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Dairy Farm Inspector Jobs (NOW HIRING)

Guida's Dairy

Maintenance Mechanic - Floater

Burlington, NJ

$24.50 - $31.25/hr

This will also include safely operating power equipment and assisting the plant maintenance team with coordination of inspections and special events. Tuscan Dairy Farms is a farmer-owned brand of ...

Guida's Dairy

MRO Parts Technician

Le Mars, IA · On-site

$31.80/hr

Receiving & Inspection: Receive incoming maintenance shipments, verify packing slips against ... Kemps is a farmer-owned brand of Dairy Farmers of America (DFA), a dairy marketing cooperative ...

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$12

$27

$52

How much do dairy farm inspector jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for dairy farm inspector in the United States is $27.36, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $31.49 per hour, depending on experience, location, and employer.

What is a Dairy Farm Inspector job?

A Dairy Farm Inspector is responsible for ensuring that dairy farms comply with local, state, and federal regulations regarding milk production, animal health, and sanitation. They conduct inspections, collect samples for testing, and educate farmers on best practices for maintaining hygiene and quality standards. Their role helps to ensure that dairy products are safe for consumption and meet industry requirements. Inspectors may also investigate complaints, enforce regulations, and provide guidance on improvements to farm operations.

How hard is it to become a food inspector?

Becoming a dairy farm inspector typically requires a high school diploma or equivalent, with many positions preferring or requiring a bachelor's degree in agriculture, food science, or a related field. Candidates often need to pass written exams, demonstrate knowledge of food safety standards, and may need relevant work experience or certifications such as food safety training. The process involves understanding regulations, conducting inspections, and sometimes obtaining state or federal certifications, which can vary in difficulty depending on the specific requirements and standards.

What are the typical daily responsibilities of a Dairy Farm Inspector?

As a Dairy Farm Inspector, your daily activities usually consist of visiting dairy farms to assess facility cleanliness, animal health, and adherence to regulatory standards. You will review farm records, inspect equipment, monitor milk storage and handling processes, and ensure that sanitary practices are in place. The role often requires writing detailed reports and providing feedback or guidance to farm owners to help them address any issues. Inspectors frequently collaborate with farm personnel and sometimes state or local regulatory agencies, making communication and adaptability key aspects of the job.

What are the key skills and qualifications needed to thrive in the Dairy Farm Inspector position, and why are they important?

Dairy Farm Inspectors require a solid background in animal science, agricultural regulations, and food safety standards, often supported by a degree in agriculture or a related field. Familiarity with inspection tools, record-keeping systems, and relevant certifications such as HACCP (Hazard Analysis and Critical Control Points) is commonly needed. Strong attention to detail, effective communication, and the ability to build professional relationships with farmers are important soft skills in this role. These qualifications ensure compliance with regulations, accurate assessments, and productive collaboration with dairy producers to maintain high-quality standards.

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Dairy Farm Inspector jobs near you
Infographic showing various Dairy Farm Inspector job openings in the United States as of June 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 100% Physical job distribution, with an average salary of $56,905 per year, or $27.4 per hour.
Conventional Milk Procurement Manager

Conventional Milk Procurement Manager

Byrne Dairy

East Syracuse, NY

$88K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 12 days ago

Job description

Why Byrne

At Byrne, we foster a culture built on teamwork, excellence, and professionalism. Our greatest strength lies in the exceptional talent and dedication of our team members across every part of the organization. We value their contributions and ensure they’re recognized, rewarded, and compensated in ways that reflect their impact and expertise.

Pay and Benefits

  • Salary Range – $88,000-$116,000 per year
  • Competitive bonus programs
  • Medical, Dental, Vision benefits available day 1 of employment
  • Supplemental benefits available on day 30 of employment
  • Eligible for 401 (k) with a company match available on day 90 of employment
  • Educational Support via tuition reimbursement and scholarship program

Work Shift and Location

Syracuse

East Syracuse

Monday - Friday

Job Overview

The Milk Procurement Manager plays a key role in executing assigned farm tasks. This includes focusing on retaining current milk suppliers while sourcing new milk suppliers to support company growth.

Key Responsibilities

  • Build and expand the farm supplier network by developing genuine relationships with local dairy farms, understanding their operational needs and challenges, and identifying new dairy farm sources.
  • Actively retain existing with existing milk suppliers through consistent engagement, regular communication, and demonstrated commitment to farmer success, serving as the trusted advisor and primary contact for our supplier base.
  • Coordinate regular farm visits and maintain consistent communication with suppliers to understand production challenges and identify opportunities to support farm efficiency, animal welfare, and product quality improvements.
  • Partner with forecasting, procurement, and scheduling teams to ensure milk supply meets manufacturing and sales needs.
  • Partner with farm inspectors and regulatory officials to ensure compliance with safety and quality standards, providing milk suppliers with resources and guidance to maintain and improve their operations.
  • Serve as a backup to the farm inspectors

Min. Qualifications 

  • 3+ years in managing business processes and programs.
  • 3+ years of demonstrated ability to communicate clearly, solve problems collaboratively, and prepare reports and data analysis for internal teams and stakeholders.
  • Preferred experience with purchasing, demand planning, inventory management, or cost analysis; familiarity with regulatory compliance and quality standards in food, agriculture, or a related industry is a plus.
  • Preferred experience managing vendor relationships, contracts, or supplier operations in any industry, with ability to track and report on operational metrics and performance data.

 

Byrne

Headquartered in Lafayette, Byrne is a Central New York-based dairy company with a legacy spanning over 90 years. Its operations include an extended shelf-life (ESL) and ultra-high temperature (UHT) pasteurization plant in DeWitt, as well as an ESL manufacturing facility in Cortlandville. Byrne also maintains warehouse facilities in Syracuse and East Syracuse, along with a dedicated ice cream center in Syracuse. As a recognized industry leader, Byrne continues to drive innovation at the forefront of dairy processing and product development.

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