Prep Cook
Rochester, MN · On-site
$15 - $19/hr
Cuts and/or portions meat, fish and poultry. * Clean and sanitize production equipment, work ... Days and hours of work vary according to job and staffing requirements due to seasonal traffic of ...
Prep Cook
Rochester, MN · On-site
$15 - $19/hr
Cuts and/or portions meat, fish and poultry. * Clean and sanitize production equipment, work ... Days and hours of work vary according to job and staffing requirements due to seasonal traffic of ...
Cook
Rochester, MN · On-site
$14.75 - $20/hr
Cuts and/or portions meat, fish and poultry. * Clean and sanitize production equipment, work ... Days and hours of work vary according to job and staffing requirements due to seasonal traffic of ...
Cook
Rochester, MN · On-site
$14.75 - $20/hr
Cuts and/or portions meat, fish and poultry. * Clean and sanitize production equipment, work ... Days and hours of work vary according to job and staffing requirements due to seasonal traffic of ...
Team Member
Rochester, MN · On-site
$16.25 - $20.25/hr
Although the mix may vary from one day to another, our business and staffing model makes it ... Farming, ranching, pet/equine, or welding knowledge is strongly preferred. * Ability to read, write ...
Team Member
Rochester, MN · On-site
$16.25 - $20.25/hr
Although the mix may vary from one day to another, our business and staffing model makes it ... Farming, ranching, pet/equine, or welding knowledge is strongly preferred. * Ability to read, write ...
Team Member
Rochester, MN · On-site
$16.25 - $20.25/hr
Although the mix may vary from one day to another, our business and staffing model makes it ... Farming, ranching, pet/equine, or welding knowledge is strongly preferred. * Ability to read, write ...
Team Member
Rochester, MN · On-site
$16.25 - $20.25/hr
Although the mix may vary from one day to another, our business and staffing model makes it ... Farming, ranching, pet/equine, or welding knowledge is strongly preferred. * Ability to read, write ...
Farming, ranching, pet/equine, or welding knowledge is preferred. Must be 18 years of age or older ... Ability to move throughout the store for an entire shift. * It is essential that Team Members have ...
Farming, ranching, pet/equine, or welding knowledge is preferred. Must be 18 years of age or older ... Ability to move throughout the store for an entire shift. * It is essential that Team Members have ...
At Tractor Supply we strive to make the life out here a little bit better each day for both our ... Farming, ranching, pet/equine, or welding knowledge is preferred. Must be 18 years of age or older ...
At Tractor Supply we strive to make the life out here a little bit better each day for both our ... Farming, ranching, pet/equine, or welding knowledge is preferred. Must be 18 years of age or older ...
Store Manager
$65K/yr
Shift into high gear in a fast-paced retail store environment * Help outside sales in identifying ... Background and/or passion for automotive industry, heavy equipment, farm industry, diesel, marine ...
Store Manager
$65K/yr
Shift into high gear in a fast-paced retail store environment * Help outside sales in identifying ... Background and/or passion for automotive industry, heavy equipment, farm industry, diesel, marine ...
Store Manager
Rochester, MN · On-site
$65K/yr
Shift into high gear in a fast-paced retail store environment * Help outside sales in identifying ... Background and/or passion for automotive industry, heavy equipment, farm industry, diesel, marine ...
Store Manager
Rochester, MN · On-site
$65K/yr
Shift into high gear in a fast-paced retail store environment * Help outside sales in identifying ... Background and/or passion for automotive industry, heavy equipment, farm industry, diesel, marine ...
Team Leader
Rochester, MN · On-site
Although the mix may vary from one day to another, our business and staffing model makes it ... Retail experience and/or farming, ranching, pet/equine, or welding knowledge is strongly preferred.
Team Leader
Rochester, MN · On-site
Although the mix may vary from one day to another, our business and staffing model makes it ... Retail experience and/or farming, ranching, pet/equine, or welding knowledge is strongly preferred.
Although the mix may vary from one day to another, our business and staffing model makes it ... Retail experience and/or farming, ranching, pet/equine, or welding knowledge is strongly preferred.
