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Database Administrator Intern Jobs in Connecticut

Manage databases and input information, data, and records * Research and gather documentation on ... Your degree should be business related (ie., Business Admin., Mgmt., etc.). * Availability to work ...

New

Manage databases and input information, data, and records * Research and gather documentation on ... Your degree should be business related (ie., Business Admin., Mgmt., etc.). * Availability to work ...

New

Manage databases and input information, data, and records * Research and gather documentation on ... Your degree should be business related (ie., Business Admin., Mgmt., etc.). * Availability to work ...

New

Database Administrator Intern information

See Connecticut salary details

$11

$21

$40

How much do database administrator intern jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for database administrator intern in Connecticut is $21.41, according to ZipRecruiter salary data. Most workers in this role earn between $16.44 and $23.32 per hour, depending on experience, location, and employer.

What does a database administrator intern do?

A Database Administrator (DBA) Intern assists in managing and maintaining databases under the supervision of experienced DBAs. Their tasks often include helping with database installation, backups, performance monitoring, and troubleshooting issues. Interns may also support data migration, security management, and documentation processes. This role is designed to provide hands-on experience with database systems such as SQL Server, Oracle, or MySQL, and to help interns develop technical and problem-solving skills necessary for a full-time DBA role.

What are the key skills and qualifications needed to thrive as a database administrator intern?

To thrive as a Database Administrator Intern, you need a basic understanding of database concepts, SQL, and data modeling, often supported by coursework in computer science or information technology. Familiarity with database management systems like MySQL, Oracle, or Microsoft SQL Server, and exposure to tools such as phpMyAdmin or SQL Developer, are typically expected. Attention to detail, problem-solving ability, and willingness to learn help interns stand out in collaborative and fast-paced environments. These skills and qualities are crucial for maintaining database integrity, supporting data-driven decisions, and ensuring reliable system performance.

What are some common challenges faced by database administrator interns during their internship?

Database Administrator Interns often encounter challenges such as learning to work with complex database management systems, understanding data security protocols, and managing time between routine maintenance tasks and new projects. They may also need to adapt quickly to company-specific tools and documentation standards, and communicate effectively with both technical and non-technical team members. Overcoming these challenges provides valuable hands-on experience and prepares interns for more advanced database roles in the future.

What are the most commonly searched types of Database Administrator jobs in Connecticut?

The most popular types of Database Administrator jobs in Connecticut are:

What are popular job titles related to Database Administrator Intern jobs in Connecticut?

For Database Administrator Intern jobs in Connecticut, the most frequently searched job titles are:

What job categories do people searching Database Administrator Intern jobs in Connecticut look for?

The top searched job categories for Database Administrator Intern jobs in Connecticut are:

Talent Acquisition Intern

The Chefs' Warehouse

Ridgefield, CT • On-site

$18/hr

Part-time, Internship

Posted 3 days ago

New


Chefs' Warehouse rating

6.8

Company rating: 6.8 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

34th of 49 rated food wholesalers


Job description


Part-time position

Tuesday & Thursday in person!

Position Summary: We are seeking a driven, responsible intern to join our growing organization. In this position, you will be expected to learn the ins-and-outs of our daily routines and procedures.

What you’ll do:

  • Answer phone inquiries, direct calls, and provide basic company information; oversee mail deliveries, packages, and couriers
  • Perform administrative duties, take memos, maintain files, maintain calendars, and organize documents. as needed
  • Assist in preparing information and research materials; create and maintain PowerPoint presentations
  • Take notes and memos during meetings; type documents, drafts, and reports; sort and manage files
  • Run general industry related errands
  • Manage databases and input information, data, and records
  • Research and gather documentation on company position in the industry
  • Set up, break down, organize, and maintain conference rooms, training rooms, and meeting rooms, update company calendars
  • Attend company functions and networking events
  • Shadow multiple office positions and train in a variety of tasks

About you:

  • Must be enrolled in an accredited university/college in Junior or Senior year (At least 18 years of age)
  • Your degree should be business related (ie., Business Admin., Mgmt., etc.).
  • Availability to work a hybrid schedule 40 hours/week throughout summer break.
  • Proficient computer skills, including Microsoft Office Suite (Word, PowerPoint, and Excel)
  • Excellent written and verbal communication skills
  • Self-directed and able to work without supervision
  • Energetic and eager to tackle new projects and ideas


What Chefs' Warehouse employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chefs' Warehouse logo

About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985