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Day Shift Kitchen Kocktails Jobs in Racine, WI (NOW HIRING)

EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment ... Must be present and available in your store through the entire duration of your scheduled shift ...

EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment ... Must be present and available in your store through the entire duration of your scheduled shift ...

Kitchen Manager

Oak Creek, WI · On-site

$50K - $60K/yr

EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment ... Must be present and available in your store through the entire duration of your scheduled shift ...

... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... every day. They see to it that the kitchen is clean, organized and well stocked; and that the ...

... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They ...

You will be cross-trained to support both front-of-house and kitchen operations. Your Impact as a Shift Lead * You prefer working in a fast-paced, dynamic environment where every day is different ...

You will be cross-trained to support both front-of-house and kitchen operations. Your Impact as a Shift Lead * You prefer working in a fast-paced, dynamic environment where every day is different ...

Shift Lead

Brookfield, WI · On-site

$16 - $21/hr

You will be cross-trained to support both front-of-house and kitchen operations. Your Impact as a Shift Lead * You prefer working in a fast-paced, dynamic environment where every day is different ...

Shift Lead

Glendale, WI · On-site

$16 - $20/hr

You will be cross-trained to support both front-of-house and kitchen operations. Your Impact as a Shift Lead * You prefer working in a fast-paced, dynamic environment where every day is different ...

As a Kitchen Team Member, you'll work alongside a collaborative Culinary team that values high ... All Kitchens are open Mon-Sun from 5am - 5pm: minimum availability: 1 week day and 1 weekend shift ...

As a Kitchen Team Member, you'll work alongside a collaborative Culinary team that values high ... All Kitchens are open Mon-Sun from 5am - 5pm: minimum availability: 1 week day and 1 weekend shift ...

As a Kitchen Team Member, you'll work alongside a collaborative Culinary team that values high ... All Kitchens are open Mon-Sun from 5am - 5pm: minimum availability: 1 week day and 1 weekend shift ...

Dishwasher/Kitchen Steward

Milwaukee, WI · On-site

$14.25 - $17.75/hr

We'll invest in you from day one, with benefits, leadership development, and a clear path to grow ... Advanced scheduling with easy shift swapping via our app * Unlimited employee referral bonuses ...

Dishwasher/Kitchen Steward

Milwaukee, WI · On-site

$14.25 - $17.75/hr

We'll invest in you from day one, with benefits, leadership development, and a clear path to grow ... Advanced scheduling with easy shift swapping via our app * Unlimited employee referral bonuses ...

Porter

Sturtevant, WI · On-site

$15/hr

The start of shift would begin at 5 am and end at 10 am or 2pm depending on your preferred shift ... Set Kitchen up for the start of the day (clean, stock food/supplies). * Monitor temperatures of ...

Kitchen/Food Prep

Brookfield, WI · On-site

$13.50 - $17/hr

Daytime Set Schedule - No Sundays, Early Mornings, or Late Nights * Free house-made, high-quality ... shift worked * 100's of Leadership Positions Available to Grow Into Sound too good to be true? Our ...

Kitchen/Food Prep

Pleasant Prairie, WI · On-site

$13.50 - $17.25/hr

Daytime Set Schedule - No Sundays, Early Mornings, or Late Nights * Free house-made, high-quality ... shift worked * 100's of Leadership Positions Available to Grow Into Sound too good to be true? Our ...

Kitchen/Food Prep

Greenfield, WI · On-site

$14 - $17.75/hr

Daytime Set Schedule - No Sundays, Early Mornings, or Late Nights * Free house-made, high-quality ... shift worked * 100's of Leadership Positions Available to Grow Into Sound too good to be true? Our ...

Showing results 21-40

Day Shift Kitchen Kocktails information

See Racine, WI salary details

$8

$14

$18

How much do day shift kitchen kocktails jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for day shift kitchen kocktails in Racine, WI is $14.45, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.53 per hour, depending on experience, location, and employer.

What is the difference between Day Shift Kitchen Kocktails vs Day Shift Bartender?

