ZipRecruiter

Log In

1

Culinary Manager Jobs in Iowa, IA (NOW HIRING)

Cassia

Culinary Assistant

Boone, IA · On-site

Westhaven , a senior care community, soon to be managed by Cassia, is hiring Culinary Assistants to join our team in Boone, IA . This is a great opportunity for those seeking entry-level work or ...

Cassia

Culinary Assistant

Boone, IA · On-site

Westhaven , a senior care community, soon to be managed by Cassia, is hiring Culinary Assistants to join our team in Boone, IA . This is a great opportunity for those seeking entry-level work or ...

Edgewater

Culinary Director

Pella, IA · On-site

$100/hr

As the Culinary Director with Hearthstone, you will be responsible for: * Provide leadership in the ... Qualifications: * 3 years experience in management of multiple dining venues * Proficient with MS ...

WesleyLife

Culinary Director

Pella, IA

$100/hr

As the Culinary Director with Hearthstone, you will be responsible for: * Provide leadership in the ... Qualifications: * 3 years experience in management of multiple dining venues * Proficient with MS ...

WesleyLife

Culinary Director

Pella, IA · On-site

$100/hr

As the Culinary Director with Hearthstone, you will be responsible for: * Provide leadership in the ... Qualifications: * 3 years experience in management of multiple dining venues * Proficient with MS ...

WesleyLife

Culinary Director

Pella, IA · On-site

$100/hr

As the Culinary Director with Hearthstone, you will be responsible for: * Provide leadership in the ... Qualifications: * 3 years experience in management of multiple dining venues * Proficient with MS ...

Sysco Corporation

Sales Representative

Ankeny, IA · On-site

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits ...

Sysco

Sales Representative

Ankeny, IA · On-site

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits ...

Sysco

Sales Representative

Ankeny, IA · On-site

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits ...

Sysco Corporation

Sales Representative

Ankeny, IA · On-site

Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the benefits ...

Chick-fil-A

Kitchen Director

Cedar Rapids, IA · On-site

$24 - $26/hr

You don't just manage a kitchen; you grow people. You will be responsible for hiring, training, and inspiring a world-class culinary team. * Strategic Impact: Partner with the Owner/Operator and the ...

Chick-fil-A

Kitchen Director

Cedar Rapids, IA · On-site

$24 - $26/hr

You don't just manage a kitchen; you grow people. You will be responsible for hiring, training, and inspiring a world-class culinary team. * Strategic Impact: Partner with the Owner/Operator and the ...

StoryPoint Group

Executive Chef

Waukee, IA · On-site

$68K - $94K/yr

Minimum four years of industry and culinary management experience. * Upscale dining experience required. * Must demonstrates proven leadership abilities, commitment to customer service, and strong ...

StoryPoint

Executive Chef

Waukee, IA · On-site

$68K - $94K/yr

Minimum four years of industry and culinary management experience. * Upscale dining experience required. * Must demonstrates proven leadership abilities, commitment to customer service, and strong ...

Laurus Home Care

Executive Chef

Waukee, IA · On-site

$68K - $94K/yr

Minimum four years of industry and culinary management experience. * Upscale dining experience required. * Must demonstrates proven leadership abilities, commitment to customer service, and strong ...

Sodexo

Chef Manager

Cedar Rapids, IA

$58K - $76K/yr

About the job Take on a leadership position where your vision and expertise will drive culinary ... Accountable for managing people, setting direction and deploying resources; typically is ...

Sodexo

Chef Manager

Cedar Rapids, IA · On-site

$58K - $76K/yr

About the job Take on a leadership position where your vision and expertise will drive culinary ... Accountable for managing people, setting direction and deploying resources; typically is ...

next page

Showing results 1-20

All JobsCulinary JobsCulinary Manager JobsCulinary Manager Jobs in Iowa, IA

Culinary Manager information

What does a culinary manager do?

A culinary manager oversees the day-to-day operations in a restaurant or other food service venue. Some employers may call someone in this position a food service manager. Your duties in this career include making sure that customers enjoy their experience in the restaurant, sourcing inventory, hiring and training some employees, and ensuring proper preparation and cleanliness. During meal service, you may help expedite orders in the kitchen, although as a culinary manager, you usually do not cook any food yourself. You may also be involved in planning menus and establishing standards for restaurant employees.

What are the key skills and qualifications needed to thrive as a culinary manager, and why are they important?

To thrive as a Culinary Manager, you need expertise in food preparation, kitchen operations, menu planning, and staff supervision, often supported by a degree in culinary arts or hospitality management. Familiarity with inventory management systems, food safety certifications (like ServSafe), and scheduling software is typically required. Leadership, effective communication, and problem-solving skills help you motivate teams and handle high-pressure situations. These skills ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.

