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Crepe Shop Jobs (NOW HIRING)

The Crepe Shoppe

Line Cook

Gaithersburg, MD · On-site

$17.25 - $21.50/hr

Cook / Farmer's Market / Food Truck / Store Location Team Member We are looking for energetic, dependable and hardworking Cooks to join our team for food truck operations, farmers markets, and ...

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THE CREPE SHOP LLC

Barista

Chicago, IL

$20 - $23/hr

Please note: If you are looking for a prompt reply or you need to start this job ASAP, we kindly ask that you include a cover letter (even if it's just a short paragraph) and resume with your ...

THE CREPE SHOP LLC

Barista

Chicago, IL · On-site

$20 - $23/hr

Benefits: * 401(k) * Employee discounts * Paid time off * Competitive salary Please note: If you are looking for a prompt reply or you need to start this job ASAP, we kindly ask that you include a ...

THE CREPE SHOP LLC

Barista

Chicago, IL

$20 - $23/hr

Please note: If you are looking for a prompt reply or you need to start this job ASAP, we kindly ask that you include a cover letter (even if it's just a short paragraph) and resume with your ...

Paris Creperie

Cafe Staff

Brookline, MA · On-site

$15 - $20/hr

Making our popular crepes and assisting on the crepe line. * Cleaning and maintaining the café ... Neighborhood discounts at shops around Coolidge Corner. * We like to utilize the skills our staff ...

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Crepe Shop information

See salary details

$8

$16

$27

How much do crepe shop jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for crepe shop in the United States is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.99 per hour, depending on experience, location, and employer.

What does a crepe shop do?

A crepe shop specializes in making and serving crepes, which are thin pancakes that can be filled with a variety of sweet or savory ingredients. These shops typically offer a menu featuring different combinations of fillings such as fruits, chocolate, cheese, meats, and vegetables. Many crepe shops also serve beverages like coffee, tea, or soft drinks to complement the crepes. Customers can usually watch their crepes being made fresh, adding to the experience. Crepe shops can be standalone businesses or part of larger cafes or food markets.

What are the key skills and qualifications needed to thrive as a crepe shop worker, and why are they important?

To thrive as a Crepe Shop worker, you need basic food preparation skills, knowledge of hygiene standards, and experience in customer service, often supported by a food handler's permit or similar certification. Familiarity with crepe-making equipment, POS systems, and food safety protocols is typically required. Strong interpersonal skills, attention to detail, and the ability to work efficiently under pressure help you stand out in this role. These skills ensure high-quality products, excellent customer experiences, and smooth shop operations.

What are some common challenges faced when working at a crepe shop, and how can they be managed?

Working at a crepe shop often involves handling busy rush periods, mastering the technique of making consistent crepes, and providing excellent customer service in a fast-paced environment. Employees need to balance speed with quality, especially during peak hours, and work efficiently as part of a team. To manage these challenges, it's helpful to practice crepe-making skills, communicate clearly with co-workers, and stay organized behind the counter. Adapting to a flexible schedule and being proactive about restocking ingredients can also make the workflow smoother.

What is the difference between Crepe Shop vs Pastry Chef?

AspectCrepe ShopPastry Chef
CredentialsHigh school diploma or culinary trainingFormal culinary education often preferred
Work EnvironmentSmall, casual food service settingProfessional kitchen, often upscale
Industry UsageFood service industry, quick serviceBakery, restaurant, or hotel pastry departments
Job FocusPreparing and serving crepes and similar itemsCreating a variety of baked goods and desserts

The main difference between a Crepe Shop worker and a Pastry Chef lies in their scope of work and environment. Crepe Shop staff typically focus on preparing crepes in a casual setting, while Pastry Chefs have a broader role in creating diverse baked goods in more formal kitchens. Both roles require culinary skills but differ in complexity and specialization.

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What states have the most Crepe Shop jobs?

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Crepe Shop jobs near you
Infographic showing various Crepe Shop job openings in the United States as of August 2026, with employment types broken down into 84% Full Time, 14% Part Time, 1% Contract, and 1% Nights. Highlights an 94% Physical, and 6% Remote job distribution, with an average salary of $34,588 per year, or $16.6 per hour.

Experienced Barista / Crepe Maker at FRAISE CAFE

FRAISE CAFE

Fullerton, CA • On-site

$18 - $20/hr

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Fraise Cafe is a French-inspired café in Fullerton. We were recently named one of Yelp’s Top 100 Coffee Shops in America. We are known for our authentic Parisian crêpes with a California renewal, high-quality espresso program, and a warm, "homey" atmosphere. We are looking for a serious, long-term team member who takes pride in their craft and wants to grow with an award-winning local business.
The Role: This is a dynamic, hybrid role. You will be responsible for crafting third-wave coffee and matcha beverages and preparing our signature sweet and savory crepes. We are not looking for short-term seasonal help. We are looking for a professional who wants to master our menu and become a core part of our team.


Key Responsibilities:


• Coffee Station:
o Dial in espresso daily to ensure perfect extraction.
o Steam milk to a velvety micro-foam consistency suitable for latte art.
o Prepare specialty drinks (e.g., Caramel Lattes, Strawberry Basil Lemonades) with consistency and speed.


• Crepe Station:
o Master the art of spreading crepe batter to achieve a thin, even, and golden cook.
o Assemble savory and sweet crepes with precise ingredient distribution.
o Maintain a clean and organized station during high-volume rushes.
• Customer Experience:
o Provide friendly, genuine service that makes guests feel at home.
o Educate customers on our menu and make recommendations based on their tastes.


Requirements:


• Experience: Minimum 1+ year of specialty coffee experience (manual espresso machine) and/or line cook experience.


• Latte Art: Ability to pour basic latte art (hearts/rosettas) is highly preferred. ( will train)
• Cleaning: Opening or closing clean up, and washing dishes.

• Reliability: Punctual and looking for stable, long-term employment (1+ years).
• Availability: Must be available weekends (our busiest days).


What We Offer:

• Competitive Pay: Hourly wage plus generous tips.
• Stability: A respectful, drama-free work environment with a supportive management team.
• Perks: Shift meals (yes, that includes crêpes!) and coffee.
• Growth: Significant potential to grow as we expand.


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