ZipRecruiter

Log In

1

Cte Culinary Arts Jobs (NOW HIRING)

Stride, Inc.

OR · On-site

$47K/yr

Ability to obtain a CTE Certification Residency Requirements: Must reside in Michigan. The Culinary Arts Teacher provides engaging, hands-on instruction in cooking, food preparation, kitchen safety ...

Waco ISD

Teacher - CTE - Culinary Arts

Waco, TX

Job Title: Teacher Wage/Hour Status: Exempt/Contracted Reports To: Principal Pay Grade/Days: Teacher / 187 Dept./School: Assigned Campus Date Revised: June 2008 Primary Purpose: Provide students with ...

next page

Showing results 1-20

All JobsCte Culinary Arts Jobs

Cte Culinary Arts information

See salary details

$16K

$66.5K

$219K

How much do cte culinary arts jobs pay per year?

As of Jun 16, 2026, the average yearly pay for cte culinary arts in the United States is $66,503.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,500.00 and $64,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a CTE Culinary Arts teacher, and why are they important?

To thrive as a CTE Culinary Arts teacher, you need deep culinary expertise, a relevant degree or certification, and teaching credentials, often with industry experience. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and curriculum planning tools is typically required. Strong communication, classroom management, and mentorship abilities help foster student engagement and professional growth. These skills ensure students receive high-quality, practical culinary education that prepares them for success in the foodservice industry.

What is the difference between Cte Culinary Arts vs Culinary Instructor?

AspectCte Culinary ArtsCulinary Instructor
CredentialsCertificate or diploma in culinary artsTypically requires culinary certification and teaching credentials
Work EnvironmentKitchen, culinary school, or restaurantClassroom, culinary school, or training facility
Employer & Industry UsageRestaurants, culinary schools, hospitality industryEducational institutions, culinary schools
Common Search & ComparisonYesYes

The main difference between Cte Culinary Arts and Culinary Instructor lies in their roles. Cte Culinary Arts focuses on hands-on culinary skills and practical training in kitchens or culinary programs, while Culinary Instructors primarily teach and guide students in classroom settings. Both roles require culinary knowledge, but their work environments and responsibilities differ significantly.

What are CTE Culinary Arts?

CTE Culinary Arts refers to Career and Technical Education programs focused on teaching students practical and professional skills in the culinary field. These programs combine classroom instruction with hands-on training in cooking, baking, food safety, nutrition, and hospitality management. Students who complete CTE Culinary Arts programs are prepared for entry-level positions in restaurants, hotels, and catering businesses, or to pursue further education in culinary schools. The curriculum often includes opportunities for internships, certifications, and participation in culinary competitions.

What are some typical challenges faced by CTE Culinary Arts instructors, and how can they be overcome?

CTE Culinary Arts instructors often balance teaching practical kitchen skills with classroom instruction, all while managing a diverse group of students with varying experience levels. Common challenges include maintaining a safe and efficient kitchen environment, keeping students engaged, and integrating industry standards into lessons. Overcoming these challenges involves strong classroom management, clear communication of expectations, and staying updated on culinary trends and safety protocols. Collaboration with other instructors and local industry professionals can also enhance program quality and student learning.
What cities are hiring for Cte Culinary Arts jobs? Cities with the most Cte Culinary Arts job openings:
What states have the most Cte Culinary Arts jobs? States with the most job openings for Cte Culinary Arts jobs include:
Infographic showing various Cte Culinary Arts job openings in the United States as of June 2026, with employment types broken down into 50% Full Time, 17% Temporary, and 33% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $66,503 per year, or $32 per hour.
Conservatory Teacher - Culinary Arts & Hospitality

Conservatory Teacher - Culinary Arts & Hospitality

Orange County School of the Arts

Santa Ana, CA • On-site

$53.28 - $83.72/hr

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Conservatory Teacher - Culinary Arts & Hospitality at Orange County School of the Arts Share on X Print Application Deadline Until Filled Date Posted 6/9/2026 Contact Daniel Mattos Number of Openings 1 Salary Pay Range $53.28 - $83.72 Per Hour Add'l Salary Info Based upon a ten-step salary schedule. Length of Work Year up to 129 days Employment Type Part Time About the Employer MISSION STATEMENT We provide an unparalleled arts and academic education in a creative, challenging, and nurturing environment to a diverse student body passionate about the arts, preparing them to reach their highest potential. CORE VALUES Student growth and education come first

Commitment to excellence, innovation, professionalism, and integrity. Commitment to fostering a nurturing environment of creativity, respect, and collaboration. Commitment to life-long artistic and scholarly development.

Job Summary Job Summary Under the direction of the Director of the Conservatory and the Dean of Arts, Conservatory Teachers plan, develop, organize, and implement a comprehensive educational program for students in the skills of their specified art discipline, create a supportive and flexible learning environment to nurture each student's personal growth, and collaborate with colleagues to reflect on and refine instructional practice. Open teaching positions: HOTEL MANAGEMENT = 45 contact hrs. (on avg.) High School (majority 10th & 11th grade) Monday, block 8 & 9 - Spring This course focuses on the hotel industry, with an emphasis on the role of hotels and resorts in Orange County

All aspects of hotel operations will be covered, including front-of-house (guest-facing) and back-of-house (behind-the-scenes) departments, functions, and procedures. Students will deepen their passion for guest service in the hospitality industry by learning and applying skills in hotel or resort environments. The course will demonstrate entry-level skills across a variety of areas, including front office, reception desk, portering and concierge services, housekeeping, and banquet, conference, and hotel food service outlets.

The course is designed to favor a mix of lecture, guided reading, hands-on experiential learning, and collaborative teamwork (including role-play and physical skills based on real-life hotel practices), reflective work (to document personal development), and a summative project of the students' own design and making. Finally, for those interested in applying, preparation and practice for the AHLEI Certified Guest Services Professional exam will be offered as a capstone event. This certification distinguishes those who hold it as trained and dedicated individuals serious about a career in hospitality.

View Job Description Requirements / Qualifications To apply, please submit your resume and a letter of introduction to: Chef Daniel Mattos, Director of Culinary Arts & Hospitality, at Daniel.Mattos@ocsarts.net Requirements / Qualifications To apply, please submit your resume and a letter of introduction to: Chef Daniel Mattos, Director of Culinary Arts & Hospitality, at Daniel.Mattos@ocsarts.net Comments and Other Information No credential is necessary at the time of applying. However, the selected candidate will be required to obtain a Preliminary Career Technical Education (CTE) credential during the onboarding process and before the start of their assignment and a Clear CTE credential within three years. Comments and Other Information No credential is necessary at the time of applying

However, the selected candidate will be required to obtain a Preliminary Career Technical Education (CTE) credential during the onboarding process and before the start of their assignment and a Clear CTE credential within three years. CalSTRS Links Not all postings qualify for CalSTRS. Informational Only.

CalSTRS Info for New Educators ADD TO WISHLIST VIEW JOB WISHLIST APPLY (Current Employees ONLY) APPLY QUICK APPLY

Apply