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Day Shift Cook Jobs in Springfield, MO (NOW HIRING)

Cook - Food Services - Day Shift

Springfield, MO · On-site

$12.75 - $17/hr

Day Shift (United States of America) CoxHealth is a leading healthcare system serving 25 counties ... Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high ...

Cook - Food Services - Day Shift

Springfield, MO · On-site

$12.75 - $17/hr

Day Shift (United States of America) CoxHealth is a leading healthcare system serving 25 counties ... Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high ...

Cook - Food Services - Day Shift

Springfield, MO · On-site

$12.75 - $17/hr

Day Shift (United States of America) CoxHealth is a leading healthcare system serving 25 counties ... Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high ...

Cook

Springfield, MO

$11.75 - $15.75/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a ... Competitive pay every week | Same day pay access * Support That Goes Beyond the Clock: Health ...

Cook

Springfield, MO · On-site

$12.75 - $17/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a ... Competitive pay every week | Same day pay access * Support That Goes Beyond the Clock: Health ...

Cook

Springfield, MO · On-site

$17 - $20/hr

Mornings - varying days. More details will be provided during the interview process. Employment ... Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may ...

Cook

Springfield, MO · On-site

$17 - $20/hr

Mornings - varying days. More details will be provided during the interview process. Employment ... Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may ...

Cook

Springfield, MO · On-site

$17 - $20/hr

Mornings - varying days. More details will be provided during the interview process. Employment ... Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may ...

Cook

Springfield, MO · On-site

$17 - $20/hr

Mornings - varying days. More details will be provided during the interview process. Employment ... Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may ...

Cook

Springfield, MO · On-site

$17 - $20/hr

Mornings - varying days. More details will be provided during the interview process. Employment ... Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may ...

Substitute Cook

Morrisville, MO · On-site

$13.25 - $17.75/hr

... the day. • Weigh or measure ingredients according to the recipe. • Cook food and record ... the shift. • Gloves must be worn when the next step in the food process is consumption.

Cook / Grill Operator

Springfield, MO · On-site

$12.50 - $16.25/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO · On-site

$12.50 - $16/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO · On-site

$14 - $18/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO · On-site

$14 - $18/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO · On-site

$12.50 - $16/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO · On-site

$12.50 - $16/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO

$12.50 - $16.25/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Springfield, MO

$12.50 - $16/hr

Flexible schedules - Full time or Part time, Day or Night shift / Overnight shift * Opportunities ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

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Day Shift Cook information

See Springfield, MO salary details

$8

$14

$20

How much do day shift cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for day shift cook in Springfield, MO is $14.58, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.39 per hour, depending on experience, location, and employer.

What does a day shift cook do?

A Day Shift Cook is responsible for preparing and cooking meals during the daytime hours in restaurants, cafeterias, or other food service establishments. Their duties typically include following recipes, ensuring food quality and safety, setting up and stocking workstations, and maintaining cleanliness in the kitchen. They may also assist with menu planning and work closely with other kitchen staff to ensure efficient service for breakfast and lunch meals. Day Shift Cooks play a key role in delivering a positive dining experience for customers.

What are some common challenges a day shift cook faces during a typical shift?

Day Shift Cooks often manage high-volume orders during peak meal times, which requires strong multitasking and time management skills. Balancing food preparation, cooking, and plating while maintaining food safety standards can be demanding, especially in a fast-paced kitchen environment. Additionally, Day Shift Cooks frequently collaborate with kitchen staff and front-of-house teams to ensure smooth service. Adapting to menu changes and handling unexpected supply shortages are also common challenges that can arise during a typical shift.

What are the key skills and qualifications needed to thrive as a day shift cook, and why are they important?

To thrive as a Day Shift Cook, you need strong culinary skills, food safety knowledge, and experience in meal preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and safe food handling certifications (such as ServSafe) is typically required. Attention to detail, time management, and teamwork are standout soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What is the difference between Day Shift Cook vs Night Shift Cook?

AspectDay Shift CookNight Shift Cook
Work HoursTypically 8 AM - 4 PM or 9 AM - 5 PMUsually 4 PM - 12 AM or 5 PM - 1 AM
Work EnvironmentStandard restaurant or cafeteria setting, daytime operationsNighttime restaurant or hospitality environment, evening service
CredentialsFood handler’s permit, culinary training often preferredSame as Day Shift Cook, with similar certifications
Employer & Industry UsageCommon in restaurants, hotels, cafeteriasSimilar industries, often in 24-hour establishments

The main difference between a Day Shift Cook and a Night Shift Cook lies in their working hours and shift timing. Both roles require similar credentials and are employed in comparable environments within the food service industry. The choice depends on personal preference for daytime or evening work schedules.

How many hours do day shift cooks work a day?

Day shift cooks typically work around 8 hours per day, often scheduled from morning to early afternoon. Overtime or extended shifts may occur depending on the restaurant's needs, and some positions require standing for long periods and adhering to health and safety standards.

What cities near Springfield, MO are hiring for Day Shift Cook jobs?

Cities near Springfield, MO with the most Day Shift Cook job openings:

Cook - Food Services - Day Shift

Coxhealth

Springfield, MO • On-site

$12.75 - $17/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 14 days ago


CoxHealth rating

6.7

Company rating: 6.7 out of 10

Based on 236 frontline employees who took The Breakroom Quiz

531st of 887 rated healthcare providers


Job description

Facility:

CoxHealth South: 3801 S National Ave, Springfield, Missouri, United States of America, 65807

Department:

1101 Food Services South

Scheduled Weekly Hours:

40

Hours:

5:00 AM - 1:30 PM

Work Shift:

Day Shift (United States of America)

CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas. The organization includes six hospitals, 5 ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:

  • Named one of Modern Healthcare's Best Places to work five times.

  • Named one of America's Greatest Workplaces, Greatest Workplaces in Healthcare (2025, 2026), Greatest Workplaces for Women (2023, 2024), and Greatest Workplaces for Diversity (2024) by Newsweek and Plant-A Insights Group.

  • Acknowledged by Forbes as one of the Best Employers for New Grads.

  • Healthcare Innovation'sTop Companies to Work for in Healthcare (2025).

Benefits

  • Medical, Vision, Dental, Retirement with Employer Match and more (20+ hrs/week)

  • For a comprehensive list of benefits, please click here:Benefits | CoxHealth

Job Description:

Performs daily work routines and assignments as delegated. Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high standards of quality in food production and sanitation.

Education:
Required: none
Preferred: High School Diploma or Equivalent


Experience:
Preferred: 1 year of institutional food service experience


Skills:
Basic reading and writing skills and able to do simple math
Able to follow directions and work together as a team player
Able to move quickly
Able to stand for long periods of time
Organized and flexible to change
Self- motivated
Food safety and sanitation knowledge


Licensure/Certification/Registration:
ServSafe certification preferred


What CoxHealth employees say

Pay

Benefits

Hours and flexibility

Workplace

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