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Culvers Manager Jobs in Racine, WI (NOW HIRING)

Culver's is now hiring Restaurant Managers! If you have a passion for restaurant industry and ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Manager

New Berlin, WI · On-site

$18 - $24/hr

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Managers! If you have a passion for restaurant industry and ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Manager

New Berlin, WI · On-site

$18 - $24/hr

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Managers! If you have a passion for restaurant industry and ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Manager

Brookfield, WI · On-site

$16/hr

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Managers! If you have a passion for restaurant industry and ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culver's is now hiring Restaurant Assistant Managers! If you have a passion for restaurant industry ... Culvers (the "Company") is an equal opportunity employer. We are committed to our policy of ...

Culvers Manager information

See Racine, WI salary details

$24.8K

$51.5K

$71.7K

How much do culvers manager jobs pay per year?

As of Jul 10, 2026, the average yearly pay for culvers manager in Racine, WI is $51,537.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,200.00 and $59,500.00 per year, depending on experience, location, and employer.

What are some unique challenges a Culver's Manager faces in leading a fast-paced restaurant team?

As a Culver's Manager, you'll often navigate the challenge of balancing high-quality customer service with efficient operations during busy periods. Managers are responsible for motivating and supervising a diverse team, handling scheduling, and addressing staff training needs. Another key aspect is ensuring adherence to food safety and brand standards while managing inventory and costs. The role requires adaptability and strong communication skills to maintain a positive work environment and resolve any issues quickly.

What is the difference between Culvers Manager vs Culvers Shift Supervisor?

AspectCulvers ManagerCulvers Shift Supervisor
ResponsibilitiesOversees daily operations, manages staff, handles customer service, and ensures quality standardsAssists in daily operations, supervises staff during shifts, and handles customer issues
Required CredentialsHigh school diploma or equivalent; experience in restaurant management preferredHigh school diploma or equivalent; previous supervisory experience beneficial
Work EnvironmentOffice and restaurant floor, overseeing entire restaurantRestaurant floor during shifts, direct staff supervision
Industry UsageCommonly used for leadership roles managing multiple teamsUsed for frontline supervisory roles during specific shifts

The Culvers Manager typically holds broader responsibilities, overseeing the entire restaurant operation, while the Culvers Shift Supervisor focuses on supervising staff during specific shifts. Both roles require similar credentials, but the manager has a wider scope of duties and authority.

How hard is it to get hired at Culvers?

Getting hired as a Culvers manager typically requires relevant experience in restaurant management, strong leadership skills, and the ability to handle fast-paced environments. The application process involves submitting an online application, participating in interviews, and demonstrating knowledge of food service operations. Competition can vary based on location and availability of positions.

How much does a Culvers district manager make?

A Culvers district manager typically earns between $60,000 and $80,000 annually, depending on experience and location. They oversee multiple restaurant locations, manage staff, and ensure operational standards are met.

What are the responsibilities of a Culver's Manager?

A Culver's Manager oversees the daily operations of a Culver's restaurant, ensuring that customers receive excellent service and high-quality food. They are responsible for managing staff, handling scheduling, maintaining inventory, and upholding company standards for cleanliness and safety. Additionally, Culver's Managers train team members, resolve customer concerns, and work to achieve financial goals such as sales targets and cost control. Their leadership helps create a positive work environment and a memorable experience for guests.

What are the key skills and qualifications needed to thrive as a Culvers Manager, and why are they important?

To thrive as a Culvers Manager, you need experience in restaurant operations, team leadership, and a high school diploma or equivalent, with management experience often preferred. Familiarity with POS systems, inventory management software, and food safety certifications like ServSafe are typically required. Exceptional communication, problem-solving, and customer service skills help managers excel in leading teams and ensuring guest satisfaction. These competencies are crucial for maintaining operational efficiency, food quality, and a positive work environment in a fast-paced restaurant setting.

How much does a manager at Culvers get paid?

A Culvers manager typically earns between $40,000 and $60,000 annually, depending on experience and location. Managers are responsible for overseeing daily operations, staff management, and ensuring customer satisfaction, often working full-time hours including weekends and holidays.

What is the highest paid restaurant manager?

The highest paid restaurant managers typically work in large, upscale establishments or corporate chains, earning salaries that can exceed $100,000 annually. Factors influencing pay include experience, location, and the size of the restaurant, with some managers earning bonuses and benefits in addition to base salary.
What are popular job titles related to Culvers Manager jobs in Racine, WI? For Culvers Manager jobs in Racine, WI, the most frequently searched job titles are:
What cities near Racine, WI are hiring for Culvers Manager jobs? Cities near Racine, WI with the most Culvers Manager job openings:
Infographic showing various Culvers Manager job openings in Racine, WI as of July 2026, with employment types broken down into 15% As Needed, 14% Full Time, 6% Part Time, 29% Temporary, 30% Contract, and 6% Nights. Highlights an 1% Physical, and 99% Hybrid job distribution, with an average salary of $51,537 per year, or $24.8 per hour.
General Manager

Full-time

PTO

Re-posted 14 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,976 frontline employees who took The Breakroom Quiz

5th of 18 rated casual dining restaurants


Job description

Culver's is now hiring Restaurant Managers!

If you have a passion for restaurant industry and desire to serve others, then this job is for you!

We offer:

Competitive wages

Comprehensive training programs

Career development

Meal discounts

Paid time off and insurance benefits for eligible team members

And much, much more!

Responsibilities:

Run shifts effectively to provide great food and excellent guest service

Demonstrate positive and effective role modeling for team members as a coach and

mentor to support the development of a high performing team

Maintain compliance with operational and food safety procedures

Qualifications:

Demonstrated passion and leadership

Strong communication and organization skills

A genuine smiling personality !

1 - 2 years of restaurant experience is preferred

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Culvers (the "Company") is an equal opportunity employer. We are committed to our

policy of providing equal employment opportunity to employees and job

applicants in a manner consistent with applicable laws and regulations,

including federal laws prohibiting employment discrimination on the basis of

race, color, creed, national origin, sex, age, disability, or genetic

information.

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Culver's employees say

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Benefits

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Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US