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Country Bagel Bakery Jobs (NOW HIRING)

Team Member

Clifton, NY · On-site

$14 - $21/hr

Our Team Members are the secret ingredient in our bakery. Their personalities are what sets us ... Address: | 19 Clifton Country Rd , Clifton Park, New York 12065 | Hourly Rate: $14.00 - $21.00 per ...

Team Member

Clifton Park, NY · On-site

$14 - $21/hr

Our Team Members are the secret ingredient in our bakery. Their personalities are what sets us ... Address: | 19 Clifton Country Rd , Clifton Park, New York 12065 | Hourly Rate: $14.00 - $21.00 per ...

Country Bagel Bakery information

See salary details

$9

$14

$21

How much do country bagel bakery jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for country bagel bakery in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is Country Bagel Bakery?

A Country Bagel Bakery is a bakery that specializes in making and selling bagels, often with a rustic or country-style approach. These bakeries typically offer a variety of freshly baked bagels daily, sometimes alongside other baked goods like breads, pastries, and spreads. They may focus on traditional bagel-making methods, using high-quality ingredients and hand-rolling techniques to create authentic flavors and textures. Customers often visit Country Bagel Bakeries for breakfast or lunch, enjoying bagels with classic toppings or specialty sandwiches. Many such bakeries also serve coffee and offer a cozy, community-oriented atmosphere.

What are the key skills and qualifications needed to thrive as a bakery worker at Country Bagel Bakery?

To thrive as a Bakery Worker at Country Bagel Bakery, you need knowledge of baking techniques, food safety standards, and experience in food preparation, often supported by a high school diploma or food handler certification. Familiarity with commercial baking equipment, point-of-sale systems, and inventory management tools is typically required. Strong teamwork, attention to detail, and customer service skills help individuals excel in a fast-paced bakery environment. These skills ensure consistent product quality, efficient operations, and positive customer experiences.

What are some common challenges faced when working at a bakery like Country Bagel Bakery?

Working at Country Bagel Bakery often involves early morning shifts, as fresh products need to be ready for opening. Staff may face challenges such as working efficiently under time constraints, maintaining consistent product quality, and managing high customer volumes during peak hours. Collaboration with team members is essential for smooth operations, from baking to serving customers. Adapting to a fast-paced environment and demonstrating attention to detail are key to success in this role.

What is the difference between Country Bagel Bakery vs Pastry Chef?

AspectCountry Bagel BakeryPastry Chef
CredentialsHigh school diploma or culinary training, baking certificationsFormal culinary education, pastry-specific certifications
Work EnvironmentBakery setting, retail, fast-pacedBakery or restaurant kitchen, creative and technical
Industry UsageFood service, retail bakeryFine dining, specialty pastry shops

While both roles involve baking skills, a Country Bagel Bakery focuses on producing bagels and baked goods for retail, often in a fast-paced environment. A Pastry Chef specializes in creating a variety of pastries and desserts, typically in a more upscale or culinary setting. The key differences lie in their scope, environment, and certifications, though both require strong baking skills and culinary knowledge.

More about Country Bagel Bakery jobs

What cities are hiring for Country Bagel Bakery jobs?

Cities with the most Country Bagel Bakery job openings:

What states have the most Country Bagel Bakery jobs?

States with the most job openings for Country Bagel Bakery jobs include:

What job categories do people searching Country Bagel Bakery jobs look for?

The top searched job categories for Country Bagel Bakery jobs are:

Infographic showing various Country Bagel Bakery job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 10% Part Time, and 13% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

Porter at COUNTRY BAGEL & BAKERY

COUNTRY BAGEL & BAKERY

West Chester, PA • On-site

$14 - $16/hr

Part-time

Posted 8 days ago


Job description

Country Bagel & Bakery in West Chester, PA is looking for a part time kitchen porter to join our 12 person strong team. We are located at 929 S High St #21 West Chester, PA. Our ideal candidate is a self-starter, punctual, and reliable. Hours will typically be 8 to 2 PM on Friday, Saturday and Sunday. There will be opportunity for additional shifts as needed

Benefits

  • Includes a meal and the opportunity to take home leftover food at the end of the day

Responsibilities

  • Maintain business cleanliness and appearance
  • Ensure safety regulations are met
  • Coordinate and facilitate maintenance and repairs
  • Duties will include dishwashing, sweeping, mopping, general cleaning and food prep


Qualifications

  • Experience as janitor, housekeeper, or maintenance
  • Ability to listen and communicate effectively
  • Able to work unsupervised
  • Flexible work availability

We are looking forward to hearing from you.


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