AspectDay Shift Kitchen KocktailsDay Shift Bartender
CredentialsFood handler permits, bartending license (if required)Bartending license, alcohol service certification
Work EnvironmentKitchen, bar area, food prep stationsBar, lounge, event spaces
Employer & IndustryRestaurants, bars, hospitality industryBars, nightclubs, restaurants
Common Search & ComparisonYesYes

While both roles involve working in food and beverage settings, Day Shift Kitchen Kocktails focuses on food preparation and cocktail service in a kitchen environment, whereas Day Shift Bartender primarily handles drink orders and customer service at the bar. The credentials overlap in licensing, but their work environments and daily tasks differ significantly.

What job categories do people searching Day Shift Kitchen Kocktails jobs in Racine, WI look for?

The top searched job categories for Day Shift Kitchen Kocktails jobs in Racine, WI are:

What cities near Racine, WI are hiring for Day Shift Kitchen Kocktails jobs?

Cities near Racine, WI with the most Day Shift Kitchen Kocktails job openings:

Kitchen Manager

BelAir Cantina

Milwaukee, WI

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago


Job description

Under the direction of the General Manager, the Kitchen Manager plans, organizes, trains, and leads to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction, food quality, and cleanliness. The Kitchen Manager (KM) is responsible for all kitchen functions including food purchasing, preparation, and maintenance of quality standards.

Benefits:

  • Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations
  • 401K WITH Company Match
  • EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment.
  • TONS of Supplemental Benefit Offerings
  • FREE $25,000 Life Insurance Policy
  • FREE Lifetime enrollment in our \Perkspot\ (Think of it like Groupon, but better)
  • 3 Weeks Paid-Time Off
  • An INCREDIBLE work culture that focuses on Team Member enrichment
  • A schedule that works for you, we are SUPER flexible and understand people have lives outside of work. 
  • 5-Day Work Week (Guaranteed 2 days off a week). 
  • We pay for ServSafe Manager Food Safety Certification (5 year Certificate)
  • Bartender License Reimbursement
  • American Red Cross CPR/First Aid/AED and Narcan Certification

OTHER INFORMATION

Accessibility:

  • Must be present and available in your store through the entire duration of your scheduled shift, working remotely is not permitted.
  • Must have a regularly used / working phone number on file for store management to contact in the event of an emergency.
  • Maintains an open-door policy with entire staff.

Position Type and Hours:

  • Able to work a minimum of 45 hours per week; able to work flexible hours necessary to manage and operate the kitchen effectively.
  • Travel to other stores within the company will be necessary at times. 
  • Conduct a weekly in-store Manager Meeting to review restaurant performance.

Personal Requirements:

  • Strong self-discipline, initiative, leadership ability.
  • Outgoing pleasant, polite manner as well a neat and clean appearance a must.
  • Ability to motivate employees to work as a team to ensure that food and service meet appropriate standards.
  • Demonstrates time management and organizational skills.
  • Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems.
  • Must possess good communication skills for dealing with diverse staff and customers.

Physical Demands:

  • While performing the duties of this job, the employee is required to stand and walk for up to 10 hours at a time, with brief time to sit intermittently. 
  • Must occasionally lift or move restaurant products and supplies, up to 50 pounds. 
  • Must have the stamina to work up to 60 hours per week when necessary. 

Education & Experience:

  • High school diploma or equivalent 
  • Culinary Degree or related degree preferred
  • 2 years of experience in a full-service restaurant
  • 2 years of experience in a kitchen leadership role
  • Knife skills 
  • Strong verbal and written communication skills.
  • Bilingual a plus
  • State of Wisconsin Food Manager Certificate (ServSafe Preferred) 
  • Must have reliable transportation

Born and raised in Milwaukee, BelAir Cantina is a Wisconsin staple with a tremendous lineup of tacos, mouthwatering margaritas, and more. Chef Noe mixes traditional Mexican cooking with unique flavors and techniques for a menu that’s deliciously different and full of fresh ingredients. The BelAir vibe is at once laid-back and full of energy—the perfect spot to gather. Inspired by authenticity, defined by innovation, BelAir brings warmth and sincerity to a dining experience like no other.