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Cyclone Jobs in Houston, TX (NOW HIRING)

General Manager CA 04

Houston, TX · On-site

$51K - $71K/yr

About Cyclone Anaya Cyclone Anaya's is a full-service Tex-Mex restaurant focused on delivering great hospitality, consistent quality, and an excellent guest experience. The General Manager leads the ...

Dishwasher CA 04

Houston, TX · On-site

$12.50 - $16/hr

Dishwasher - Cyclone Anaya Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Duties - Responsibilities: * Load, run ...

Dishwasher CA 03

Houston, TX · On-site

$12.50 - $16/hr

Dishwasher - Cyclone Anaya Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Duties - Responsibilities: * Load, run ...

Dishwasher CA 07

Houston, TX · On-site

$12 - $15.50/hr

Dishwasher - Cyclone Anaya Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Duties - Responsibilities: * Load, run ...

Dishwasher CA 06

TX · On-site

$12 - $15.25/hr

Dishwasher - Cyclone Anaya Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Duties - Responsibilities: * Load, run ...

Dishwasher CA 02

Houston, TX · On-site

$11.75 - $15.25/hr

Dishwasher - Cyclone Anaya Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Duties - Responsibilities: * Load, run ...

Dishwasher CA 05

Houston, TX · On-site

$12.50 - $16/hr

Dishwasher - Cyclone Anaya Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Duties - Responsibilities: * Load, run ...

Summary of Position: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and ...

* Summary of Position: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and ...

Experience with Leica Cyclone, EIVA, or QINSy * ROV & survey system integration * Dimensional Control or high-precision measurement experience * Dimensional Control experience * Prior client-facing ...

Line Cook CA 02

Houston, TX · On-site

$14.25 - $18/hr

Summary of Position: Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and ...

Summary of Position: Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server-s primary objective is to show our guests such a marvelous time ...

Line Cook CA 04

Houston, TX · On-site

$15 - $18.75/hr

Summary of Position: Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and ...

Summary of Position: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and ...

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Showing results 1-20

Cyclone information

See Houston, TX salary details

$49.7K

$64.5K

$73.5K

How much do cyclone jobs pay per year?

As of Aug 11, 2026, the average yearly pay for cyclone in Houston, TX is $64,463.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,100.00 and $71,600.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cyclone, and why are they important?

I'm sorry, but 'Cyclone' is not a recognized real-world professional occupation, so I cannot provide a relevant response.

What is a cyclone?

A Cyclone job typically refers to a role related to weather monitoring, disaster response, or scientific research focused on cyclones. Professionals in this field may work for meteorological organizations, government agencies, or research institutions, analyzing storm patterns, predicting cyclone impacts, and developing safety measures. The job may involve data modeling, field research, and public communication to mitigate cyclone-related risks.

What is the difference between Cyclone vs Wind Engineer?

AspectCycloneWind Engineer
CredentialsEngineering degree, meteorology knowledgeEngineering degree, meteorology or atmospheric science
Work EnvironmentStorm-prone regions, field data collectionResearch labs, consulting firms, project sites
Industry UsageWeather forecasting, disaster preparednessStructural design, wind load analysis

While a Cyclone refers to a weather phenomenon involving intense storm systems, a Wind Engineer specializes in analyzing and designing structures to withstand wind forces, including those from cyclones. Both roles require knowledge of meteorology and engineering principles, but their focus areas differ—one on weather events, the other on structural resilience against wind forces.

What are the typical responsibilities of a cyclone technician in maintaining weather monitoring equipment?

Cyclone technicians are responsible for installing, maintaining, and calibrating meteorological instruments used to track and study cyclonic activity. Their daily tasks often involve inspecting sensors, ensuring data accuracy, troubleshooting technical issues, and working closely with meteorologists to interpret collected data. Collaboration with other technicians and field teams is essential, especially during severe weather events when timely and reliable information is critical. This role offers opportunities to specialize in advanced instrumentation or grow into supervisory positions within meteorological services.
What are the most commonly searched types of Cyclone jobs in Houston, TX? The most popular types of Cyclone jobs in Houston, TX are:
What job categories do people searching Cyclone jobs in Houston, TX look for? The top searched job categories for Cyclone jobs in Houston, TX are:
What cities near Houston, TX are hiring for Cyclone jobs? Cities near Houston, TX with the most Cyclone job openings:
Infographic showing various Cyclone job openings in Houston, TX as of August 2026, with employment types broken down into 88% Full Time, and 12% Part Time. Highlights an 100% In-person job distribution, with an average salary of $64,463 per year, or $31 per hour.

