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Culinary Kitchen Rotation Jobs in Bridgeport, CT

Bizzell

Cook Helper/Culinary Worker

New Haven, CT

$18/hr

Responsible to help keep the dining and kitchen area clean and organized. * Notify staff of items that need to be replenished and restocked. * Responsible for helping to rotate perishable items at ...

Sunrise Senior Living

Dishwasher

East Setauket, NY · On-site

$14.25 - $18.25/hr

... and rotation of supplies • Follow OSHA and food safety regulations at all times • Support ... Dishwasher - Start a Meaningful Culinary Career in Senior Living Dishwasher | Kitchen Worker ...

Sunriseseniorliving

Dishwasher

East Setauket, NY

$14.25 - $18.25/hr

... and rotation of supplies Follow OSHA and food safety regulations at all times Support dining ... Dishwasher - Start a Meaningful Culinary Career in Senior Living Dishwasher | Kitchen Worker ...

Sunriseseniorliving

Dishwasher

Dix Hills, NY · On-site

$13.50 - $17.50/hr

... and rotation of supplies Follow OSHA and food safety regulations at all times Support dining ... Dishwasher - Start a Meaningful Culinary Career in Senior Living Dishwasher | Kitchen Worker ...

Sunrise Senior Living

Dishwasher

Dix Hills, NY · On-site

$13.50 - $17.50/hr

... and rotation of supplies • Follow OSHA and food safety regulations at all times • Support ... Dishwasher - Start a Meaningful Culinary Career in Senior Living Dishwasher | Kitchen Worker ...

Sunriseseniorliving

Dishwasher

Stamford, CT · On-site

$13.75 - $17.75/hr

... and rotation of supplies Follow OSHA and food safety regulations at all times Support dining ... Dishwasher - Start a Meaningful Culinary Career in Senior Living Dishwasher | Kitchen Worker ...

Sunriseseniorliving

Dishwasher

Fairfield, CT

$13.25 - $17/hr

... and rotation of supplies Follow OSHA and food safety regulations at all times Support dining ... Dishwasher - Start a Meaningful Culinary Career in Senior Living Dishwasher | Kitchen Worker ...

mjh

CHEF DE CUISINE

Stamford, CT

$70K - $97K/yr

Ability to direct performance of kitchen staff and follow up with corrections where needed ... Rotate, label and date all food on station and in walk in cooler * Ability to work in a fast paced ...

mjh

CHEF DE CUISINE

Stamford, CT

$70K - $97K/yr

Ability to direct performance of kitchen staff and follow up with corrections where needed ... Rotate, label and date all food on station and in walk in cooler * Ability to work in a fast paced ...

Quello

Line Cook

Greenwich, CT

$20 - $25/hr

Overview Line cooks are the kitchen. Every plate that reaches a table at Quello was cooked by ... Follow all sanitation, labeling, rotation, and food safety procedures * Communicate clearly on the ...

The Cheesecake Factory

Prep Cook

Huntington Station, NY · On-site

$17 - $21/hr

You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ... Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ...

The Cheesecake Factory

Prep Cook

Lake Grove, NY

$17 - $21.50/hr

You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ... Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ...

The Cheesecake Factory

Prep Cook

Danbury, CT

$17.50 - $22/hr

You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ... Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ...

The Cheesecake Factory

Prep Cook

Trumbull, CT · On-site

$17.50 - $22/hr

You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ... Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ...

stewleonards

Salad Bar Executive Chef

Norwalk, CT

$75K - $97K/yr

Ensure displays are full and product is rotated appropriately * Provides direction for all day-to ... Support and facilitate training for Culinary Team Members * Monitor, analyze, manage, and ...

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All JobsCulinary Kitchen Rotation JobsCulinary Kitchen Rotation Jobs in Bridgeport, CT

Culinary Kitchen Rotation information

See Bridgeport, CT salary details

$10

$18

$29

How much do culinary kitchen rotation jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for culinary kitchen rotation in Bridgeport, CT is $18.33, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.80 per hour, depending on experience, location, and employer.

Cook Helper/Culinary Worker

New Haven, CT

Bizzell
See more jobs at Bizzellexternal

$18/hr

Full-time

Re-posted 29 days ago

Job description

Description

  • Responsible for the set up and breakdown of serving line.  
  • Responsible to help keep the dining and kitchen area clean and organized. 
  • Notify staff of items that need to be replenished and restocked. 
  • Responsible for helping to rotate perishable items at the end of the shift, to help ensure fresh product.  
  • Responsible for serving students, staff, and guests in a pleasant, efficient, courteous and professional manner.  
  • Responsible for assisting with dishes when necessary.  
  • Responsible for the changing and emptying of trash receptacles.  
  • Responsible for coming to work neat and clean and in proper attire.  
  • Be familiar with the communication system in the event of an emergency. 
  • Responsible for assisting with some programming and activity events when required.  
  • Assists workers engaged in preparing foods by performing any combination of duties to include washing, peeling, cutting, and seeding vegetables and fruits.  
  • Cleans, cuts, and grinds meats, poultry, and seafood. 
  • Dips food items in crumbs, flour, and batter to bread them.  
  • Stirs and strains soups and sauces. weighs or measures designated ingredients.  
  • Carry pans, kettles, and trays of food to and from workstations, stove, and refrigerator.  
  • Stores foods in designated areas, utilizing knowledge of temperature requirements and food spoilage.  
  • Clean and sanitize kitchen and commons area(s), equipment and utensils, segregates and removes garbage, and steam-cleans or hoses garbage containers. 
  • Distributes supplies, utensils, and portable equipment, using hand truck.  
  • Assists in inventory of expendable and non-expendable supplies and materials.  
  • Operate kitchen equipment including dishwasher, slicer, mixer, etc.  
  • Know and follow all safety and sanitary rules and regulations related to food handling. 
  • Works towards meeting performance standard goals. 
  • Follows CDSS plan and Code of Conduct system daily. 
  • Adheres to required property control policies and procedures. 
  • Maintains good housekeeping/sanitation in all areas and complies with safety practices. 
  • Complies with all DOL guidelines, OFCCP regulation, Quality Assurance Plan (QAP) Bizzell's policies and procedures, Job Corps notices and bulletins, and Center policies and procedures.  
  • Demonstrates and abides by The Bizzell Group's core values and operating principles. 
  • Models, mentors, and monitors appropriate career success skills.  
  • Helps students become more employable through continuous reinforcement. 
  • Participation in PRH mandated staff training is mandatory. Failure to participate may result in disciplinary action up to and including termination. 
  • Performs other duties as assigned.  

Requirements

  •  One to three months food service/preparation or related experience.   
  •  High School Diploma or equivalent required.   
  •  NRA Food Service Sanitation or equivalent/Serve Safe. Valid State Driver's License.  

Schedule:

Tuesday - Saturday 9:00AM - 6:00PM

Witha 1-hour lunch break


Physical Requirements:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to sit, stand, and walk; to reach with hands, arms, talk, and listen. The employee is occasionally required to sit; to use hands to finger, handle, or feel; to taste and to smell. The employee must be able to occasionally lift and/or move up to 50 pounds. Specific vision capabilities required by this job include close vision, distance vision, and peripheral vision. Physical stamina required for a full shift of working in an industrial kitchen.?  

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