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Daily Bread Jobs in Alberta (NOW HIRING)

All of COBS Bread's baked goods are made on the same day they are sold, ensuring that everything is fresh and delightful. Any unsold items are donated daily to various local charities and food banks.

Baker - 130th Avenue

Calgary, AB · On-site

CA$15 - CA$17/hr

All of COBS Bread's baked goods are made on the same day they are sold, ensuring that everything is fresh and delightful. Any unsold items are donated daily to various local charities and food banks.

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

Baker - Northland Village

Calgary, AB · On-site

CA$17 - CA$21/hr

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

Baker - Northland Village

Calgary, AB · On-site

CA$17 - CA$21/hr

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

Baker

Edmonton, AB · On-site

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

Baker

Lethbridge, AB · On-site

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

Baker

Airdrie, AB · On-site

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

About COBS Bread With over 180 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

About COBS Bread With over 130 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and ...

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Daily Bread information

What is the difference between Daily Bread vs Baker?

AspectDaily BreadBaker
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentBakeries, cafes, restaurantsBakeries, commercial kitchens
Industry UsageBakery production, food serviceBakery production, pastry arts
Common Search/ComparisonDaily Bread vs Baker

Daily Bread typically refers to a specific bakery or bread-related job, often emphasizing daily production tasks. A Baker is a professional skilled in preparing bread and baked goods, often with formal training. While both roles involve bread-making, Daily Bread may focus more on daily operational tasks, whereas a Baker emphasizes craftsmanship and baking expertise. The roles overlap in credentials and work environment, but their focus and scope differ slightly.

What are some common challenges faced by bakery staff working in a daily bread production environment?

Bakery staff involved in daily bread production often face challenges such as maintaining consistency in product quality, managing early morning or overnight shifts, and working efficiently under time constraints to meet daily quotas. The role typically requires physical stamina, attention to detail, and strong teamwork, since tasks like kneading, shaping, and baking must be coordinated precisely. Additionally, adapting to changing customer demands or seasonal recipes can add variety but also complexity to the workday.

What are the key skills and qualifications needed to thrive as a Bakery Production Worker, and why are they important?

To thrive as a Bakery Production Worker, you need knowledge of food safety protocols, experience with baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are typically required. Attention to detail, teamwork, and time management are crucial soft skills for meeting production goals and maintaining product quality. These skills ensure consistent, safe, and efficient bakery operations that meet customer expectations.

What are Daily Bread jobs?

Daily Bread jobs typically refer to employment opportunities provided by organizations named 'Daily Bread,' which are often food banks or non-profit organizations focused on alleviating hunger and food insecurity. Employees in these roles may be involved in food distribution, community outreach, warehouse management, fundraising, and administrative support. Working at a Daily Bread organization is generally mission-driven, with the goal of supporting vulnerable populations and fostering community well-being. These jobs can be both full-time and part-time, and may offer opportunities for volunteers as well. They often require teamwork, compassion, and a commitment to social service.
What are popular job titles related to Daily Bread jobs in Alberta? For Daily Bread jobs in Alberta, the most frequently searched job titles are:
What job categories do people searching Daily Bread jobs in Alberta look for? The top searched job categories for Daily Bread jobs in Alberta are:
Infographic showing various Daily Bread job openings in Alberta as of July 2026, with employment types broken down into 1% Locum Tenens, 2% Internship, 76% Full Time, 20% Part Time, and 1% Summer. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution.

Cobs Bread Sage Hill-Full Time Baker

COBS Bread

Calgary, AB

CA$16 - CA$18/hr

Other

Posted 29 days ago


Job description

Join an Award-Winning Team at COBS Bread!

2025 Top 50 Best Workplaces in Canada by Great Place to Work

At COBS Bread, we believe in creating opportunities for personal and professional growth while serving delicious, freshly baked artisan bread and treats to our community. As a Full-Time Baker at our Sage Hill location, you will help uphold our commitment to quality and excellence, ensuring that our customers enjoy the best bakery experience possible.

Your Role as a Full-Time Baker

As a key member of our bakery team, you will take pride in starting each day with an empty bakery and filling it with a variety of freshly baked goods. Your passion for baking and customer service will shine as you contribute to the positive, energetic atmosphere at COBS Bread.

What Your Daily Responsibilities Will Look Like

  • Bake a range of products from scratch using our carefully crafted recipes.
  • Work collaboratively with your team to maintain a clean and organized workspace.
  • Follow production schedules to ensure timely baking and replenishment of products.
  • Engage with customers to share your passion for our products and bolster our community connections.

Requirements

What We're Looking For

  • A team player with a positive attitude and a love for baking.
  • Excellent organizational and communication skills.
  • A self-motivated individual who can work independently as well as part of a team.
  • Prior experience in a baking or kitchen environment is an asset, but we are happy to train the right candidate!

Physical Requirements:

  • Ability to stand and walk for extended periods of time.
  • Frequent lifting and carrying of products up to 22 kg.
  • Frequent bending, turning, and reaching.
  • Constant use of both hands, with frequent wrist rotation and flexing.
  • A willingness to meet the physical demands of a fast-paced bakery environment.

Benefits

What's in it for you?

  • The satisfaction of baking from scratch, and pride in seeing the finished product you've helped to create
  • Our training program - robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program.
  • Career advancement opportunities - abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career.
  • Complimentary products on us every shift
  • Starting hourly wage is $16-$18 depending on experience

While we thank you for your interest, only those selected for interviews will be contacted.

About COBS Bread

COBS Bread is part of Bakers Delight - an Australian-owned company established in 1980 operating as Bakers Delight in Australia and New Zealand, and as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week. All of COBS Bread's baked goods are made on the same day they are sold, ensuring that everything is fresh and delightful. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people and our warm and friendly customer service.

Accessibility

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.