General Manager CA 04

Cyclone Anaya's

Houston, TX • On-site

$51K - $71K/yr

Full-time

Re-posted 9 days ago


Job description

About Cyclone Anaya
Cyclone Anaya's is a full-service Tex-Mex restaurant focused on delivering great hospitality, consistent quality, and an excellent guest experience. The General Manager leads the daily operations of the restaurant, builds a high-performing team, and ensures the restaurant meets company standards for service, food quality, safety, and financial performance.
Summary of Position:
Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.
Position Summary
The Restaurant General Manager is responsible for the overall success of Cyclone Anaya's. The GM oversees front-of-house and back-of-house operations, leads team members to deliver exceptional hospitality, manages labor and inventory, ensures compliance with safety and sanitation requirements, and drives sales and profitability.
The GM serves as the primary leader on shift, coaches the team, resolves guest and employee issues quickly, and ensures the restaurant operates smoothly, safely, and profitably every day.
Key Responsibilities
Guest Experience & Service Standards
  • Ensure consistent execution of Cyclone Anaya's hospitality standards, service behaviors, and guest recovery practices.
  • Address guest concerns promptly and professionally to protect reputation and loyalty.
  • Maintain a clean, welcoming, and well-presented restaurant environment.

Team Leadership & Development
  • Recruit, hire, train, coach, and retain high-performing team members in partnership with leadership.
  • Create clear expectations, monitor performance, and deliver timely coaching and feedback.
  • Develop talent through ongoing training and performance reviews.
  • Lead daily pre-shift and post-shift communication.
  • Promote a positive, respectful, accountable team culture.

Operations & Execution
  • Oversee daily operations including scheduling, shift coverage, ordering, and workflow.
  • Ensure food quality, presentation, and consistency through adherence to recipes and production standards.
  • Maintain strong communication between FOH and BOH leadership.
  • Monitor service speed, guest flow, and table/entree timing to meet operational benchmarks.
  • In this position you are required to work a minimum of 50 hours a week.

Financial Performance
  • Manage daily/weekly execution of controllables: labor, food costs, inventory, and shrink.
  • Support monthly targets and reporting, including sales, labor, and cost performance.
  • Take corrective action when results fall short of goals.

Inventory, Purchasing & Supplies
  • Ensure accurate receiving, inventory counts, and proper storage of food and supplies.
  • Verify deliveries, maintain pars, reduce waste, and address ordering issues.
  • Maintain compliance with food storage, labeling, and rotation procedures.

Safety, Compliance & Brand Standards
  • Ensure compliance with all applicable local, state, and federal regulations (including food safety).
  • Maintain required logs and documentation (as applicable).
  • Enforce workplace safety standards and safe work practices.
  • Ensure the restaurant follows brand standards, cash-handling procedures, and security protocols.

Administrative & Reporting
  • Complete required reports, schedules, and operational checklists accurately and on time.
  • Manage escalations, incident documentation, and follow-through on corrective actions.
  • Communicate priorities and needs to Regional/Area leadership.

Required Qualifications
  • 2+ years of experience as a Restaurant General Manager, Assistant Manager, or equivalent leadership role in full-service dining.
  • Strong understanding of restaurant operations including FOH/BOH workflow, service standards, and food quality expectations.
  • Proven track record managing labor and controllable costs.
  • Experience coaching and developing hourly team members and leaders.
  • Demonstrated ability to handle guest issues with professionalism and urgency.
  • Knowledge of safety and sanitation requirements (food handling, cleaning protocols, and basic compliance standards).
  • Ability to work flexible hours including evenings, weekends, and holidays.
  • Strong communication skills with the ability to lead from the floor.

Preferred Qualifications
  • Experience in Tex-Mex or similar full-service concepts.
  • Experience running P&L, creating schedules, and managing budgets.
  • Certification or advanced training in food safety (if required/available in your market).
  • Strong familiarity with restaurant POS systems, inventory systems, and scheduling tools.

Physical Requirements
  • Ability to stand and walk for extended periods during shifts.
  • Ability to lift up to [20-40] pounds (as applicable) and perform reasonable physical tasks.
  • Ability to work in a fast-paced environment with exposure to heat, noise, and kitchen activity.

The Company reserves the right to conduct a background check of its employees, and your employment may be conditioned on satisfactory results.
We are an equal opportunity employer.