Although the mix may vary from one day to another, our business and staffing model makes it ... Retail experience and/or farming, ranching, pet/equine, or welding knowledge is strongly preferred.
Crew Member
$16.25 - $17.25/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the ...
Crew Member
$16.25 - $17.25/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the ...
Crew Member
Rochester, MN · On-site
$12.25 - $16/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers ...
Crew Member
Rochester, MN · On-site
$12.25 - $16/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers ...
Crew Member
Rochester, MN · On-site
$12.25 - $16/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers ...
Crew Member
Rochester, MN · On-site
$12.25 - $16/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers ...
Crew Member
$16 - $17/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the ...
Crew Member
$16 - $17/hr
... to shift the future of farming and food. We hope you will join us as we continue to learn, evolve ... day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the ...
Day Shift Fish Farm information
See Rochester, MN salary details
$11 - $12.42
3% of jobs
$12.42 - $13.84
7% of jobs
$13.84 - $15.26
14% of jobs
$15.31 is the 25th percentile. Wages below this are outliers.
$15.26 - $16.68
23% of jobs
The median wage is $16.87 / hr.
$16.68 - $18.10
20% of jobs
$18.90 is the 75th percentile. Wages above this are outliers.
$18.10 - $19.53
14% of jobs
$19.53 - $20.95
12% of jobs
$20.95 - $22.37
3% of jobs
$22.37 - $23.79
1% of jobs
$23.79 - $25.21
2% of jobs
$25.21 - $26.63
1% of jobs
$10
$17
$26
How much do day shift fish farm jobs pay per hour?
As of Jun 13, 2026, the average hourly pay for day shift fish farm in Rochester, MN is $17.74, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.57 per hour, depending on experience, location, and employer.
What is the difference between Day Shift Fish Farm vs Night Shift Fish Farm?
| Aspect | Day Shift Fish Farm | Night Shift Fish Farm |
|---|---|---|
| Work Hours | Typically 8 AM - 4 PM | Typically 8 PM - 4 AM |
| Work Environment | Daylight, busier daytime activities | Nighttime, quieter environment |
| Required Certifications | Basic aquaculture or farm handling certifications | Same as day shift, with additional safety training for night work |
| Employer & Industry Usage | Common in aquaculture farms, hatcheries | Less common, but used in 24-hour operations |
Both Day Shift Fish Farm and Night Shift Fish Farm roles require similar certifications and work in aquaculture environments. The main difference lies in working hours and environment, with day shifts occurring during daylight hours and night shifts during nighttime. Your choice depends on your preference for working hours and comfort with night work.
What are the key skills and qualifications needed to thrive as a Day Shift Fish Farm Worker, and why are they important?
To thrive as a Day Shift Fish Farm Worker, you need basic knowledge of aquaculture practices, fish biology, and physical fitness, often supported by a high school diploma or equivalent. Familiarity with water quality testing equipment, feeding systems, and possibly certification in aquaculture or safe food handling is beneficial. Attention to detail, reliability, and teamwork are important soft skills for maintaining healthy stock and smooth operations. These skills ensure the well-being of the fish, compliance with regulations, and efficient farm productivity.
What are some common challenges faced by workers on a day shift at a fish farm, and how can they be addressed?
Working a day shift at a fish farm often involves tasks such as feeding fish, monitoring water quality, and maintaining equipment. Common challenges include adapting to outdoor work in varying weather conditions, managing time efficiently to complete daily routines, and ensuring the health and safety of the fish stock. These challenges can be addressed by wearing appropriate protective gear, following established protocols, and staying up-to-date with best practices for aquaculture. Teamwork and clear communication with supervisors and colleagues also play a key role in overcoming daily obstacles and ensuring smooth operations.
What are Day Shift Fish Farm workers?
Day Shift Fish Farm workers are responsible for maintaining and overseeing the daily operations of fish farms during daytime hours. Their duties often include feeding fish, monitoring water quality, cleaning tanks or ponds, checking for signs of disease, and assisting with harvesting. They play a crucial role in ensuring the health and growth of fish stocks and maintaining the equipment used in aquaculture operations. Day shifts typically offer more regular working hours compared to night shifts, making them appealing to many workers. This role requires attention to detail, physical stamina, and a basic understanding of aquatic life.
