like feeding and health monitoring. The main difference lies in work hours and environment, with day shifts occurring during daylight and night shifts during nighttime. Employers often require similar certifications for both shifts, focusing on farm operations and safety.

What are some typical challenges faced by workers on a day shift at a pig farm, and how can they be managed?

Day shift pig farm workers often encounter challenges such as maintaining biosecurity protocols, handling unpredictable animal behavior, and managing physically demanding tasks like cleaning pens or moving livestock. It’s important to stay vigilant about hygiene and safety procedures to prevent disease outbreaks. Teamwork and clear communication with colleagues are essential for efficiently completing daily chores and responding to emergencies. Employers typically provide training and support to help staff adapt to these challenges and foster a safe, productive work environment.

What is a day shift pig farm worker?

Day shift pig farm workers are employees responsible for the care and management of pigs during daytime hours on a pig farm. Their duties typically include feeding, watering, cleaning pens, monitoring animal health, and assisting with breeding or farrowing as needed. These workers help ensure the pigs' welfare and maintain farm cleanliness and productivity. Working a day shift usually means regular daytime hours, providing a structured work schedule.

What are the key skills and qualifications needed to thrive as a day shift pig farm worker?

To thrive as a Day Shift Pig Farm Worker, you need practical experience with animal husbandry, basic knowledge of biosecurity protocols, and often a high school diploma or equivalent. Familiarity with farm machinery, automated feeding systems, and record-keeping software is typically required. Strong attention to detail, reliability, and effective communication are essential soft skills for this role. These skills ensure animal welfare, operational efficiency, and adherence to safety and health regulations on the farm.
What job categories do people searching Day Shift Pig Farm jobs in Racine, WI look for? The top searched job categories for Day Shift Pig Farm jobs in Racine, WI are:

Farm General Labor - Kansasville WI

Maple Leaf Farms

Kansasville, WI • On-site

Full-time

Re-posted 4 days ago


Job description

Skills/Abilities and Requirements
  • Must have transportation to get to work.
  • The ability to lift up to 50lbs.
  • Farm experience is desirable, but not necessary.
  • Must doff personal clothes and don clean farm clothes to enter the farm complex each workday.
  • Active listening - Giving full attention to what your supervisors are saying and asking questions as appropriate.
  • Speaking - Talking to others in a professional and courteous manner to convey information effectively.
  • The ability to stand for long periods of time.
  • The ability to exert muscle force to lift, push, pull or carry objects using both hands and good finger dexterity.
  • The ability to work in hot, cold and or wet environments.
  • The ability to use pressure washer and work with cleaning and disinfection products.
  • The ability to work hours required (day shift).
    Work Activities
    • Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials, equipment and cleaning equipment.
    • Wear Common Protective or Safety Equipment such as hairnet, beard guard, dust mask, gloves, smocks, aprons, boots and ear & eye protection.
    • Work weekends and holidays as needed, usually on a rotation basis.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Maple Leaf Farms logo

About Maple Leaf Farms

Sourced by ZipRecruiter

Maple Leaf Farms, headquartered in Leesburg, IN, US, is a leading company in the food industry, specifically poultry farming. They are best known for their focus on sustainable duck production offering high-quality duck meat and products like whole ducks, duck breasts, duck legs and wings, duck sausages and more. The company was founded by Donald Wentzel in 1958 and has maintained family ownership since then, embodying the values of heritage, quality and innovation. Maple Leaf Farm's mission is to put duck on every menu and they have made substantial strides due to their commitment to ethical farming and product consistency. Noteworthy achievements include their attainment of SAFE Quality Food level 3 certification and their nationally recognized duckling hatching facilities, which have put them on the map as an industry leader.

Industry

Food and drink manufacturing

Company size

1,001 - 5,000 Employees

Headquarters location

Leesburg, IN, US

Year founded

1958

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