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Crave Kitchen Jobs in Decatur, GA (NOW HIRING)

Shift Leader

Morrow, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Marietta, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Marietta, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Stone Mountain, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Decatur, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Mcdonough, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Douglasville, GA · On-site

$11 - $14/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Stone Mountain, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Doraville, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Snellville, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Stockbridge, GA · On-site

$13 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Shift Leader

Stockbridge, GA · On-site

$14 - $15/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ... Kitchen is well maned and organized for each position during peak periods Disclaimer: The above is ...

Prep

Roswell, GA

$13 - $16.50/hr

You will work closely with the kitchen team to maintain proper food quality, portioning ... We're a fast-paced, people-first restaurant where the team works together to deliver crave-worthy ...

Prep

Roswell, GA · On-site

$13 - $16.50/hr

You will work closely with the kitchen team to maintain proper food quality, portioning ... We're a fast-paced, people-first restaurant where the team works together to deliver crave-worthy ...

Cashier

Decatur, GA · On-site

$9.25 - $11/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any ... He/she will have to be quick and efficient in communicating with crew members and kitchen staff to ...

Cashier

Atlanta, GA · On-site

$9.25 - $11/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any ... He/she will have to be quick and efficient in communicating with crew members and kitchen staff to ...

Cashier

Snellville, GA · On-site

$11 - $13/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any ... He/she will have to be quick and efficient in communicating with crew members and kitchen staff to ...

Cashier

Atlanta, GA · On-site

$9.25 - $11/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any ... He/she will have to be quick and efficient in communicating with crew members and kitchen staff to ...

Cashier

Stockbridge, GA · On-site

$11 - $13/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any ... He/she will have to be quick and efficient in communicating with crew members and kitchen staff to ...

Cashier

Decatur, GA · On-site

$9.25 - $11/hr

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any ... He/she will have to be quick and efficient in communicating with crew members and kitchen staff to ...

Showing results 41-60

Crave Kitchen information

See Decatur, GA salary details

$8

$15

$19

How much do crave kitchen jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for crave kitchen in Decatur, GA is $15.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $16.20 per hour, depending on experience, location, and employer.

What is the difference between Crave Kitchen vs Line Cook?

AspectCrave KitchenLine Cook
CredentialsFood Handler's Permit, culinary trainingFood Handler's Permit, culinary training
Work EnvironmentCommercial kitchen, fast-pacedCommercial kitchen, fast-paced
Industry UsageRestaurant, catering, hospitalityRestaurant, hospitality
Job RolePrepares and cooks food, follows recipesPrepares and cooks food, follows recipes

Both Crave Kitchen and Line Cook roles require similar credentials, work in fast-paced restaurant environments, and are used within the hospitality industry. The main difference is that Crave Kitchen may refer to a specific restaurant or brand, while Line Cook describes the general job position. Essentially, Crave Kitchen is a workplace, and Line Cook is a job title within that setting.

What are popular job titles related to Crave Kitchen jobs in Decatur, GA?

For Crave Kitchen jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Crave Kitchen jobs in Decatur, GA look for?

The top searched job categories for Crave Kitchen jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Crave Kitchen jobs?

Cities near Decatur, GA with the most Crave Kitchen job openings:

Infographic showing various Crave Kitchen job openings in Decatur, GA as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,289 per year, or $15 per hour.

Shift Leader

Morrow, GA • On-site

Wingstop
Food Services and Drinking Places • 1 - 5K employees

$13 - $15/hr

Full-time

Re-posted 25 days ago


Key responsibilities

  • Supervise the operations of a shift to ensure food safety, product preparation, cleanliness, and company standards are maintained.

  • Perform all tasks and responsibilities of a Wingstop crew member, including assisting in various positions as needed.

  • Manage and motivate crew members, train new staff, and ensure customer service standards are met.


Wingstop rating

5.2

Company rating: 5.2 out of 10

Based on 426 frontline employees who took The Breakroom Quiz


Job description

Wingstop's mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.


Here is what we can offer you:

  • Free staff meals!
  • Additional employee discounts
  • Flexible schedules
  • Internal career growth opportunities

We are looking for excellent shift leaders to supervise the operations of a shift to ensure that food safety, productpreparation, cleanliness, and company standards are maintained. This includes working a cashier or cook position while supervising staff. Exceptional customer service is a major.

Essential Duties & Responsibilities:

  • Performs all tasks and responsibilities of a Wingstop crew member.
  • Ensure that each Guest receives outstanding service by providing a Guest-friendlyenvironment. That includes greeting and acknowledging every Guest, maintainingoutstanding standards, solid product knowledge, and all other components of GuestService.
  • Trains newer or less experienced crew members in their tasks and responsibilities.
  • Practices inventory control standards.
  • Store policies are being followed by all staff members.
  • Ensure appropriate cleanliness, sanitation, safety, and staffing standards are maintained.
  • Open and/or close the Restaurant and meet required work hours.
  • Manage and motivate the crew members.
  • Ensure breaks are coordinated effectively and quickly.
  • Assemble and package orders according to the Wingstop standard.
  • Assist all other positions when necessary.
  • Assist in keeping the kitchen & dining room clean throughout the shift.
  • Ensure that all crew members are always health safety conscious.
  • Resolve customer issues with efficiency and a good attitude.
  • Be sure the store is clean at closing. All equipment is accounted for and put back, trash is covered and packed neatly, floors are swept and mopped, and all other daily closing procedures are being followed.

Additional Duties:

  • Promote the Wingstop Brand and uphold the mandatory operating requirements including QSC requirements.
  • Enforce the Wingstop uniform and jewelry policy.
  • Ensure that each guest has a positive, long-lasting impression of the Wingstop experience
  • Cash is controlled and maintained, any voids or refunds are accounted for
  • Daily and weekly cleaning task are being met
  • Orders quote times are being met and adjusted for peak business hours
  • Overtime for the crew is to be avoided unless it is an emergency and approved by the general manager
  • Kitchen is well maned and organized for each position during peak periods

Disclaimer:

The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.


We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's a flavor that defines us and has made Wingstop one of the fastest-growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.

Education:no requirementsEmployment Type: FULL_TIME

What Wingstop employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Wingstop logo

About Wingstop

Sourced by ZipRecruiter

Wingstop Inc. is a prominent player in the fast-casual dining industry, headquartered in Dallas, TX, USA. The company specializes in chicken wings, and its menu boasts a variety of flavors from spicy to sweet. Wingstop was founded in 1994 with a mission to serve the world flavor. Their commitment to this mission has earned them significant recognition with a presence across all 50 states and 9 countries, marking them as a leader in their industry. The company's core values, prominently displayed on their website, include being service minded, authentic, and fun. They prioritize quality, focusing on fresh, made-to-order wings and exceptional customer experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Dallas, TX, US