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County Utilities Jobs in Utah (NOW HIRING)

Housing Assistant Intern

Salt Lake City, UT · On-site

$14.50 - $19.25/hr

Assistclients with setting up utilities, completing change of address forms, and other move ... Gain a deeper understanding of the affordable housing landscape in Salt Lake County and barriers to ...

Nutrition Assistant I

Layton, UT · On-site

$17 - $22.79/hr

... utility assignments (e.g., dishwashing, washing pots & pans, maintaining equipment) Performing ... If a Food Handlers Permit is a requirement by your state, county or local health code, it must be ...

... utility assignments (e.g., dishwashing, washing pots & pans, maintaining equipment) Performing ... If a Food Handlers Permit is a requirement by your state, county or local health code, it must be ...

Building Service Worker III

Ogden, UT · On-site

$23.19 - $33.63/hr

Skilled in the use of motorized vehicles and equipment, including dump truck, pickup truck, utility ... About Us Founded in 1850, Weber County occupies a stretch of the Wasatch Front, part of the eastern ...

Building Service Worker III

Ogden, UT · On-site

$23.19 - $33.63/hr

Skilled in the use of motorized vehicles and equipment, including dump truck, pickup truck, utility ... Founded in 1850, Weber County occupies a stretch of the Wasatch Front, part of the eastern shores ...

Showing results 21-40

County Utilities information

See Utah salary details

$12

$16

$24

How much do county utilities jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for county utilities in Utah is $16.77, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $17.50 per hour, depending on experience, location, and employer.

What is county utilities?

County utilities are public services managed and provided by local county governments to serve residents and businesses within their jurisdiction. These typically include water supply, wastewater treatment, solid waste management, and sometimes electricity or natural gas distribution. County utilities ensure that essential infrastructure and services are maintained, regulated, and delivered efficiently and safely. They may also be responsible for maintaining public works such as sewer systems and stormwater management. Each county may vary in the specific utilities it oversees, depending on local needs and resources.

What is the difference between County Utilities vs Water Treatment Plant Operator?

AspectCounty UtilitiesWater Treatment Plant Operator
Required CertificationsWater operator licenses, certifications vary by stateWater operator licenses, certifications vary by state
Work EnvironmentFieldwork, office tasks, maintenance of utility infrastructureOperate and monitor water treatment equipment in a plant setting
Employer & Industry UsageLocal government agencies, utility departmentsMunicipal water treatment facilities, public utilities
Common Search & ComparisonYesYes

County Utilities professionals oversee a broad range of utility services including water, sewer, and electricity, often managing infrastructure and customer service. Water Treatment Plant Operators focus specifically on operating and maintaining water treatment systems to ensure safe drinking water. While both roles require water-related certifications and work within public utility sectors, County Utilities roles encompass a wider scope of utility management, whereas Water Treatment Plant Operators specialize in water treatment processes.

What are the key skills and qualifications needed to thrive in a county utilities role, and why are they important?

To succeed in a County Utilities role, you generally need knowledge of water, wastewater, or public works systems, along with relevant certifications or licenses such as a water treatment operator license. Familiarity with SCADA systems, GIS mapping tools, and regulatory compliance standards is typically required. Strong problem-solving, teamwork, and communication skills help address service issues and coordinate with the public and other agencies. These abilities ensure the safe, efficient, and reliable delivery of essential utility services to the community.

What are some common challenges faced by professionals working in county utilities, and how are they typically addressed?

Professionals in County Utilities often face challenges such as responding to infrastructure emergencies, adapting to new technologies, and ensuring regulatory compliance. Managing aging infrastructure and coordinating with external contractors or regulatory agencies can require strong problem-solving skills and adaptability. These challenges are typically addressed through regular training, cross-department collaboration, and implementing preventive maintenance programs. Open communication and teamwork are essential, as many tasks involve working closely with engineers, field crews, and administrative staff.
What are popular job titles related to County Utilities jobs in Utah? For County Utilities jobs in Utah, the most frequently searched job titles are:
What cities in Utah are hiring for County Utilities jobs? Cities in Utah with the most County Utilities job openings:
Infographic showing various County Utilities job openings in Utah as of August 2026, with employment types broken down into 3% As Needed, 72% Full Time, 20% Part Time, 1% Temporary, and 4% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $34,884 per year, or $16.8 per hour.

$17 - $22.79/hr

Per diem

Re-posted 2 days ago


Job description


Job Summary and Responsibilities

You have a purpose, unique talents and NOW is the time to embrace it, live it and put it to work. We value incredible people with incredible skills – but your commitment to a greater cause is something we value even more. This is the heartbeat of our organization and your time will be spent in a supportive, team environment with resources to help you flourish and leaders who care about your success.

Participates in and supports all aspects of healthcare foodservice operations. Works with facility staff to provide optimal nutritional care and demonstrates excellent customer service to patients, guests and staff.

1. Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations & facility guidelines.
2. Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
3. Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation.
4. May be responsible for one or more of the following:


 Cashiering
 Serving in the retail area
 Assembling, delivering and retrieving patient trays
 Performing cold food prep
 Performing utility assignments (e.g., dishwashing, washing pots & pans, maintaining equipment)
 Performing catering functions and or delivering/picking up catered food
 Supporting inventory maintenance duties
 Performing general cleaning of equipment and work areas (e.g., mopping, sweeping, emptying trash cans, etc.)
 Performing other duties as assigned by leader

Job Requirements

In addition to bringing your whole self to the workplace each day, qualified candidates will need the following: 

  • One year of food service experience required
  • High School Diploma preferred
  • If a Food Handlers Permit is a requirement by your state, county or local health code, it must be obtained within 30 days of hire.*

Physical requirements: Medium Work - (Exert up to 50lbs force occasionally, and/or up to 20lbs frequently, and/or up to 10lbs constantly)

Where You'll Work

Founded in 1976, Holy Cross Hospital - Davis has grown into a 220-bed hospital of choice for the flourishing communities of northern Utah. Over the years we have enhanced our care by offering a broad range of services, advanced medical technology, and a comfortable, convenient patient experience. To meet the needs of northern Utah's growing population, we opened a brand-new 16,000-square-foot healthcare facility in Roy, known as the Weber Campus. The Weber Campus, which is convenient for patients in Ogden, Roy, and other neighborhoods west of I-15, currently offers emergency care, radiology, mammography and 24/7 laboratory services. Located in the northern portion of the Wasatch Front and only minutes from Hill Air Force Base, you can enjoy quick access to Ogden, Salt Lake City, Antelope Island State Park, hiking, biking, and the beautiful outdoor activities that Utah is known for.

Qualifications:

In addition to bringing your whole self to the workplace each day, qualified candidates will need the following: 

  • One year of food service experience required
  • High School Diploma preferred
  • If a Food Handlers Permit is a requirement by your state, county or local health code, it must be obtained within 30 days of hire.*

Physical requirements: Medium Work - (Exert up to 50lbs force occasionally, and/or up to 20lbs frequently, and/or up to 10lbs constantly)

Employment Type: PRN