What are popular job titles related to Day Shift Fish Farm jobs in Rochester, MN? For Day Shift Fish Farm jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Day Shift Fish Farm jobs in Rochester, MN look for? The top searched job categories for Day Shift Fish Farm jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Day Shift Fish Farm jobs? Cities near Rochester, MN with the most Day Shift Fish Farm job openings:
$15 - $19/hr
Full-time
Posted 7 days ago
Job description
Job Description -Prep Cook
Classification: Hourly (Non-Exempt)
Reports to: Executive Chef
Department: Store Location
Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:
Essential Physical Requirements:
Knowledge and Skills:
o Kitchen equipment
o Ovens
o Stoves
o Dishwasher
o Slicers
o Coffee machines
o Steamer
o Mixers
o Chef's knives, etc.
Position Type/Expected Hours of Work:
This is an hourly paid position. Days and hours of work vary according to job and staffing requirements due to seasonal traffic of clientele. Business operates seven days a week. Due to the cyclical nature of the restaurant industry, employees work schedules vary according to clientele, company requirements. Food service ends
Work Environment:
This job operates in a professional commercial kitchen. Role will be surrounded by hot objects, sharp edges or otherwise dangerous equipment that will require constant attention to surroundings; and continuous verbal communication with other staff members. This environment may be slippery or wet at times and employees are prone to slips and falls.
Classification: Hourly (Non-Exempt)
Reports to: Executive Chef
Department: Store Location
Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:
- Prepares all food items, following standard recipes and procedures within specified time limits.
- Assist cooks in the preparation of basic dessert items.
- Preps assigned items according to the Prep Lists and par levels set by management.
- Store and properly handle raw or prepared foods and non-food supplies.
- Properly measures and assembles ingredients required for preparing the standard recipes. Cuts and/or portions meat, fish and poultry.
- Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.
- Maintain assigned work station in a safe and sanitary condition.
- Handle food in a manner that is consistent with local health department guidelines.
- Follow proper food handling techniques and coordinates the use of time, material and equipment to avoid waste and unnecessary expense.
- Maintain acceptable standards of personal hygiene.
- Comply with department's dress code.
- Follow safety regulations, reporting injuries or any unsafe conditions and work practices to the supervisor.
- Attend in-service training and education sessions as assigned.
- Follow all designated uniform, grooming, safety and sanitation rules and regulations
Essential Physical Requirements:
- 10% - walk and 90% - stand during entire shift.
- Remain stationary for long periods of time.
- 100% - Continuously reaching, bending, lifting, carrying, stooping and wiping.
- Frequently gripping of knives or pans.
- Continuously standing near heat or hot items
- Frequently lifts/carries up to 15 lbs.
- Occasionally lifts/carries up to 50 lbs.
- Frequent washing of hands.
- Hazards may include, but are not limited to, slipping and tripping.
- Be of legal age to serve liquor according to state law.
Knowledge and Skills:
- Able to read and understand the English language.
- "ServSafe" Certified is a plus
- Basic mathematical skills for measurements
- Ability to follow written and oral instructions and procedures.
- Excellent interpersonal relations and communicative skills.
- Auditory and visual skills
- Knowledge of the Company's food & beverage specifications.
- Organizational skills.
- Multi-task oriented.
- Maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job:
o Kitchen equipment
o Ovens
o Stoves
o Dishwasher
o Slicers
o Coffee machines
o Steamer
o Mixers
o Chef's knives, etc.
Position Type/Expected Hours of Work:
This is an hourly paid position. Days and hours of work vary according to job and staffing requirements due to seasonal traffic of clientele. Business operates seven days a week. Due to the cyclical nature of the restaurant industry, employees work schedules vary according to clientele, company requirements. Food service ends
Work Environment:
This job operates in a professional commercial kitchen. Role will be surrounded by hot objects, sharp edges or otherwise dangerous equipment that will require constant attention to surroundings; and continuous verbal communication with other staff members. This environment may be slippery or wet at times and employees are prone to slips and falls.