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Custom Service Manager Jobs in Georgia (NOW HIRING)

Front of House Manager: K5 Hospitality, an award-winning restaurant group in Atlanta, is seeking a ... Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to ...

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Custom Service Manager information

What is the difference between Custom Service Manager vs Customer Service Supervisor?

AspectCustom Service ManagerCustomer Service Supervisor
CredentialsExperience in customer service, management skills, sometimes relevant certificationsExperience in customer service, leadership skills, often similar certifications
Work EnvironmentOversees multiple teams, strategic planning, higher-level decision makingManages customer service team, handles daily operations and escalations
Employer & Industry UsageUsed in companies offering customized products/services, retail, manufacturingCommon across retail, call centers, hospitality industries
Comparison Search IntentUnderstanding managerial roles in customer service, career progressionLooking for supervisory roles, team management in customer service

The Custom Service Manager typically holds a higher-level, strategic role overseeing multiple teams and focusing on customized client solutions, while the Customer Service Supervisor manages daily team operations and customer interactions. Both roles require customer service experience and leadership skills, but the manager's scope is broader and more strategic.

What are the most commonly searched types of Custom Service jobs in Georgia? The most popular types of Custom Service jobs in Georgia are:
What cities in Georgia are hiring for Custom Service Manager jobs? Cities in Georgia with the most Custom Service Manager job openings:

Service Manager - AltaToro

K5 Hospitality

Atlanta, GA

$50K - $70K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 16 days ago


Job description

Front of House Manager:
K5 Hospitality, an award-winning restaurant group in Atlanta, is seeking a talented and driven Front of House Manager to join our team at an upscale modern Latin restaurant known for bold flavors, refined presentation, and vibrant ambiance. If you’re passionate about Latin cuisine, possess strong wine knowledge, and thrive in a high-energy dining environment, we want to hear from you.
Key Responsibilities:
  • Oversee front-of-house operations to ensure seamless service and guest satisfaction.
  • Lead, train, and develop a high-performing FOH team.
  • Maintain service standards, ensuring an elevated dining experience.
  • Handle guest concerns with professionalism and poise.
  • Collaborate with the General Manager on daily operations, staffing, and scheduling.
  • Assist in managing budgets, labor costs, and inventory to meet financial goals.
  • Ensure compliance with health, safety, and liquor regulations.
Qualifications:
  • Bachelor’s degree in Hospitality, Business, or a related field.
  • Minimum 3 years of experience in an upscale dining environment in a leadership role.
  • Strong leadership, problem-solving, and communication skills.
  • Passion for hospitality and exceptional attention to detail.
  • Ability to work in a fast-paced, high-energy environment.
  • Bilingual (Spanish/English) a plus.
  • Familiarity with Latin American flavors, ingredients, and dining culture is a plus.
What We Offer:
  • Competitive base salary + Performance-based Bonus structure.
  • Comprehensive health and wellness benefits, including Medical, Dental, and Vision coverage.
  • Opportunities for professional growth and advancement within the company.
  • Paid Time Off: 2 weeks’ vacation, 5 sick days, and 5 paid holidays annually.
  • Potential for sweat equity/partnership within the company.
  • Dining allowance to enjoy experiences at any of our three restaurant locations.
If you have the skills and passion to lead a world-class front-of-house team, we’d love to hear from you!

About K5 Hospitality:

K5 Hospitality is an award-winning restaurant group based in Atlanta, GA, founded by experienced restaurateur Ayman Kamel. The group is dedicated to providing excellent food and impeccable service to its guests. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion. Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. We also put a strong focus on farm-to-table dining, working with predominantly local farmers and vendors. Whether you're in the mood for a casual bite to eat or a fine dining experience, K5 Hospitality has something to offer. We are always on the lookout for talented individuals to join our team. If you are passionate about the restaurant industry and have a desire to be part of a dynamic and growing organization, we would love to hear from you.