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How much do crown pointe jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for crown pointe in the United States is $18.49, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $19.71 per hour, depending on experience, location, and employer.

What is a Crown Pointe?

Crown Pointe typically refers to a residential community, apartment complex, or senior living facility rather than a specific job title. If you are referring to a job at a place called Crown Pointe, the positions can vary widely, including roles in property management, maintenance, nursing, or hospitality, depending on the nature of the facility. It's important to check the specific Crown Pointe location or company to understand the available job roles and their requirements.

What are the key skills and qualifications needed to thrive as a property manager at Crown Pointe, and why are they important?

To thrive as a Property Manager, you need expertise in property operations, lease administration, and relevant real estate or business qualifications. Familiarity with property management software (like Yardi or AppFolio), budgeting tools, and local housing regulations is typically required. Excellent communication, problem-solving, and organizational skills make someone stand out in this position. These competencies ensure efficient property operations, resident satisfaction, and compliance with legal and financial requirements.

What types of career advancement opportunities are typically available to employees at Crown Pointe senior living communities?

At Crown Pointe senior living communities, employees can often pursue advancement through a variety of roles, such as moving from entry-level caregiving or support positions into supervisory, administrative, or specialized care roles. Many communities offer on-the-job training, mentorship programs, and opportunities to earn certifications relevant to senior care. The supportive team environment encourages cross-department collaboration, which can help employees develop a broad skill set and prepare for leadership positions. Advancement is typically merit-based, so demonstrating strong commitment, reliability, and compassion in your role can lead to new opportunities within the organization.

What is the difference between Crown Pointe vs Dental Hygienist?

AspectCrown PointeDental Hygienist
Required CredentialsVaries by role, often includes certification or licensingState licensure and certification required
Work EnvironmentAssisted living, healthcare facilities, or community settingsDental offices, clinics, or dental practices
Industry UsageHealthcare, senior care, community servicesDental healthcare, patient care

While Crown Pointe roles often focus on healthcare and community services, Dental Hygienists work specifically in dental settings. Both require certification and involve patient care, but their work environments and industry focus differ. Understanding these distinctions helps job seekers find the right fit based on credentials and career interests.

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What cities are hiring for Crown Pointe jobs?

Cities with the most Crown Pointe job openings:

What states have the most Crown Pointe jobs?

States with the most job openings for Crown Pointe jobs include:

What job categories do people searching Crown Pointe jobs look for?

The top searched job categories for Crown Pointe jobs are:

Crown Pointe jobs near you
Infographic showing various Crown Pointe job openings in the United States as of August 2026, with employment types broken down into 80% Full Time, 18% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $38,450 per year, or $18.5 per hour.

Catering Lead

Panera Bread

Kingsland, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 26 days ago

Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,467 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Job description

Catering Lead

At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the right spot. We're here to help you succeed every day, in every way.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!

What's In It for You?

  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible & reliable scheduling
  • Paid vacation, sick time, and holidays for full-time team members
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

As a Catering Lead at Panera, Your Role Includes:

  • Manage and produce catering orders for our guests.
  • Create memorable experiences with warm, friendly service, effective communication, and proactive follow-ups to ensure every guest leaves satisfied.
  • Assist with delivering orders to guests' events.
  • Strictly adhere to health and food safety standards.
  • Maintain Panera's exceptional standards for craveable food quality.
  • Build excitement and interest in Panera's products and services.
  • Marketing Panera Catering to local area businesses, schools and events.
  • Assist and support your Managers and Team Members as needed.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

  • Minimum age: 18 years of age.
  • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
  • Enjoy people and have effective communication skills.
  • A self-starter who can meet goals with limited supervision.
  • Excellent organizational and time-management skills.
  • Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
  • This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record.
  • This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
    • Ability to lift, carry, push, or pull objects 25-50 pounds.
    • Capability to stand and walk for up to 3 hours.
    • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

__

Equal Opportunity Employer: Disabled/Veterans

The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

606115 Kingsland, GA - Crown Pointe Parkway

What Panera Bread employees say

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Get the full story on Breakroom

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

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