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Daily Bread Jobs in Rhode Island (NOW HIRING)

Panera Bread

Closing Shift Team Member

Lincoln, RI · On-site

$15/hr

We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. What We ...

Panera Bread

Early Morning Retail Team Member

Lincoln, RI · On-site

$15 - $16/hr

We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. What We ...

Panera Bread

Retail Team Member PM Shift

Cranston, RI · On-site

$16 - $19/hr

We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. What We ...

Panera Bread

Early Morning Retail Team Member

Warwick, RI · On-site

$16 - $19/hr

We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. What We ...

Panera Bread

Part-Time Dishwasher

South Kingstown, RI · On-site

$15/hr

We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. What We ...

Panera Bread

Cafe Manager

Smithfield, RI · On-site

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Cafe Manager, you'll play a vital role in supporting this mission, helping to manage daily ...

HOWLEY BREAD GROUP

HBG - Team Manager

Providence, RI · On-site

$18.75 - $20.75/hr

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Team Manager , you'll play a vital role in supporting this mission, helping to manage daily ...

HOWLEY BREAD GROUP

HBG - Team Manager

Wakefield, RI · On-site

$18.50 - $20.50/hr

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Team Manager , you'll play a vital role in supporting this mission, helping to manage daily ...

HOWLEY BREAD GROUP

HBG - Team Manager

Smithfield, RI · On-site

$18 - $20/hr

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Team Manager , you'll play a vital role in supporting this mission, helping to manage daily ...

HOWLEY BREAD GROUP

HBG - Team Manager

Lincoln, RI · On-site

$17 - $18.75/hr

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Team Manager , you'll play a vital role in supporting this mission, helping to manage daily ...

HOWLEY BREAD GROUP

HBG - Team Manager

East Greenwich, RI · On-site

$18.25 - $20.25/hr

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Team Manager , you'll play a vital role in supporting this mission, helping to manage daily ...

HOWLEY BREAD GROUP

HBG - Team Manager

Warwick, RI · On-site

$18 - $20/hr

Lead with Purpose at Howley Bread Group (HBG) - Where Warmth Meets Opportunity! At HBG, we're more ... As a Team Manager , you'll play a vital role in supporting this mission, helping to manage daily ...

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Daily Bread information

What is a daily bread job?

Daily Bread jobs typically refer to employment opportunities provided by organizations named 'Daily Bread,' which are often food banks or non-profit organizations focused on alleviating hunger and food insecurity. Employees in these roles may be involved in food distribution, community outreach, warehouse management, fundraising, and administrative support. Working at a Daily Bread organization is generally mission-driven, with the goal of supporting vulnerable populations and fostering community well-being. These jobs can be both full-time and part-time, and may offer opportunities for volunteers as well. They often require teamwork, compassion, and a commitment to social service.

What are the key skills and qualifications needed to thrive as a bakery production worker?

To thrive as a Bakery Production Worker, you need knowledge of food safety protocols, experience with baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are typically required. Attention to detail, teamwork, and time management are crucial soft skills for meeting production goals and maintaining product quality. These skills ensure consistent, safe, and efficient bakery operations that meet customer expectations.

What are some common challenges faced by bakery staff working in a daily bread production environment?

Bakery staff involved in daily bread production often face challenges such as maintaining consistency in product quality, managing early morning or overnight shifts, and working efficiently under time constraints to meet daily quotas. The role typically requires physical stamina, attention to detail, and strong teamwork, since tasks like kneading, shaping, and baking must be coordinated precisely. Additionally, adapting to changing customer demands or seasonal recipes can add variety but also complexity to the workday.

What is the difference between Daily Bread vs Baker?

AspectDaily BreadBaker
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentBakeries, cafes, restaurantsBakeries, commercial kitchens
Industry UsageBakery production, food serviceBakery production, pastry arts
Common Search/ComparisonDaily Bread vs Baker

Daily Bread typically refers to a specific bakery or bread-related job, often emphasizing daily production tasks. A Baker is a professional skilled in preparing bread and baked goods, often with formal training. While both roles involve bread-making, Daily Bread may focus more on daily operational tasks, whereas a Baker emphasizes craftsmanship and baking expertise. The roles overlap in credentials and work environment, but their focus and scope differ slightly.

Daily Bread jobs near you
Infographic showing various Daily Bread job openings in Rhode Island as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, 2% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Closing Shift Team Member

Panera Bread

Lincoln, RI • On-site

$15/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,462 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Job description

Looking for closing shift 2-9:30 pm.

Join Our Family at Howley Bread Group (HBG) – Where Warmth Meets Opportunity!

At HBG, we’re more than just a Panera Bread bakery-café; we’re a close-knit family committed to creating a positive impact. Our mission is simple yet powerful: serve others, support one another, and win together. As a Retail Team Member, you’ll play a vital role in bringing this mission to life, ensuring our guests feel welcome and our team thrives.

Why You’ll Love This Role:

• Be the Face of Panera Bread: You’ll be the first point of contact for our guests, making their day with your warm smile and exceptional service.

• Build a Culture of Warmth: Help foster an environment where every guest and teammate feel valued.

• Diverse Responsibilities: From taking orders at the register, crafting delicious sandwiches, brewing coffee, or maintaining a clean dining area, you’ll learn it all.

• Supportive Environment: Whether stepping in to assist a teammate or learning a new skill, you’re part of a team that has your back.

Key Responsibilities:

• Customer Experience: Greet every guest with enthusiasm, ensuring they have an excellent dining experience from start to finish.

• Product Excellence: Prepare menu items quickly, accurately and consistently, whether it’s a fresh salad, a perfectly brewed coffee, or a tasty baked good.

• Team Support: Collaborate with your managers and teammates to keep everything running smoothly.

• Safety First: Commit to maintaining the highest standards of health and food safety.

Why Howley Bread Group?

• Growth Opportunities: At HBG, we believe in growing leaders from within. As a Retail Team Member, you’ll have a clear path to advance in your career, with many of our current managers having started in this role.

• Supportive Culture: We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life.

What We’re Looking For:

• Must be at least 16 years old.

• Ability to thrive in a fast-paced environment, with a willingness to learn and take on various roles.

Ready to Make a Difference?

If you’re excited about joining a dynamic team where your contributions truly matter, HBG is the place for you. Become a part of something special, grow with us, and help create memorable experiences for our guests. Apply today and start your journey with Howley Bread Group as a Retail Team Member!

Join Our Family at Howley Bread Group (HBG) – Where Warmth Meets Opportunity!
At HBG, we’re more than just a Panera Bread bakery-café; we’re a close-knit family committed to creating a positive impact. Our mission is simple yet powerful: serve others, support one another, and win together.

What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

View All Panera Bread Jobs