What are the main challenges a culinary manager faces in leading a kitchen team?

A Culinary Manager often encounters challenges such as maintaining consistent food quality during busy service periods, managing diverse personalities within the kitchen staff, and ensuring adherence to food safety standards. Balancing operational costs while minimizing food waste is another common hurdle. Successful Culinary Managers typically focus on clear communication, continuous staff training, and fostering a collaborative environment to address these issues effectively.

What is the difference between Culinary Manager vs Kitchen Supervisor?

AspectCulinary ManagerKitchen Supervisor
CredentialsFood safety certifications, culinary degree often preferredFood safety certifications, relevant experience
Work EnvironmentRestaurants, hotels, catering services, overseeing culinary operationsCommercial kitchens, supervising kitchen staff and daily tasks
ResponsibilitiesMenu planning, staff management, quality controlSupervising food prep, ensuring safety standards, managing shifts

The Culinary Manager focuses on overall culinary operations, menu development, and team leadership, often with strategic responsibilities. The Kitchen Supervisor primarily oversees daily kitchen activities, ensuring food quality and safety. Both roles require food safety certifications and experience, but the Culinary Manager typically has broader responsibilities related to management and planning.

More about Culinary Manager jobs

What are the most commonly searched types of Culinary jobs in Iowa, IA?

The most popular types of Culinary jobs in Iowa, IA are:

What cities near Iowa, IA are hiring for Culinary Manager jobs?

Cities near Iowa, IA with the most Culinary Manager job openings:

Culinary Manager jobs near you
Infographic showing various Culinary Manager job openings in Iowa, IA as of August 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 100% In-person job distribution.

Culinary Assistant

Boone, IA • On-site

Cassia
Health Care and Social Assistance • 501 - 1,000 employees
Learn more about Cassiaexternal

Part-time

Medical, Dental, Vision, PTO

Re-posted 15 days ago

Job description

Westhaven, a senior care community, soon to be managed by Cassia, is hiring Culinary Assistants to join our team in Boone, IA. This is a great opportunity for those seeking entry-level work or wanting to learn and grow in a healthcare setting. Whether you are beginning your healthcare journey or bringing valuable experience, at Westhaven you will feel appreciated, supported, and empowered to grow.
As a Culinary Assistant at Westhaven, you will gain valuable knowledge and experience by serving our residents, employees, and family members’ meals. Our Dietary Department is a great group to work with and are valued by the staff and residents alike. 
Position Type: Part-Time, working varying hours including every other weekend
Shifts Available:
Days 6:00 AM - 2:00 PM (Part-Time)
Evenings 4:00 PM - 8:00 PM (Part-Time)
Location: 112 W 4th St, Boone, IA 50036

Culinary Assistant Responsibilities:

  • Provide excellent customer service to residents, staff, and families.
  • Collaborates with all departments to provide safe, quality and nutritious meals and service to residents.
  • Assist in maintaining a clean and sanitary dietary department.
  • Wash dishes and clean the kitchen and dining rooms.
  • Assist residents, employees, and guests with a broad range of dietary needs.
  • Complete additional tasks as needed.

Culinary Assistant Qualifications:

  • Prior serving/ dining experience preferred, but not required. We Will Train!
  • Completion of food safety, handling and sanitation education upon hire
  • Must be 16+ years of age.
  • Ability to stand for length of shift
  • Ability to frequently move/carry 20 pounds; 40 pounds occasionally, and 50+ pounds with support from transportation equipment or team members. 
  • Strong written and verbal communication skills to interact with residents, families, and staff.
  • Compassionate, positive attitude and team player.
  • Selected candidates will be required to pass a background check
Westhaven Benefits:
  • Competitive Wages
  • Health, dental, and vision insurance for full-time employees
  • Paid time off
  • Opportunities for career advancement
About Us:
Here at Westhaven, we are known for our small town feel and tight-knit community. Initially, Westhaven began as a Swedish Old Folks’ Home, dedicated for retired Swedish Evangelical Free Church Pastors. As an integral part of the Evangelical Free Church, we are mission driven community and offer compassionate and career growth support to our employees. We value our employees and take pride in recognizing their hard work. 
Cassia is a nonprofit, mission-driven senior care organization with over 200 years of experience. As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Our Service Standards of Respect, Excellence, Integrity, Stewardship, Compassion, Collaboration, Unity, and Innovation are the bedrock of all that we do. We value inclusivity, collaboration, and professional growth, ensuring our employees feel supported in their careers. To learn more, visit our website: https://westhavencommunity.org/
Join us and become part of a nonprofit organization that truly makes a difference!
#LI-DNI

Cassia is an equal employment opportunity/affirmative action & veteran friendly employer.

Powered by JazzHR

Mh4TAMBm6f